312861 make ahead garlic potato soup cook illustrated Recipes

russet baking potatoes , scrubbed and poked (about 9 medium), heavy cream, hot, unsalted butter, melted, salt and pepper

potatoes, peeled and cut into wedges, reduced-fat cream cheese, cubed, egg whites, beaten, reduced-fat sour cream, onion powder, salt, pepper, butter, melted

swanson chicken broth (regular, natural goodness or certified organic), garlic, minced, red potatoes , cut into cubes, carrots, diced, onion, chopped, stalk celery, chopped, bacon, cooked and crumbled, milk, instant mashed potato flakes or buds, chopped fresh parsley

potatoes (pealed & cut into 1 inch cubes), chicken broth (can substitute 4 cups water & 4 chicken boulion cubes), water, stalk celery (finely chopped ), onion (finely chopped ), garlic powder, bacon (cooked and crumbled ), parsley, dried thyme, salt & pepper (to taste), drops hot sauce (franks ), heavy cream

potatoes, peeled and cut into 1 inch pieces, olive oil, divided, ground black pepper, onion, chopped, garlic, peeled, chicken broth, water, whole milk, salt to taste

potatoes, peeled and cubed, salt, butter, stalks celery, diced, carrots, shredded, onion, diced, condensed cream of potato soup, milk

potatoes, peeled and cut into 1/2 inch cubes, carrot, peeled and chopped, garlic, peeled, bulk italian sausage, onion, chopped, butter or 1/4 cup margarine, all-purpose flour, milk, minced fresh parsley, salt, chicken bouillon granule, seasoning salt, pepper

potatoes, peeled and thinly sliced (about 1 1/2 lb), lipton garlic mushroom soup mix, whipping cream or 1 cup heavy cream, water

potatoes, new, partially peeled, kosher salt, cream cheese (philly of course!), unsalted butter, heavy cream

russet potatoes, butter, divided, cream cheese, sour cream, chives (optional garnish ) or 1 bunch green onion, chopped (optional garnish)

yukon gold potatoes, peeled, thinly sliced (8 cups), butter or 2 tbsp margarine, leeks, white and light green parts only, sliced, half-and-half cream, all-purpose flour, grated parmesan cheese, salt, cayenne pepper, ground nutmeg, shredded swiss cheese

baking potatoes, peeled & quartered, butter, softened, green onions, finely chopped, salt, black pepper, cayenne pepper, cottage cheese, eggs

russet potatoes peeled and quartered, reduced fat cream cheese, light sour cream, onion powder, kosher salt, fresh ground pepper, egg whites slightly beaten, butter

cube butter, cream cheese, potatoes, salt, sour cream, white pepper

loaves french bread (16 oz each), butter, at room temperature, bottled garlic (minced ), garlic powder, onion powder, parmesan cheese, dried parsley

diced onion sauted in butter, frozen tatar tarts thawed &crumbled, milk, cream 8 oz, potato soup, more cheddar cheese, cooked bacon crumbled, saved + bacon grease, leftover mashed potatoes for thickening, salt &pepper, garlic, onion powder, chives, parsley seasonings to taste, real butter

unsalted butter, leek, white and light green parts halved lengthwise, washed, and chopped small (about 1 cup), garlic cloves, medium, minced (or pressed through a garlic press or about 1 tbsp), heads garlic, rinsed , papery skins removed and top third of heads cut off and discarded, low sodium chicken broth (start with 6 cups and use extra cup to thin soup, if needed), bay leaves, table salt, russet potatoes, peeled and cut into 1/2-inch cubes (about 4 1/2 cups), red bliss potatoes, cut into 1/2-inch cubes (unpeeled ), heavy cream, minced fresh thyme leaves, ground black pepper, minced fresh chives, olive oil, garlic cloves, sliced thin lengthwise, table salt

potato soup mix, onion, chopped, garlic clove, minced, cheddar cheese, cheddar cheese, grated, scallion, chopped