140 linguine white clam fresh clams Recipes

  • Linguine with White Clam Sauce
    linguine, extra-virgin olive oil, garlic cloves, smashed and
    5 More
    linguine, extra-virgin olive oil, garlic cloves, smashed, crushed red pepper flakes, dozen littleneck clams, dry white wine, clam juice or chicken broth, chopped fresh parsley
    20 min, 8 ingredients
  • Linguini with Clam Sauce (white)
    baby clams, clam juice (optional), extra virgin olive oil and
    5 More
    baby clams, clam juice (optional), extra virgin olive oil, garlic, chopped fine or put through a garlic press, hot pepper flakes, black pepper, freshly ground, linguine, white wine
    30 min, 8 ingredients
  • Clam Sauce with Linguine
    linguine pasta, butter, chopped garlic and
    6 More
    linguine pasta, butter, chopped garlic, fresh mushrooms, sliced, chopped clams with juice, chopped fresh parsley, salt, ground white pepper, grated parmesan cheese
    40 min, 9 ingredients
  • Linguine with Garlicky Clams and Peas
    fresh linguine, olive oil, bottled minced garlic and
    7 More
    fresh linguine, olive oil, bottled minced garlic, chopped clams, undrained, organic vegetable broth (such as swanson certified organic), dry white wine, crushed red pepper, frozen green peas, preshredded parmesan cheese, chopped fresh basil
    10 ingredients
  • Linguine with White Clam Sauce
    salt and pepper, linguine, olive oil, unsalted butter and
    8 More
    salt and pepper, linguine, olive oil, unsalted butter, anchovy fillets, garlic, minced, crushed red pepper , optional, grated zest and juice of 1 lemon, dried oregano, white wine, chopped fresh parsley, chopped clams, drained , liquid reserved (1 1/4 cups clams, 1 1/2 cups liquid)
    26 min, 12 ingredients
  • Linguine with Clam Sauce (Emeril Lagasse) Linguine with Clam Sauce (Emeril Lagasse)
    linguine , or spaghettini, olive oil, chorizo, diced and
    13 More
    linguine , or spaghettini, olive oil, chorizo, diced, chopped yellow onions, sliced garlic, chopped fresh oregano, salt, crushed red pepper flakes, little neck clams , scrubbed and purged in water, dry white wine, clam juice, heavy cream, fresh lemon juice, extra-virgin olive oil, chopped fresh parsley leaves, grated parmesan
    50 min, 16 ingredients
  • Clam Sauce with Linguine Clam Sauce with Linguine
    linguine, butter, garlic chopped, fresh mushrooms sliced and
    5 More
    linguine, butter, garlic chopped, fresh mushrooms sliced, chopped clams with juice (6.5 oz), fresh parsley chopped, salt, ground white pepper, grated parmesan cheese
    40 min, 9 ingredients
  • Randy's Garlic, Clam, and Roasted Tomato Linguine Randy's Garlic, Clam, and Roasted Tomato Linguine
    garlic cloves, mixed red and yellow tomatoes, quartered and
    9 More
    garlic cloves, mixed red and yellow tomatoes, quartered, green olives, of your choice halved and pitted, olive oil, divided, fine sea salt, fresh coarse ground black pepper, divided, dry linguine, crushed red pepper flakes, dried oregano, dry white wine, baby clams, drained and liquid reserved
    40 min, 11 ingredients
  • Linguini Alle Vongole (Linguini With White Clam Sauce) Linguini Alle Vongole (Linguini With White Clam Sauce)
    olive oil, unsalted butter and
    12 More
    olive oil, unsalted butter, onion, finely diced (about 1/2 to 3/4 cup.), garlic cloves, minced, chili flakes (use more if you like it spicier), fresh lemon juice, oregano, basil, parsley, all-purpose flour, dry white wine, minced clams with juice, linguine, parmesan cheese
    50 min, 14 ingredients
  • Linguine with Seafood (Emeril Lagasse) Linguine with Seafood (Emeril Lagasse)
    linguine, salt , plus 1 1/2 tsp, extra-virgin olive oil and
    13 More
