Shawnee Lodge Prime Rib Tex-Mex Breakfast Recipe

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Shawnee Lodge Prime Rib Tex-Mex Breakfast
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Ingredients
14
Count
Nutrition
2370
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. (It's possible to skip this step by simply baking your corn tortilla shells for about 8 minutes at 400-degrees F. - the only difference will be that you will be piling the other ingredients onto a flat shell instead of a bowl-shaped one, and, of course, you won't have to contend with the fat and calories of the cooking oil.) For the bowl-shaped shells, Get the canola oil very hot in a tall, large saucepan, one about 8 inches across, (the oil should be about 375-degrees F.). Make sure that there's a good amount of headspace for the oil to be displaced by a second pan dipped down into the first one. SLOWLY shove a corn tortilla down into the hot oil using a much smaller pan as a form, and to maintain the tortilla as flat as possible on the bottom.
  2. Deep-fry the tortilla for only about 40-60 seconds until it holds a bowl-shaped form then carefully remove it with tongs. Allow each one to drip off on paper towels.
  3. Melt the butter in a non-stick skillet and make fluffy scrambled eggs over very low heat with a blend of the eggs, salt, and milk. Do not brown the eggs. Set aside when finished.
  4. Chop the cooked prime rib, or better yet, slice it very thin on a mandolin if you have one. Heat it just slightly in the oven and then keep it in a warm place.
  5. Beginning with your tortilla bowls (or baked shells), layer the following ingredients either into, or, on to each one, in the proportions that you like: scrambled eggs, salsa, sliced prime rib, shredded lettuce, black beans (if using), jalapeno slices, shredded cheese.
  6. You can microwave each serving for a few seconds just long enough to melt the cheese.
  7. Top with cold sour creme and chives.
  8. Serve with Tabasco at the table.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2370.31 Kcal (9924 kJ)
Calories from fat 2001.04 Kcal
% Daily Value*
Total Fat 222.34g 342%
Cholesterol 263.07mg 88%
Sodium 999.41mg 42%
Potassium 1379.15mg 29%
Total Carbs 53.07g 18%
Sugars 3.55g 14%
Dietary Fiber 11.36g 45%
Protein 49.63g 99%
Vitamin C 3.6mg 6%
Vitamin A 0.4mg 14%
Iron 6.2mg 34%
Calcium 494.1mg 49%
Amount Per 100 g
Calories 430.17 Kcal (1801 kJ)
Calories from fat 363.15 Kcal
% Daily Value*
Total Fat 40.35g 342%
Cholesterol 47.74mg 88%
Sodium 181.38mg 42%
Potassium 250.29mg 29%
Total Carbs 9.63g 18%
Sugars 0.64g 14%
Dietary Fiber 2.06g 45%
Protein 9.01g 99%
Vitamin C 0.7mg 6%
Vitamin A 0.1mg 14%
Iron 1.1mg 34%
Calcium 89.7mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65.1
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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