43186 macadamia crusted prawns with coconut chutney Recipes

dry roasted channa dal, dry coconut powder, kosher salt, whole cumin seeds, indian red chili powder, basmati rice, water, unsalted butter

prawns (shelled & deveined ), salt to taste, ginger (roughly chopped ), garlic (roughly chopped ), cumin seeds, whole red chillies, cinnamon, mustard seeds, malt vinegar, oil, sized onions (finely chopped ), sized tomatoes (chopped ), sugar

sugar, cornstarch, milk, eggs , seperated, coconut, butter or 1 tbsp margarine, vanilla, baked pie crusts, sugar, coconut

macadamia nuts, divided (if you use salted macadamia nuts, wipe off excess salt with paper towels before using), granulated sugar, unsalted butter, cut into chunks, corn oil or 2 1/2 tbsp other flavorless vegetable oil, egg yolk, vanilla extract, all-purpose white flour, powdered sugar, salt , omit if ed macadamia nuts are used, bittersweet chocolate, coarsely chopped

prawns , defrosted if frozen, broccoli, cut into small florets, green beans, trimmed and cut into 1 pieces, onion, peeled, cut into quarters and the layers separated, root ) ginger, peeled and thinly sliced, scallions, trimmed and chopped, garlic, peeled and thinly sliced, oil, light) soy sauce, lemon juice, basmati rice

prawns (large shrimp), butter, crushed garlic, lemon juice, peri-peri sauce (recipe below ), salt , milled black pepper, red chillies, very finely chopped, garlic, crushed, olive oil, pared rind of 1 small lemon (use a vegetable peeler to remove the skin in thin strips)

prawns (cooked ), cream, salt, onion, garlic cloves, butter, curry powder, plain flour, hot chicken stock

prawns, shelled, deveined and cooked (shrimp), low-fat mayonnaise, tomato sauce (ketchup), ground black pepper, drops tabasco sauce, lettuce leaves, tomatoes, cut into quarters, corn kernels

prawns (lrg size in their shells), butter, garlic cloves (crushed ), salt & freshly ground black pepper, red bell pepper (seeded & chopped ), green bell pepper (seeded & chopped ), button mushrooms (sliced ), brandy, cream

prawns, shelled and deveined, lemon , juice of, butter (my guess it didn tsp state how much), olive oil (recipe says 1 cup!), green onions, finely chopped, garlic clove, minced, celery, finely chopped, fresh parsley, finely chopped, whole tomatoes, clam juice, tomato, peeled and cored, oregano, dry white wine, feta cheese, crumbled, salt and pepper, to taste

prawns, flour, butter, brandy, amaretto, dry white wine, orange juice, orange zest, whipping cream, chopped parsley

prawns (twelve count shrimp substitute), extra virgin olive oil, cooked savory rice, peri peri oil (palm oil infused with hot red peppers for at least 1 week), onions, chopped, garlic cloves, chopped, ripe tomatoes, diced, salt and pepper, frozen sweet peas

semolina, salt, green chili, chopped, turmeric powder, yogurt, fruit salt, coconut, channa dal, boiled (chickpeas), salt, sugar, green chili, chopped, oil, mustard seeds, curry leaves, red chili powder, green chilies , slit lengthwise, lemon juice, salt

fresh cilantro leaves, shredded sweetened coconut, water, lime juice, minced seeded jalapeno pepper, minced peeled gingerroot, curry powder, salt, garlic clove, minced

milk, egg yolks, sugar, cornstarch, flaked coconut, coconut flavoring, baked pie crusts, toasted coconut, non-dairy whipped topping , whipped with mixer until smooth

instant vanilla pudding mix, cold 2% milk, coconut extract, flaked coconut, graham cracker crust (9 inches), toasted coconut

prawns, butter, garlic cloves, chopped, onion, chopped, water, oregano, basil, tomatoes, chopped, chicken stock powder (optional), jack daniels whiskey, garlic salt (optional), cilantro, chopped (optional), enough cooked angel hair pasta , to feed 3 (or any pasta)