38322 lower dressing dip Recipes

boneless skinless chicken breast halves, about 2 lbs, chicken stock or broth, hot sauce, cream cheese, bleu cheese salad dressing, ranch dressing mix (see note ), shredded monterey jack cheese

green bell pepper, chopped, yellow bell pepper, chopped, chopped celery, chopped red onions or 1/2 cup vidalia onion, shredded cheddar cheese, hard-cooked eggs , coarsly chopped, frozen baby peas, slightly thawed, water chestnut, chopped (optional), bacon , fried crisp and crumbled (optional), light chunk tuna in water, well drained and flaked into bite sized pieces (can use cooked chicken or ham also), tri-color spiral pasta, cooked 10 to 12 minutes, drain off and rinse in cold water, drain off again & add to bowl, salad dressing (not mayonnaise), caesar salad dressing , and dip (comes in a jar, and is quite thick), milk (try 3 tbsp. first, if still too thick, add 1 additional tbsp.)

boneless skinless chicken breasts, texas pete, cream cheese, ranch dressing, blue cheese dressing, shredded cheddar cheese, saltines, salt and pepper

white shoepeg corn, black-eyed peas, pickled jalapeno peppers, red bell pepper, chopped, chopped red onion, italian dressing, catalina dressing, chopped cilantro

prepared rotisserie chicken , meat pulled from bone and chopped, buffalo hot sauce (i like frank s), cream cheese, softened, ranch dressing mix, chunky bleu cheese salad dressing, mozzarella cheese, shredded, carrots, cut into sticks, celery, cut into sticks, chopped green onion (optional)

salad dressing (i prefer miracle whip), sour cream, cottage cheese, dry ranch dressing mix

salami (hard or sandwich), deli style sliced ham, hot capicola, pepperoni (hard or sandwich), sliced provolone cheese, tomatoes, head iceberg lettuce, onion (can use sweet ), mayonnaise (can use miraclewhip), italian dressing, red wine vinaigrette dressing, garlic powder, oregano, hoagie rolls

cheddar cheese (shredded ), cream cheese (room temp ), ranch dressing , or, blue cheese dressing, shredded chicken, hot sauce

chicken breasts, low-fat cream cheese, softened, low-fat ranch dressing or 1 cup bleu cheese salad dressing, red hot sauce, celery rib

cream cheese, thousand island dressing (or a mix of may or chili sauce works great too), drained sauerkraut, shredded cheddar cheese, crumbled cooked bacon, crisp rye crackers

green goddess salad dressing, vidalia onion sweet vinaigrette dressing, chili powder, garlic powder

butter, hot pepper sauce (like louisiana or franks not tabasco), cider vinegar, italian salad dressing mix (good seasons .6 oz dry packet), chicken tenders, rinsed and patted dry, vegetable oil, salt and pepper, to taste, wooden skewer (soaked in water for 30 minutes to avoid burning), blue cheese dressing

good quality mayonnaise, sour cream, granulated onion, granulated garlic, season salt, black pepper, dried parsley, dried dill, dried dry buttermilk, fresh lemon juice, granulated sugar, buttermilk (use only if you want to make salad dressing)

buttermilk ranch salad dressing mix, zesty italian salad dressing mix, sour cream, philadelphia cream cheese

ranch dressing mix, white kidney beans, drained, almond milk, olive oil, vinegar, salt , pepper to taste

ranch dressing , such as hidden valley ranch low-fat original, frozen chopped spinach, thawed and well drained, dry vegetable soup mix, walnuts, chopped

chicken breasts, franks red hot buffalo wing sauce (12oz), cream cheese, sharp cheddar cheese, shredded, ranch dressing mix , packet or 1 approx 1/4 cup premade ranch dressing, bleu cheese salad dressing (to taste)