    linguine, salt , plus 1 1/2 tsp, extra-virgin olive oil, chopped yellow onion, sliced garlic, italian essence, crushed red pepper flakes, dry white wine, tomato paste, crushed tomatoes, rock shrimp, peeled and deveined, clams , such as littlenecks, or cockles, scrubbed and purged in salted water, any open or broken discarded, mussels , scrubbed and debearded, chopped fresh basil leaves, chopped fresh parsley leaves, grated parmesan
    16 ingredients
  • Linguine With White Clam Sauce Linguine With White Clam Sauce
    uncooked linguine, garlic cloves, minced, olive oil and
    8 More
    uncooked linguine, garlic cloves, minced, olive oil, clam juice, dried crushed red pepper, chopped clams, drained, dry white wine, chopped fresh parsley, chopped fresh basil, fresh lemon juice, butter or margarine (optional)
    20 min, 11 ingredients
  • Linguine with White Clam Sauce Linguine with White Clam Sauce
    whole baby clams, undrained, light butter, olive oil and
    9 More
    whole baby clams, undrained, light butter, olive oil, garlic cloves, minced, all-purpose flour, dry white wine, chopped fresh parsley, chopped fresh or 1/4 tsp dried thyme, pepper, minced clams, drained, hot cooked linguine (about 8 oz uncooked pasta), thyme sprigs (optional)
    12 ingredients
  • Linguine With White Clam Sauce Linguine With White Clam Sauce
    olive oil, butter, onion, chopped, garlic cloves, minced and
    12 More
    olive oil, butter, onion, chopped, garlic cloves, minced, flour, chopped clams, undrained, whole clams, dry white wine, dried marjoram, dried oregano, thyme, basil, fresh parsley, lemon juice, parmesan cheese, grated, hot cooked linguine
    23 min, 16 ingredients
  • Linguine with Clams (Sara Moulton) Linguine with Clams (Sara Moulton)
    extra virgin olive oil, garlic, thinly sliced and
    6 More
    extra virgin olive oil, garlic, thinly sliced, dry white wine (such as sauvignon blanc), manila clams or other small clams, cleaned and scrubbed, salt and freshly ground black pepper, fresh linguine, chopped fresh flat-leaf parsley , plus fresh flat-leaf parsley sprigs, for garnish, calabrian peppers, minced , or a pinch of crushed red pepper flakes
    22 min, 8 ingredients
  • Linguine with Clam Sauce Linguine with Clam Sauce
    uncooked linguine, minced clams, undrained, olive oil and
    8 More
    uncooked linguine, minced clams, undrained, olive oil, minced shallots (about 2 medium), bottled minced garlic, dry white wine or clam juice, lemon juice, black pepper, salt, crushed red pepper, minced fresh parsley
    11 ingredients
  • Linguine with Red Clam Sauce Linguine with Red Clam Sauce
    olive oil, garlic, chopped, dry white wine, dried thyme and
    8 More
    olive oil, garlic, chopped, dry white wine, dried thyme, dried red-pepper flakes, canned crushed tomatoes in thick puree (1 28-oz can), bottled clam juice, salt , more if needed, chopped clams, drained (about 1 1/2 cups), chopped flat-leaf parsley, fresh-ground black pepper, linguine
    12 ingredients
  • Linguine With White Clam Sauce Linguine With White Clam Sauce
    butter, olive oil, garlic cloves, minced and
    13 More
    butter, olive oil, garlic cloves, minced, yellow onion, diced, flour, dry vermouth, bottled clam juice, lemon juice (fresh is best ), whipping cream, dried marjoram, green onions, chopped, chopped parsley, linguine, chopped clams (gorton s is a good brand), salt and pepper (not too much , the clams are already y), parmesan cheese
    20 min, 16 ingredients
  • American Kitchen Classic Linguine With Red Clam Sauce American Kitchen Classic Linguine With Red Clam Sauce
    linguine, uncooked, extra virgin olive oil, garlic, minced and
    8 More
    linguine, uncooked, extra virgin olive oil, garlic, minced, dry white wine, diced tomatoes, undrained (hunts, use petite), clam juice, dried oregano, ground black pepper, unsalted butter, baby clams, drained, fresh parsley, chopped
    45 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top