160 les trois Recipes
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dry linguine and11 Moredry linguine, extra virgin olive oil, plus more for serving, garlic cloves, slivered, red pepper flakes, littleneck clams , scrubbed and rinsed well (or manila), dry white wine , such as pinot grigio, lemon , juice of, unsalted butter, sea salt , to taste, fresh ground black pepper , to taste, fresh flat-leaf parsley, finely chopped, breadcrumbs, lightly toasted and fried (optional)30 min, 12 ingredients
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olive oil (more or less , if needed) and10 Moreolive oil (more or less , if needed), fresh breadcrumbs or 1 cup store-bought dry breadcrumbs or 1 cup italian seasoned breadcrumbs, freshly grated parmesan cheese (more if needed), fennel bulbs or 2 medium onions, diced, canned crushed tomatoes in puree, boneless skinless sardines , in water, drained (king oscar or brunswick), chopped fresh parsley, salt (or to taste), fresh ground black pepper (or to taste), sprinkling crushed red pepper flakes (optional), penne , regata (or any other ridged pasta)55 min, 11 ingredients
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Tomato Tartlets - Aubertin, Villeneuve Les Avignon, France
olive oil, olive oil, chopped onion and7 Moreolive oil, olive oil, chopped onion, garlic cloves, minced, divided, chopped seeded peeled plum tomatoes (about 2 1/4 lbs.), fresh sage leaves, fresh rosemary sprig, frozen puff pastry, thawed (2 sheets ), tomatoes, sliced into 1/8-inch thick rounds, minced fresh basil45 min, 10 ingredients -
Beef Stroganoff from Le Cordon Bleu
filet of beef or 8 oz boneless sirloin and10 Morefilet of beef or 8 oz boneless sirloin, shallots or 1 small onion, garlic clove, butter, paprika, sunflower oil, salt, fresh ground black pepper, sour cream, dill pickles , cut into thin strips, chopped fresh italian parsley25 min, 11 ingredients -
Mango Salsa a Le Chat
mango, tomatoes, yellow bell pepper, cilantro and4 Moremango, tomatoes, yellow bell pepper, cilantro, fresh lime juice, fresh lemon juice, fresh jalapeno pepper, cracked pepper30 min, 8 ingredients -
Moroccan Brisket With Olives, Tomatoes, Onions, and Preserved Le
beef brisket, garlic cloves and14 Morebeef brisket, garlic cloves, salt & freshly ground black pepper, vegetable oil, onions, diced (about 8 cups), turmeric, ground ginger, white pepper, bay leaves, celery, diced, tomatoes, diced, water, green moroccan olives, pitted, preserved lemons, diced , recipe follows, fresh parsley, coarsely chopped, fresh cilantro, coarsely chopped4 hour 35 min, 16 ingredients -
Creamy Onion Soup from Brasserie Le Coze
butter, divided, yellow onion, sliced very thinly and9 Morebutter, divided, yellow onion, sliced very thinly, white wine, heavy cream, granulated sugar, water, lemon juice, freshly squeezed, sherry wine vinegar, all-purpose flour, dark chicken stock or 6 cups beef stock, salt and pepper1 hour 30 min, 11 ingredients -
Salade Au Chevre Chaud (Salad With Warm Goat Cheese)
garlic-flavored croutons (homemade or bought ) and15 Moregarlic-flavored croutons (homemade or bought ), goat cheese, rounds (fresh and firm , about 1/4 lb), fresh thyme (or 1/2 tsp. dried ), chopped fresh rosemary, lettuce (either 1 kind or a mixture of firm bitter s such as curly endive, red-leaf, arugula, and le), fresh chervil , sprigs, red bell pepper, thinly sliced, tiny radish (to garnish ), red wine vinegar, fresh lemon juice, dijon mustard, garlic clove, minced (or put through a garlic press), dried tarragon, crushed (or 1 tsp. chopped fresh ), plain nonfat yogurt, olive oil, salt and pepper20 min, 16 ingredients -
Pork Tenderloin With Lentils and Mustard Sauce
extra virgin olive oil , plus, extra virgin olive oil and10 Moreextra virgin olive oil , plus, extra virgin olive oil, shallots, thinly sliced, french le puy lentils , picked over (about 1/2 lb), chicken stock or 3 1/2 cups low sodium chicken broth, bay leaf, dried thyme, coarsely chopped flat leaf parsley, salt & freshly ground black pepper, pork tenderloin, cut into 8 pieces, dry white wine, dijon mustard45 min, 12 ingredients -
I Fichi E Le Noci Ed Il Formaggio
fig, fresh and6 Morefig, fresh, mixed nuts (fresh in the shell , then shelled and toasted lightly), cheese (from soft to hard , we like soft), grapes, red and green and purple, pears, sliced, warm honey, for drizzling, balsamic vinegar (optional)15 min, 7 ingredients -
Arroz Con Lentejas Y Coco – Colombian Coconut Rice With Le
onion, chopped, olive oil, lentils, washed, rice, salt and2 Moreonion, chopped, olive oil, lentils, washed, rice, salt, coconut milk, water1 hour , 7 ingredients -
Coco - Banana's 'le Puy' Lentil Soup
french lentils , puy (400g), yellow onion, chopped and9 Morefrench lentils , puy (400g), yellow onion, chopped, garlic, crushed, stalk celery, chopped, carrot, chopped, chopped tomatoes, water, chopped fresh parsley, dried thyme, dried chives, salt and pepper1 hour 15 min, 11 ingredients -
Polenta Con Le Salsicce
cornmeal, water or 5 cups broth and4 Morecornmeal, water or 5 cups broth, sweet italian sausages , about a lb in all, tomato sauce, grated parmigiano, butter1 hour , 6 ingredients -
Veggie Le Crunch
radishes, diced and14 Moreradishes, diced, black beans, drained and rinsed with cool water, cucumber, diced, pineapple, diced, fresh basil (optional), fresh cilantro (optional), head of dark green lettuce , torn into bite size pieces, ripe avocado, buttermilk, honey (more to taste), vinegar, juice of 1 lime, tabasco sauce, salt, pepper10 min, 15 ingredients -
Red Snapper Le Chambord
red snapper, green onions, minced, garlic clove, minced and11 Morered snapper, green onions, minced, garlic clove, minced, parsley, chopped fine, lump crabmeat, shrimp, bread, soaked, butter, green onions, chopped fine, fresh mushrooms, chopped, shrimp, chopped, butter, white wine, salt and pepper16 min, 14 ingredients -
Eggs Sur Le Plat
bacon, thick slices, halved crosswise and cut into thin s... and10 Morebacon, thick slices, halved crosswise and cut into thin strips, extra virgin olive oil, plump garlic cloves, thinly sliced, woodsy mushroom, thinly sliced (porcini, portobello, or button mushrooms are recommended), cooked white beans (such as cannellini or aztec), dry white wine, dried tarragon (or a combination) or 1/2-1 tsp dried thyme (or a combination), hot red pepper flakes (or a pinch or two of cayenne pepper), salt, fresh ground black pepper, eggs1 hour 12 min, 11 ingredients
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