21 linguini with clam sauce white Recipes

  • Linguini with Clam Sauce (white)
    baby clams, clam juice (optional), extra virgin olive oil and
    5 More
    baby clams, clam juice (optional), extra virgin olive oil, garlic, chopped fine or put through a garlic press, hot pepper flakes, black pepper, freshly ground, linguine, white wine
    30 min, 8 ingredients
  • Linguini With White Clam Sauce
    extra virgin olive oil, red pepper flakes and
    12 More
    extra virgin olive oil, red pepper flakes, garlic cloves, finely chopped, anchovy fillets, drained, dried thyme leaves, dry white wine, clam juice or 1/2 cup chicken stock, clams, undrained, lemon , zest of, linguine , slightly undercooked, about 6 to 7 minutes, chopped fresh parsley leaves, black pepper , lots, some coarse salt, crusty bread , for mopping
    30 min, 14 ingredients
  • Linguine with White Clam Sauce I
    linguini pasta, olive oil, garlic, minced and
    5 More
    linguini pasta, olive oil, garlic, minced, minced clams , with juice, clam juice, chopped fresh parsley, salt to taste, ground black pepper to taste
    8 ingredients
  • Linguini with White Clam Sauce
    linguine pasta, olive oil, onion, chopped, garlic, minced and
    7 More
    linguine pasta, olive oil, onion, chopped, garlic, minced, all-purpose flour, minced clams, drained with juice reserved, milk, white wine, chopped fresh parsley, pepper, salt
    25 min, 11 ingredients
  • The Best Clam Sauce
    dry linguini, onion, chopped, garlic, chopped, olive oil and
    4 More
    dry linguini, onion, chopped, garlic, chopped, olive oil, minced clams, butter, salt and pepper to taste, dry white wine
    45 min, 8 ingredients
  • Linguini With Clam Sauce (White) Linguini With Clam Sauce (White)
    garlic clove, chopped fine, olive oil, parsley and
    5 More
    garlic clove, chopped fine, olive oil, parsley, canned chopped clams with juice, butter, barila linguine, crushed red pepper flakes, parmigiano-reggiano cheese, grated
    1 hour 15 min, 8 ingredients
  • The Ultimate Linguine with Clam Sauce (Rachael Ray) The Ultimate Linguine with Clam Sauce (Rachael Ray)
    ripe heirloom or vine tomatoes, optional, clams and
    14 More
    ripe heirloom or vine tomatoes, optional, clams, cherry stone clams , scrubbed, dry white wine or crisp, light bodied beer, clam juice, fresh seafood seasoning paste, red onion, coarsely chopped, red chile pepper, coarsely chopped, zest of 1 lemon, garlic, peeled, fresh thyme leaves, fresh parsley leaves, fresh bay leaves, extra-virgin olive oil, anchovy filets, linguini , or flavor-infused long cut pasta such as pepperoncini or lemon-flavored spaghetti or
    45 min, 16 ingredients
  • Linguini with Clam Sauce (Rachael Ray) Linguini with Clam Sauce (Rachael Ray)
    linguini, salt and
    8 More
    linguini, salt, extra-virgin olive oil , 4 turns of the pan, flat anchovies, chopped, garlic, chopped, dried thyme leaves, crushed red pepper flakes, dry white wine , 2 turns of pan, whole baby clams , with their juice, handful flat-leaf parsley, chopped
    20 min, 10 ingredients
  • Linguini with White Clam Sauce (Rachael Ray) Linguini with White Clam Sauce (Rachael Ray)
    extra-virgin olive oil, red pepper flakes and
    11 More
    extra-virgin olive oil, red pepper flakes, garlic, finely chopped, flat fillet of anchovies, drained , 6 or 7 fillets, fresh thyme leaves, 4 or 5 sprigs stripped or 1 1/2 tsp dried, dry white wine, clam juice or chicken stock, fancy whole baby clams, lemon , zested, linguini , slightly undercooked, about 6 to 7 minutes, chopped parsley leaves, lots of black pepper and some coarse salt, crusty bread , for mopping
    30 min, 13 ingredients
  • Linguini Alle Vongole (Linguini With White Clam Sauce) Linguini Alle Vongole (Linguini With White Clam Sauce)
    olive oil, unsalted butter and
    12 More
    olive oil, unsalted butter, onion, finely diced (about 1/2 to 3/4 cup.), garlic cloves, minced, chili flakes (use more if you like it spicier), fresh lemon juice, oregano, basil, parsley, all-purpose flour, dry white wine, minced clams with juice, linguine, parmesan cheese
    50 min, 14 ingredients
