128706 lemon poppyseed crumb muffins Recipes
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flour, baking powder, baking soda, poppy seeds and9 Moreflour, baking powder, baking soda, poppy seeds, butter softened at room temperature, eggs, greek yoghurt , or thick sour cream or quark, juice and zest of 1 lemon, sugar, pkt vanilla sugar ( or 1 or 2 tsp vanilla ), glaze, juice from 1 large lemon, granulated sugar13 ingredients
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king arthur unbleached all-purpose flour, sugar and12 Moreking arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, eggs, lightly beaten, lemon yogurt, vegetable oil, grated lemon peel, fresh or frozen raspberries, sugar, king arthur unbleached all-purpose flour, butter or margarine35 min, 14 ingredients
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quaker oats, divided (quick or old fashioned, uncooked) and11 Morequaker oats, divided (quick or old fashioned, uncooked), brown sugar, all-purpose flour (add an additional 2 tbsp if using old fashioned oats), granulated sugar, baking powder, salt (optional), skim milk, egg whites, lightly beaten, vegetable oil, grated lemon peel, vanilla, blueberries (if frozen , do not thaw)39 min, 12 ingredients
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Lemon-Poppy Seed Muffinsall-purpose flour, powdered sugar, grated lemon rind and12 Moreall-purpose flour, powdered sugar, grated lemon rind, poppy seeds, baking powder, baking soda, salt, low-fat buttermilk, honey, butter, melted, egg, lightly beaten, powdered sugar, honey, fresh lemon juice15 ingredients
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