110367 lemon bundt lemony frosting Recipes
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butter, at room temperature (plus melted butter for greas... and14 Morebutter, at room temperature (plus melted butter for greasing the pan), cake flour (plus more for dusting the pan ), baking powder, salt, sugar, egg yolks, whole milk, vanilla extract, freshly grated lemon zest, fresh lemon juice, powdered sugar, unsalted butter, room temperature, freshly grated lemon zest, fresh lemon juice, heavy cream , plus more as needed2 hour , 15 ingredients
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all-purpose flour, all-purpose flour , for blueberries and12 Moreall-purpose flour, all-purpose flour , for blueberries, baking powder, salt, butter, room temperature, light brown sugar , packed, sugar, eggs, vanilla extract, sour cream, blueberries, grated lemon zest, lemons , juice of, icing sugar1 hour 20 min, 14 ingredients
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lemon , plus, fresh lemon juice, black peppercorns, salt and9 Morelemon , plus, fresh lemon juice, black peppercorns, salt, shrimp, shelled and deveined, extra virgin olive oil, grapeseed oil, sugar, fresh ground pepper, romaine lettuce hearts , cut into 2-inch wide ribbons, grape tomatoes, halved, avocado , cut into 1-inch pieces, chives, snipped18 min, 13 ingredients
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margarine , vegan, melted, flour, divided and13 Moremargarine , vegan, melted, flour, divided, flax seed, ground, baking powder, baking soda, salt, soymilk, unsweetened, plain, meyer lemon zest, grated, meyer lemon juice, agave nectar, light, canola oil, cashew pieces, roasted, unsalted, agave nectar, light, coconut milk, vanilla extract1 hour 30 min, 15 ingredients
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lemon, chicken stock or 3 cups vegetable stock and8 Morelemon, chicken stock or 3 cups vegetable stock, leek, white and green part, cleaned and chopped, bay leaf, unsalted butter, shallots, minced, minced fresh parsley, arborio rice, dry white wine, grated parmesan cheese1 hour 10 min, 10 ingredients
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Lemony Grape Coolerlemon, sliced into rounds, lime, sliced into rounds and3 Morelemon, sliced into rounds, lime, sliced into rounds, unsweetened white grape juice, lemon juice, lemon-lime flavored carbonated beverage5 min, 5 ingredients
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Lemony Poppy Seed Breadlemon cake mix, poppy seeds, orange juice, oil and2 Morelemon cake mix, poppy seeds, orange juice, oil, lemon juice, eggs1 hour , 6 ingredients
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Lucky Lemon Bundt Cakeplain soymilk, lemon zest, fresh lemon juice, agave nectar and10 Moreplain soymilk, lemon zest, fresh lemon juice, agave nectar, canola oil, all-purpose flour, baking powder, baking soda, salt, egg substitute, roasted cashews, agave nectar, light coconut milk, vanilla extract1 hour 10 min, 14 ingredients
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Lemony Good Fruit & Chicken Saladlemon , grated peel of, lemon , juice of (3tbsp) and11 Morelemon , grated peel of, lemon , juice of (3tbsp), vegetable oil, honey, ground ginger, curry powder, shredded cooked light meat chicken, cooked orzo pasta (1/3 cup uncooked ), oranges, peeled,cut into bite-size pieces, bananas, peeled,sliced, apple, cut into bite-size pieces, green seedless grapes or 1 cup red seedless grapes, cut in half, sliced celery15 min, 13 ingredients
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Lickety Lemon Butter Cream Frostingbutter at room temperature (1 stick) and7 Morebutter at room temperature (1 stick), confectioners sugar (roughly 3-1/2 cups sifted), slat, real lemon flavoring, zest of two lemons, up to 6 tbsp fresh lemon juice, egg white, equipment needed : mix master or hand mixer, cake to frost, someone to lick the beaters afterwards (ask me if i am around)8 ingredients
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Blueberry Lemon Bundt Cakefresh blueberries, flour, lemon cake mix, sour cream, eggs45 min, 5 ingredients
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Blueberry-lemon Bundt Cakeall-purpose flour , plus 1 tsp for blueberries and zest and12 Moreall-purpose flour , plus 1 tsp for blueberries and zest, baking powder, salt, unsalted butter, room temperature, light-brown sugar, granulated sugar, eggs, vanilla extract, sour cream, blueberries, grated lemon zest, sugar , for dusting (optional)13 ingredients
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Lemony Mousse Dessertlemon gelatin, boiling water and4 Morelemon gelatin, boiling water, frozen lemonade concentrate, thawed, cream cheese, softened2 hour 10 min, 6 ingredients
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