439 macaroni margarine Recipes

margarine, flour, salt, milk (makes 2 qts sauce), raw macaroni (cooked, drained ), cubed american cheese, shredded cheddar cheese, white sauce, salt, black pepper, dry mustard, fine buttered bread crumb

macaroni and cheese mix, use your favorite even homemade if you prefer, milk, butter (best with real butter, do not use a spread or tub product) or 1/4 cup margarine (best with real butter, do not use a spread or tub product), ground beef (see note ) or 1/2 lb ground chicken (see note) or 1/2 lb ground turkey (see note), onions, chopped or 2 tsp onion powder, adjust to taste, celery ribs, chopped, bell pepper, chopped (optional), garlic cloves, minced or 1 tsp garlic powder, salt and pepper

macaroni & cheese dinner mix, butter (not spread or tub product) or 1/4 cup margarine (not spread or tub product), milk, salsa, shredded cheddar cheese

macaroni, evaporated milk, cheddar cheese (grated ), cornstarch, butter or 4 tbsp margarine

uncooked medium elbow macaroni, white bread, low-fat milk, bay leaves, all-purpose flour, shredded reduced-fat extra-sharp cheddar cheese, shredded emmenthaler or swiss cheese, grated fresh parmesan cheese, crumbled gorgonzola cheese, salt, black pepper, minced fresh or 1/2 tsp dried rubbed sage, butter or stick margarine, melted

macaroni, low fat mozzarella, diced tomatoes, worcestershire sauce, dry mustard, salt, dried thyme, pepper, dried breadcrumbs, margarine, melted

macaroni and cheese mix (with the powdered cheese), diced tomatoes, milk, butter or 1 cup margarine, salt and pepper, onion (diced ), water , as desired

cooked elbow macaroni, shredded sharp cheddar cheese, milk, egg, lightly beaten, salt, butter (i used .) or 1 tbsp margarine (i used .)

macaroni (uncooked ), margarine or 1/2 cup butter, all-purpose flour, milk, velveeta cheese, cut into chunks, salt and pepper, velveeta cheese

macaroni, cooking oil, salt, margarine, flour, salt, milk, grated cheddar cheese, mustard

margarine, flour, salt, dry mustard, pepper, milk, grated cheddar cheese (i use velveeta), macaroni

macaroni noodles, milk, eggs, cheese (i prefer cheddar, but various blends add tons of flavor), salt and pepper, butter/margarine

boxed macaroni and cheese mix, butter or 14 cups margarine, milk, hamburger, milk, bacon bits, mushroom pieces, drained, cream of mushroom soup, chopped onion

macaroni (we like the wheels or elbows), low-fat milk, flour, butter or 2 tbsp margarine, american cheese , reserve 4 slices (or a mixture of american and assorted deli cheese torn into pieces, does not matter what size as it), cooked hot dogs , cut into slices (optional) or 2 -4 leftover meatloaf, crumbled (optional), paprika (optional)

kraft macaroni and cheese, reduced fat margarine, olive oil, onion, diced, green bell pepper, diced, celery, diced, carrot, shredded, frozen peas, frozen corn, tuna, drained, low-fat mayonnaise, skim milk (plus more , if needed, refer to step 4 below), cream of celery soup, french-fried onions

uncooked elbow macaroni (i use whole wheat but my kids are used to it, had to get rid of the refined stuff after hubby s hear), margarine, chopped onion (i have to puree them to hide them from my daughter as well!), carrot, peeled and chopped, stalk celery, chopped (i precook mine in the microwave and puree it see description...), flour, mustard powder (optional), salt, skim milk, chicken broth (i make my own, but canned is fine, try using low sodium), cheddar cheese, grated (i use low fat , old style cheese)

macaroni, uncooked, flour, salt, white pepper, butter or 3 tbsp margarine, milk, velveeta cheese , cut in smaller pieces, sharp cheddar cheese, shredded