66 macaroni pasta tuna Recipes

macaroni (or other shaped pasta), tuna in water, flaked or chunk and drained, low-fat cheddar cheese, cut into small cubes, half fat mayonnaise , i use hellmann s, salt and pepper

tuna, macaroni, frozen vegetables, bottled italian salad dressing, balsamic vinegar, chopped garlic, chopped basil, salt, pepper

dry vegetable pasta (i used a mix of shells and macaroni), egg, tuna, drained, grated carrot, chopped onion, chopped yellow bell pepper, dijon mustard, light mayonnaise, ground pepper

rotini pasta ( preferred, tri-color fun for summer) or 1 (8 oz) package elbow macaroni noodles ( preferred, tri-color fun for summer), mayonnaise, italian dressing (i think good seasons is superior to wish bone), prepared yellow mustard, fresh dill weed, chopped fine or 1 tbsp dried dill weed, cucumbers, peeled , halved lengthwise, seeded, then each half cut in two lengthwise again and then sliced thinly, green pepper, diced, scallion, chopped, celery ribs, chopped, salt, ground black pepper, albacore tuna in water , well drained by pressing lid hard on tuna while holding can upside down over sink (costco solid white albacore tuna is wonderful! bumblebee albacore in water second)

pasta shells or 12 oz macaroni, cooked and drained, canned chunk albacore tuna, drained, chopped celery, frozen green pea, thawed, mayonnaise (this amount is an estimate, you ll need enough to make the salad creamy) or 1 1/2 cups miracle whip (this amount is an estimate, you ll need enough to make the salad creamy), salt and pepper

mayonnaise (i use half of each) or 2 cups salad dressing (i use half of each), dill weed, ground black pepper, paprika, light chunk tuna in water, drained, broccoli florets, chopped carrot, chopped celery, corkscrew macaroni, cooked, drained and cooled

macaroni, italian-style salad dressing, sour cream, mayonnaise, onion, chopped, stalks celery, chopped, garlic powder, salt, ground black pepper, tuna, drained

corkscrew macaroni or 1 (16 oz) package shell pasta, broccoli florets, butter or 2 tbsp margarine, all-purpose flour, salt, ground black pepper, milk (reduced-fat 2% is fine), swiss cheese, shredded (1 1/2 cups), albacore tuna in water, drained and flaked, tomatoes , cut into 1/4-inch-thick slices

macaroni or other small shaped pasta, tuna , preferably packed in water, scallions, chopped, chopped, seeded cucumber (i use english and leave the skin on for color), chopped red bell pepper, mayonnaise , give or take, olive oil, dried marjoram, garlic, grated, crumbled tomato and basil flavored feta cheese, chopped fresh basil, salt & pepper to taste

barilla plus pasta, cooked, drizzle olive oil, english cucumber ,diced, flat leaf parsley, chopped, squeeze lemon juice, salt/pepper, tuna, drained/flaked

macaroni-style pasta, cooked to firm-tender and drained well, white tuna, drained, frozen mixed vegetables, cooked drained and cooled, diced celery, sweet gherkin, chopped, hard-boiled eggs , coarsley chopped, chopped onion, sweet relish (or to taste), prepared yellow mustard, mayonnaise (can use more if desired, hellman s is best), salt and pepper

elbow macaroni (or pasta of your choice, i use barilla extra or ronzoni smarttaste), olive oil, onion, chopped, stalks celery, chopped, flour (i use wondra, it helps!), milk, cumin, celery seeds, mustard (deli style, brown, or seeded, i don tsp think plain yellow or dijon would be good.), salt, pepper, tuna, drained, grated cheddar cheese, frozen baby peas, dry breadcrumbs

tuna in water, spaghetti noodles or macaroni noodles, boiled eggs, chopped celery, chopped onion, chopped green olives, sweet peas, drained, shredded cheddar cheese, mayonaisse

pasta (16 oz), i use spiral elbows or medium size shells, tuna, well drained, tiny shrimp, well drained, shredded carrots, onion chopped finely, salt, pepper, mayo, (depends on if you like dry or moist), private blend tas-tee salad dressing (if you can find), vinegar ( i use rice ), seafood seasonings, shallots (dried ), paprika, dried red sweet peppers (or use fresh if you like ), parsley, garlic powder, dill

light chunk tuna in water, drained, macaroni or 8 oz shaped pasta, frozen peas, chopped onion , i like vidalia, chopped celery, mayonnaise (plus more if needed), cider vinegar (*), dried dill, pepper, salt

shell pasta or 8 oz elbow macaroni, condensed cream of celery soup, milk, mayonnaise, dry mustard, shredded mild cheddar cheese, tuna in water, drained and flaked

macaroni style pasta (penne, rigatoni, bow ties..etc.), onion, chopped finely., butter, cornflour, cayenne pepper, milk, cheddar cheese, cubed, tuna in brine or 1 (400 g) can tuna in water, drained and flaked., frozen peas, frozen corn kernels, lemon juice, grated cheddar cheese, prepared dried breadcrumbs

elbow macaroni, tuna, celery, red onion, frozen peas, cheddar cheese, sweet pickle relish, mayonnaise (light mayo if desired), salt & pepper