236 lemon wine veal Recipes
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fontina cheese, prosciutto or deli ham, fresh sage leaves and10 Morefontina cheese, prosciutto or deli ham, fresh sage leaves, veal cutlets (4 oz each), king arthur unbleached all-purpose flour, salt, pepper, butter, olive oil, chicken broth, white wine or chicken broth, minced fresh parsley, lemon juice25 min, 13 ingredients
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french dried morels (2 cups), boiling water and14 Morefrench dried morels (2 cups), boiling water, veal medallions , from the eye round (1/2 inch thick if using thinner cuts you ll need additional oil to fry them for you ll have more sli), salt & freshly ground black pepper, flour, unsalted butter, olive oil, garlic clove, minced, shallots, minced, fresh thyme, dry white wine (sherry works great to), chicken stock, creme fraiche (or cream), fresh lemon juice, scallion, for garnish, fresh herb, for garnish55 min, 16 ingredients
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veal shanks (cut 2-inch thick ), flour and12 Moreveal shanks (cut 2-inch thick ), flour, salt & freshly ground black pepper, to taste, olive oil, butter or 1 tsp margarine, chopped tomato (canned are fine), chicken broth, wine (red or white ), fresh lemon juice, fresh basil leaves, chopped 1, spring fresh rosemary (optional), cinnamon, garlic powder, carrots, peeled (optional)21 min, 14 ingredients
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veal shanks (4 1/2 to 5 lb. total), fat trimmed, rinsed a... and18 Moreveal shanks (4 1/2 to 5 lb. total), fat trimmed, rinsed and patted dry, kosher salt, olive oil, dry white wine, cider vinegar, chopped onions, chopped carrot , leeks, fennel, and peeled celery root, minced fresh ginger, fresh thyme leaves, dried bay leaves, fresh-ground pepper, tomato paste, minced garlic, grated orange peel and lemon peel, fat-skimmed chicken broth, romano beans, rinsed and cut into 1-inch pieces, butter, roasted grapes, chopped fresh sage19 ingredients
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veal cutlets, pounded lightly just to even (4 6oz each) and12 Moreveal cutlets, pounded lightly just to even (4 6oz each), lemon juice, salt, pepper, paprika, flour, vegetable oil, capers, rinsed and drained, dry white wine, bay leaf, evaporated milk or 3 tbsp cream, pickled beet, sliced, lettuce leaves24 min, 13 ingredients
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Veal Ala Francaisloin veal chops, 1/2 inch thick, flour, dry breadcrumbs and4 Moreloin veal chops, 1/2 inch thick, flour, dry breadcrumbs, egg, beaten, margarine, dry white wine, fresh lemon juice5 hour 40 min, 7 ingredients
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Marinated Veal Chopsveal chops, fresh thyme, chopped and6 Moreveal chops, fresh thyme, chopped, dry white wine or 2/3 cup chicken stock, lemon juice, seasoned pepper, oil, beef stock cube, crumbled, sour cream25 min, 8 ingredients
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Very Good Veal Piccataveal scallopini, flour, olive oil, unsalted butter and5 Moreveal scallopini, flour, olive oil, unsalted butter, dry white wine, drained capers, garlic cloves, minced, lemon , juice of, salt and pepper40 min, 9 ingredients
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Sicilian Veal Rouladesveal cutlets, grated pecorino siciliano cheese, eggs and7 Moreveal cutlets, grated pecorino siciliano cheese, eggs, grated breadcrumbs, garlic cloves, chopped parsley, olive oil, white wine vinegar, lemon , zest of, salt and pepper30 min, 10 ingredients
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Veal Scallopini Marylandthick) veal cutlets, all-purpose flour, salt, pepper and9 Morethick) veal cutlets, all-purpose flour, salt, pepper, clarified butter, butter or margarine, lemon juice, dry white wine, chopped fresh parsley, dijon mustard, worcestershire sauce, fresh crab meat, drained and flaked, prosciutto ham , cut into 1/8-inch strips13 ingredients
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Hotel Roanoke Veal Piccataveal cutlets and10 Moreveal cutlets, cucumber, peeled and cut into 1/4-inch-thick slices, salt, pepper, all-purpose flour, vegetable oil, chablis or other dry white wine, chopped fresh parsley, lemon juice, capers, butter or margarine, melted11 ingredients
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Veal Saltimbocca (Rachael Ray)sliced veal medallions , from the butcher, salt and pepper and6 Moresliced veal medallions , from the butcher, salt and pepper, sliced prosciutto, several sprigs fresh sage, extra-virgin olive oil , 4 turns of the pan, butter, white wine , eyeball it, lemon, juiced35 min, 8 ingredients
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Veal Scaloppine with Shiitakesall-purpose flour, salt, ground white pepper, sliced veal and8 Moreall-purpose flour, salt, ground white pepper, sliced veal, olive oil, fresh shiitake mushrooms, dry red wine, honey, lemon juice, water, liquid vegetable broth concentrate, butter, cubed12 ingredients
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Braised Veal Shanks with Polentaveal shanks (1 1/2 inches thick ), about 2 lb and15 Moreveal shanks (1 1/2 inches thick ), about 2 lb, all-purpose flour, salt, divided, black pepper, dried rosemary, dried thyme, dried basil, olive oil, onion, coarsely chopped, garlic cloves, minced, low-salt beef broth, dry red wine, water, yellow cornmeal, chopped fresh parsley, grated lemon rind1 hour 44 min, 16 ingredients
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Veal Osso Buco (Ossobuco alla Milanese)olive oil, thick) pieces center cut veal osso buco and14 Moreolive oil, thick) pieces center cut veal osso buco, salt and freshly ground black pepper, all-purpose flour, onion, minced, leek, white and light green parts only, washed and minced, carrots, diced, celery stalks, diced, dry white wine, whole fresh sage leaves, fresh rosemary, dry bay leaf, fresh flat leaf parsley, chopped, peeled and crushed plum tomatoes, veal or chicken stock or low-sodium broth, grated lemon zest16 ingredients
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Veal With Eggplant (Aubergine) and Oliveseggplant, salt, olive oil , plus, olive oil and20 Moreeggplant, salt, olive oil , plus, olive oil, stewing veal, cut into 1-inch cubes, onions, chopped, ground cumin, ground allspice, ground cinnamon, ground coriander, paprika, cayenne pepper, garlic cloves, crushed, bay leaves, diced tomatoes, tomato paste, water, dry red wine, lemon juice, kalamata olive, pitted and quartered, flat leaf parsley, chopped, sugar, salt, pepper2 hour 30 min, 24 ingredients
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Veal Medallions With Shallots and Mushroomschicken stock or 2 cups veal stock and11 Morechicken stock or 2 cups veal stock, shallots , about 1 inch in diameter, peeled and sliced in half lengthwise, butter, flour, lean bacon, button mushroom, veal tenderloin , sliced into 1-inch medallions, dry white wine, heavy cream, parsley, minced, lemon juice , to taste, tomatoes or grape , for garnish45 min, 12 ingredients
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