611 lodge firehouse carne Recipes

brown sugar, dry white wine, lemon juice, salt, pepper, max. 1 1/4 in. thick ) boned, skinned wild salmon fillet, butter, lemon wedges

potatoes , same size and shape, foil wrapped and 3/4 cooked, ground beef, chili powder (or less depending how spicy you want it 1 dash of chili sauce (if you like it hot), salt, chili con carne with beans (i prefer nalleys), cheddar cheese, grated

ground beef, kidney beans, beef bouillon, whole plum tomatoes, tomato puree, beer (optional), worcestershire sauce, dry onion soup mix, red pepper flakes, crushed dried chipotle pepper, ground cumin, dried thyme, dried oregano

head iceberg lettuce, chopped into 3/4-inch squares, romaine lettuce , or, red lettuce, chopped into 3/4-inch squares, red cabbage, chopped into 3/4-inch squares, roma tomatoes , quartered longways, carrot, peeled and julienned, crouton (home made are best!), red onion, thinly sliced, honey-roasted ham , from deli, sliced medium and chopped, cooked turkey breast , from deli, thickly sliced and chopped, crisp bacon, crumbled, sweet gherkins (garnish ), banana peppers, halved and de-seeded (garnish ), fresh mushrooms, cleaned and sliced, eggs, boiled and thinly sliced, saltine , waverly wafers, and small garlic breadsticks

sugar, water, fresh blueberries, dried blueberries, peaches

dehydrated apples, brown sugar, dried cranberries, dried blueberries, cinnamon, nutmeg

prime rib roast, cooked, corn tortillas, chunky salsa, head lettuce, finely shredded, mexican blend cheese, shredded, canned jalapeno slices, canned, black beans, canned, drained and rinsed (optional), sour cream, chives, chopped, eggs, table salt, whole milk, butter, canola oil (optional)

pitted black cherries in syrup, unsweetened grape juice, red burgundy wine, cinnamon, nutmeg, arrowroot, kirsch, fresh mint

salt pork or 3 oz bacon, cut in cubes, onion, chopped, celery rib, chopped, potatoes, diced, chicken stock, creamed corn, whole milk, unsalted butter

white beans, uncooked, salt, onion, chopped, brown sugar, mustard, ketchup, molasses, garlic, crushed, red pepper flakes

refrigerated crescent dinner rolls (can use reduced fat ), butter, melted, honey, sliced smoked turkey breast, sliced smoked ham, sliced muenster cheese, seedless raspberry jam, sesame (for topping ) or 1 tbsp poppy seed (for topping)

mayonnaise, vinegar, oil, salt, evaporated milk, roquefort cheese, crumbled (or blue ), chives

butter, celery, minced, onion, peeled and diced, red bell pepper, seeded and diced, jalapenos, seeded and minced, chunky peanut butter, chicken broth, corn (canned is fine ), heavy cream or 1 cup whipping cream, fresh cilantro, chopped

heads green cabbage, chopped, head purple cabbage, chopped, carrots, grated, purple onion, chopped fine, crushed pineapple, mayonnaise, balsamic vinegar, apple cider vinegar, celery salt, parsley, garlic powder, dill weed

butter softened, sugar, brown sugar, eggs room temperature, vanilla extract or real vanilla, all-purpose flour, salt, baking soda, oats (not quick-cooking ), semi-sweet chocolate chips, toasted walnuts coarsely chopped, raisins, coconut

dressed catfish, cornmeal, salt, buttermilk, vegetable oil, lemon wedges, tartar sauce, hush puppies

dried black turtle beans , picked through and rinsed, salt cured beef , such as carne seca or corned beef, extra-virgin olive oil, salt pork, cut into 1-inch cubes, white onion, chopped, garlic cloves, minced, serrano pepper, halved, bay leaves, smoked ham hocks, linguica or spanish chorizo sausage, cut into 2-inch pieces, pork ribs , separated into individual ribs, beef stew meat, top round or chuck, cut into 2-inch cubes, hot sauce, oranges, peeled and cut in segments, collard greens , recipe follows, cooked white rice , for serving, collard or kale greens, about 2 lb, extra-virgin olive oil, garlic cloves, chicken broth, kosher salt and freshly ground black pepper

dried black turtle beans , picked through and rinsed, salt cured beef , such as carne seca or corned beef, extra-virgin olive oil, salt pork, cut into 1-inch cubes, white onion, chopped, garlic cloves, minced, serrano pepper, halved, bay leaves, smoked ham hocks, linguica or spanish chorizo sausage, cut into 2-inch pieces, pork ribs , separated into individual ribs, beef stew meat, top round or chuck, cut into 2-inch cubes, hot sauce, oranges, peeled and cut in segments, collard greens , recipe follows, cooked white rice , for serving