  • Linguini with White Clam Sauce (Food Network Kitchens) Linguini with White Clam Sauce (Food Network Kitchens)
    dry linguini, kosher salt and
    17 More
    dry linguini, kosher salt, extra-virgin olive oil, plus 3 tbsp more, chopped garlic, red pepper flakes, dry white wine, water, littleneck clams, chopped flat-leaf parsley, fried zucchini coins, for garnish , recipe follows, cornmeal, all-purpose flour, dried basil, kosher salt, plus for seasoning, cayenne, freshly ground black pepper, eggs, slightly beaten, vegetable oil , for shallow frying, zucchini, sliced into 1/8 to 1/4-inch thick coins
    30 min, 19 ingredients
  • Linguini With Creamy White Clam Sauce Linguini With Creamy White Clam Sauce
    garlic cloves, minced, mushroom, sliced, low-fat milk and
    7 More
    garlic cloves, minced, mushroom, sliced, low-fat milk, baby minced clams with juice, chopped and drained but reserve liquid, mozzarella cheese, shredded, linguine, cooked, butter, flour, fresh parsley, chopped, salt and pepper
    30 min, 10 ingredients
  • Cherry Tomato Red Clam Sauce with Linguini (Rachael Ray) Cherry Tomato Red Clam Sauce with Linguini (Rachael Ray)
    salt, linguini, extra-virgin olive oil, anchovies and
    11 More
    salt, linguini, extra-virgin olive oil, anchovies, tomatoes, red onion, finely chopped, garlic, chopped, crushed red pepper flakes, stems oregano, leaves stripped and finely chopped, a handful flat-leaf parsley, finely chopped, black pepper, dry white wine, butter, cut into small pieces, manilla clams , scrubbed, basil leaves , torn
    37 min, 15 ingredients
  • Linguini with Clams, Mussels, Rock Shrimp and Calamari in Spicy Tomato Sauce Linguini with Clams, Mussels, Rock Shrimp and Calamari in Spicy Tomato Sauce
    extra virgin olive oil, garlic, chopped, shallots, chopped and
    9 More
    extra virgin olive oil, garlic, chopped, shallots, chopped, manila clams, black mussels, rock shrimp, white wine, spicy marinara sauce, calamari, linguini, cooked, fresh basil, bread crumbs
    12 ingredients
  • Linguini Puttanesca Linguini Puttanesca
    extra-virgin olive oil, minced shallots, minced garlic and
    12 More
    extra-virgin olive oil, minced shallots, minced garlic, dried oregano, dried basil, anchovy fillets, medium chop, capers , rinsed of brine, pitted gaeta or kalamata olives, dry white wine, fresh clam juice, plum tomato, medium diced, marinara sauce, linguini, salt and pepper, chopped parsley leaves, for garnish
    1 hour , 15 ingredients
  • Seared Sea Scallops with Linguini in a Herb and Wine Sauce (Rachael Ray) Seared Sea Scallops with Linguini in a Herb and Wine Sauce (Rachael Ray)
    linguini, sea scallops and
    19 More
    linguini, sea scallops, salt and freshly ground black pepper, extra-virgin olive oil , plus some for drizzling, butter, divided, garlic, chopped, shallot, finely chopped, crushed red pepper flakes, springs fresh thyme, leaves removed and chopped, dry white wine, seafood stock or clam juice, leaves fresh basil, shredded or torn, chopped flat-leaf parsley , a handful, lemon , zested and juiced, baby arugula or any mixed greens, grape or cherry tomatoes, cut in 1/2, drizzle extra-virgin olive oil, splash balsamic vinegar, salt and freshly ground black pepper, strawberries, split of champagne, perfect for 2
    30 min, 21 ingredients
  • Linguini Allo Scoglio Linguini Allo Scoglio
    garlic clove, leaves fresh slightly chopped basil and
    11 More
    garlic clove, leaves fresh slightly chopped basil, olive oil, white wine, clam juice, salt and pepper, marinara sauce (sweet and or simple), mussels, shrimp, littleneck clams, scallops, red chili pepper flakes, linguine (cooked )
    30 min, 13 ingredients
  • Linguini with Clams and Garlic Butter Sauce Linguini with Clams and Garlic Butter Sauce
    dried linguine, littleneck clams, steamed, crushed garlic and
    7 More
    dried linguine, littleneck clams, steamed, crushed garlic, garlic butter plus extra for bread, recipe follows, white wine, lemon wedges, juiced, plus 1 wedge, for garnish, ciabatta bread, toasted, shredded parmesan, minced fresh parsley leaves, red pepper flakes
    50 min, 10 ingredients




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