Simple Tuna Pasta Salad Recipe

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Simple Tuna Pasta Salad
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Ingredients:

Directions:

  1. Combine the cooked and drained pasta with the drained tuna, chopped celery, peas, and mayonnaise, using only enough mayonnaise for the salad to be creamy.
  2. (If it's made ahead, you may need more because the pasta will absorb the mayo.) Chill at least 1- 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 403.81 Kcal (1691 kJ)
Calories from fat 293.77 Kcal
% Daily Value*
Total Fat 32.64g 50%
Cholesterol 51.84mg 17%
Sodium 369.91mg 15%
Potassium 95.56mg 2%
Total Carbs 14.02g 5%
Sugars 2.17g 9%
Dietary Fiber 1.16g 5%
Protein 13.79g 28%
Vitamin C 7.6mg 13%
Iron 0.6mg 3%
Calcium 15.4mg 2%
Amount Per 100 g
Calories 256.75 Kcal (1075 kJ)
Calories from fat 186.79 Kcal
% Daily Value*
Total Fat 20.75g 50%
Cholesterol 32.96mg 17%
Sodium 235.2mg 15%
Potassium 60.76mg 2%
Total Carbs 8.91g 5%
Sugars 1.38g 9%
Dietary Fiber 0.74g 5%
Protein 8.77g 28%
Vitamin C 4.9mg 13%
Iron 0.4mg 3%
Calcium 9.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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