19317 lemony peas variations Recipes

  • Lemony Sugar Snap Peas with Avocado
    raw sugar snap peas, peeled and sliced hass avocado and
    5 More
    raw sugar snap peas, peeled and sliced hass avocado, dijon mustard, lemon juice, olive oil, kosher salt, freshly ground pepper
    7 ingredients
  • Lemony Sugar Snap Salad
    lemon juice, olive oil, minced shallots and
    7 More
    lemon juice, olive oil, minced shallots, chopped fresh parsley, dijon mustard, salt, freshly ground black pepper, torn butter lettuce, sliced sugar snap peas, toasted sliced almonds
    20 min, 10 ingredients
  • Lemony Baked Fish Sticks
    vegetable cooking spray, canola oil and
    6 More
    vegetable cooking spray, canola oil, cod , flounder, or other white fish fillets, salt, eggs, egg whites, reduced-fat milk, lemony breading mix
    20 min, 8 ingredients
  • Pea Salad with Radishes and Feta Cheese
    cumin seeds, fresh lime juice, honey and
    6 More
    cumin seeds, fresh lime juice, honey, extra-virgin olive oil, chopped fresh dill, fresh shelled peas (from about 4 lb peas in pods) or 1 lb frozen petite peas, radishes, trimmed, halved, thinly sliced, crumbled feta cheese (about 4 oz), fresh pea tendrils, coarsely chopped , or pea sprouts* (optional)
    9 ingredients
  • Peas and Pea Tendrils With Lemon Dressing.
    olive oil, fresh lemon juice, sugar and
    3 More
    olive oil, fresh lemon juice, sugar, shelled fresh peas (do not thaw frozen peas) or 1 (10 oz) package frozen baby peas (do not thaw frozen peas), pea tendrils, cut into 4-inch lengths, salt and pepper
    9 min, 6 ingredients
  • Peas with Onions and Guanciale
    cipolline onions or pearl onions and
    2 More
    cipolline onions or pearl onions, thick guanciale or pancetta slices, diced, shelled fresh peas , blanched 5 minutes, or frozen peas, thawed
    3 ingredients
  • Peas and Lamb,  bisila Bil La7ma Fil Forn
    frozen peas (you can use fresh peas if you like) and
    13 More
    frozen peas (you can use fresh peas if you like), lamb, cubes, tomato paste, ripe and soft tomatoes, lamb stock (home made or store bought, or stock cubes dissolved in water) or 1 liter chicken stock (home made or store bought, or stock cubes dissolved in water), onion, finely chopped (white or yellow ), garlic cloves, minced, salt (most people would prefer more , but i find that this is a good amount for my taste), dried coriander, curry powder, black pepper, tabasco sauce (optional), water (as needed)
    2 hour 15 min, 14 ingredients
  • Lemony Snap Peas Lemony Snap Peas
    water, sugar snap peas, trimmed, grated lemon rind and
    7 More
    water, sugar snap peas, trimmed, grated lemon rind, fresh lemon juice, extra-virgin olive oil, dijon mustard, sugar, kosher salt, black pepper, shallot, minced
    10 ingredients
  • Lemony Edamame Dip Lemony Edamame Dip
    shelled edamame (fresh or frozen ), frozen peas and
    8 More
    shelled edamame (fresh or frozen ), frozen peas, garlic clove, crushed, chopped green onion, fresh lemon juice, olive oil, salt, cayenne, water, minced fresh parsley or 2 tbsp cilantro, for garnish
    40 min, 10 ingredients
  • Lemony Apple Chicken Couscous Lemony Apple Chicken Couscous
    dry couscous, water, frozen peas, carrot, shredded and
    8 More
    dry couscous, water, frozen peas, carrot, shredded, golden raisin, lemons, chopped fresh basil, chicken breast, apple, chopped pecans, tomatoes, salt
    45 min, 12 ingredients
  • Lemony Asparagus Mushroom Stir-Fry Lemony Asparagus Mushroom Stir-Fry
    olive oil, diagonally cut asparagus, sliced mushrooms and
    6 More
    olive oil, diagonally cut asparagus, sliced mushrooms, snow peas, trimmed and diagonally cut, garlic clove, minced, chopped fresh parsley, grated lemon rind, kosher salt (to taste), coarse ground pepper
    38 min, 9 ingredients
  • Lemony Shrimp Linguine Lemony Shrimp Linguine
    linguine, vegetable broth, cornstarch, lemons , juice of and
    4 More
    linguine, vegetable broth, cornstarch, lemons , juice of, cooked and peeled shrimp , defrosted if frozen, frozen peas, chives, finely snipped, salt and pepper
    35 min, 8 ingredients
  • Lemony Pasta Spring Vegetable Salad Lemony Pasta Spring Vegetable Salad
    pasta shell, fresh asparagus , cut into 2-inch pieces and
    9 More
    pasta shell, fresh asparagus , cut into 2-inch pieces, frozen baby peas, orange bell pepper, seeded and chopped, mayonnaise, lemon yogurt, lemon juice, milk, dried thyme leaves, white pepper, salt
    25 min, 11 ingredients
  • Lemony Asparagus-Mushroom Stir-Fry Lemony Asparagus-Mushroom Stir-Fry
    olive oil, diagonally cut asparagus, sliced mushrooms and
    6 More
    olive oil, diagonally cut asparagus, sliced mushrooms, snow peas, trimmed and diagonally cut, garlic clove, minced, chopped fresh parsley, grated lemon rind, kosher salt, coarsely ground black pepper
    9 ingredients
  • Lemony Shrimp Salad with Couscous Lemony Shrimp Salad with Couscous
    couscous, kosher salt and black pepper and
    8 More
    couscous, kosher salt and black pepper, shrimp cooked, peeled and deveined, snap peas trimmed and cut into bite-sized pieces, tomatoes halved, fresh basil leaves torn, scallions , green onions thinly sliced, olive oil, lemon zest finely grated, fresh lemon juice
    10 ingredients
  • Lemony Lentil & Spinach Soup Lemony Lentil & Spinach Soup
    olive oil, onions, chopped, celery, chopped fine and
    9 More
    olive oil, onions, chopped, celery, chopped fine, carrot, shredded, garlic cloves, minced, dry crushed red pepper, chicken broth, cooked lentils (leftover lemony lentils), spinach, ditalini, lemon , zest of, lemon , juice of
    30 min, 12 ingredients
  • Pea and Lettuce Purée with Tarragon Pea and Lettuce Purée with Tarragon
    scallions, chopped, unsalted butter and
    6 More
    scallions, chopped, unsalted butter, boston lettuce (3 small heads), coarsely chopped, water, frozen peas (preferably baby peas), thawed, or 2 cups shelled fresh peas (2 to 2 1/2 lb in pods), salt, fresh lemon juice, chopped fresh tarragon
    30 min, 8 ingredients
  • Peas and Pea Tendrils with Lemon Dressing Peas and Pea Tendrils with Lemon Dressing
    olive oil, fresh lemon juice, sugar and
    2 More
    olive oil, fresh lemon juice, sugar, shelled fresh peas or 1 10-oz package frozen petite peas, unthawed, pea tendrils, cut into 4-inch lengths
    5 ingredients




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