305878 lemon butter arti Recipes

cake mix (lemon, butter, yellow or white), melted butter (3/4 cup), chopped walnuts (optional), cream cheese ( you can use fat free), powder sugar ( extra for sprinkling after cooked), lg. eggs, fresh lemon (1/3 cup juice), zest of 1 lemon (optional)

broccoli (about 1 1/2 lbs.), unsalted butter (i use regular butter and omit the salt), fresh lemon juice, grated lemon zest, salt, freshly grated black pepper

butter, lemon, juiced, salt, ground black pepper, dried parsley, garlic, minced, cod, lemon pepper

white sugar, cornstarch, grated lemon zest, water, lemon juice, butter

butter, fresh lemon juice (about 1/2 lemon), worcestershire sauce (to taste), pepper, parsley, chopped

salmon fillets (skinless if possible), asparagus, olive oil, shallot, chopped, white wine vinegar, white wine, butter, cubed (1 stick), capers, drained, lemon zest, lemon , juice of, salt and pepper

yellow cake mix or 1 (18 oz) box lemon cake mix, butter or 1/3 cup margarine, softened, eggs, cream cheese, softened, powdered sugar, lemon peel, grated, lemon juice

boneless skinless chicken breast halves, dijon mustard, italian seasoned breadcrumbs, butter (do not substitute anything else for this...it must be for the dish to turn out), lemon rind, finely grated, lemon , juice of, salt, black pepper, fettuccine, cooked (or other pasta of your choice)

eggs, beaten, sugar, lemon rind, grated, lemon juice, butter, chopped

boneless skinless chicken breasts, salt, flour, lemon pepper, butter, lemon juice

whole eggs, egg yolks, sugar, lemon juice, lemon zest, butter, cut into 18 pieces

butter or margarine, softened, green onion, minced, grated lemon rind, fresh lemon juice, salt, halibut fillets, vegetable cooking spray, lemon pepper

butter, powdered sugar, flour, salt, vanilla, granulated sugar, lemon zest, extra large eggs, lemon juice, butter

butter, fresh lemon juice, chopped fresh mint, grated lemon peel, garlic clove, minced, trout fillets, sliced almonds, toasted

butter, room temperature, fresh lemon juice, minced, seeded jalapeno chili, grated lemon peel, whole wheat bread or other whole grain bread, watercress (about 6 oz), tough ends trimmed

broccoli, trimmed and cut into spears , the stems reserved for another use, unsalted butter, fresh lemon juice to taste, freshly grated lemon zest for sprinkling the broccoli

butter, softened, chopped shallots or 1 tbsp onion, shredded lemon peel, fresh rainbow trout fillets, deboned, snipped fresh rosemary, lemon juice, olive oil, tomatoes , halved crosswise

fresh lemon juice, lemon zest (about 2-3 lemons), butter, separated into 1/2 cups, all-purpose flour, baking powder, coarse salt, white sugar , seprated to 1 cup and 1/2 cup, egg, vanilla extract, poppy seed, plus more for decorating