277855 kittencal jumbo lemon garlic Recipes

whole chicken, sliced in half (about 3 to 3-1/2 lb), red potatoes, peeled (left whole do not slice, can use more), salt & freshly ground black pepper, lemons , juice of, olive oil, dried oregano (rubbed between fingers to release the flavors), garlic (separated into cloves and skins removed or can use two heads!), sliced green olives, chicken broth (more if needed to add to the pan while cooking, can use water instead of the broth)

raw shrimp (peeled and deveined ), olive oil, butter, cayenne pepper (or to taste) or 1/4 tsp crushed red pepper flakes (or to taste), garlic cloves, finely chopped (or to taste), dry white wine, lemon , juice of, large, salt & freshly ground black pepper (to taste), chopped fresh parsley

jumbo prawns - 12-16, garlic - 4-6 cloves, oyster sauce (optional) - 2 tbsps, lemon juice - 1 tbsp, soy sauce - 1 tsp, white pepper powder - 1/2 tsp, ajinomoto (china salt) - 1/4 tsp (optional), salt - to taste, refined flour - 3/4 cup, cornstarch - 1/2 cup, baking powder - 1/4 tsp, oil - 3/4 cup + to deep fry

baked pie pastry (to fit in a 9-inch pie plate), sugar, cornstarch, salt, water, grated lemons , rind of, fresh lemon juice, butter, cream cheese, softened, powdered sugar (confectioners), heavy cream , whipped (measure 3/4 cup already whipped), fresh lemon juice

boneless chicken breasts, melted butter (can use hard margarine), garlic powder, panko breadcrumbs (can use regular dry breadcrumbs but the coating will not be as crispy), freshly grated parmesan cheese, garlic powder (can use more ), seasoning salt, fresh ground black pepper, dried italian seasoning (do not use more than 1/2 tsp or the flavor will be too strong), cayenne pepper (or adjust to taste)

french bread (not the long thin kind ), butter, softened (no substitutes), fresh minced garlic, dried parsley or 2 tbsp fresh parsley, grated parmesan cheese (you may increase slightly if desired), salt (or to taste)

minced fresh garlic, crushed red pepper flakes (optional or to taste), oil, canned chicken broth (room temperature or cold ), honey, soy sauce, white vinegar, brown sugar, cornstarch

warm water (3/4 cup), dry skim milk powder, olive oil (or use vegetable oil), minced fresh garlic (can use more garlic), bread flour, sugar, salt, dry yeast

prepared small meatballs (fully cooked, or use as many meatballs as desired), cooked white rice (use as much as desired), vegetable oil, garlic cloves, minced, crushed red pepper flakes (optional or to taste), canned chicken broth (room temperature or cold ), cornstarch, soy sauce, white vinegar, brown sugar, liquid honey

lemon, extra virgin olive oil, salt, black pepper, granulated garlic, sugar, chicken tenders, chopped parsley (i use 1 tbsp dried flakes instead of fresh with good results), extra virgin olive oil, shallot, chopped (about 1/2 shallot), garlic, minced, white wine vinegar, salt, black pepper, fresh lemon juice, lemon, sliced (for garnish )

broccoli florets, lemon zest, garlic, minced, lemon olive oil (suggested brand- o olive oil), water, lemon juice, salt & freshly ground black pepper, three-cheese blend, for garnish (to taste)

unsalted butter, garlic, minced, lemon pepper, salmon fillets, lemon, lemon wedge, parsley

meaty skinless chicken pieces, with bone (i use thighs ), whole lemons, lemon juice, garlic, olive oil, lemon-pepper seasoning

serrano ham or 8 oz prosciutto, shrimp, peeled and deveined, olive oil, minced garlic, dried red pepper flakes , to taste, dry white wine, fresh lemon juice, grated lemon , zest of, minced fresh parsley, paprika, minced shallots, grated lemon , zest of, fresh lemon juice, extra virgin olive oil , to taste, salt & freshly ground black pepper, head red leaf lettuce or 1 head green leaf lettuce, rinsed,dried and torn into pieces, manchego cheese (or parmesan or asiago), chopped fresh parsley (to garnish ), cracked black pepper (to garnish )

boneless skinless chicken breasts, pounded to about half thickness, seasoned salt & freshly ground black pepper (can use white salt), garlic powder, all-purpose flour, cayenne pepper (optional but good to add in), butter, olive oil (more if needed), dry white wine, low sodium chicken broth, whole lemons , juice of, heavy whipping cream (35%), chopped fresh parsley, angel hair pasta (cooked only to al dente, 1 lb dry should be enough but you may use as much as desired), freshly grated parmesan cheese (use the real cheese!)

egg whites (i used jumbo ), vanilla, cream of tartar, sugar, divided, egg yolks (i used jumbo ), lemon juice, grated lemon peel (fresh is best ), heavy whipping cream, sugar

extra-virgin olive oil, zest of 1 large lemon, fresh lemon juice (from 1 large lemon), garlic, minced, ground cumin, kosher salt, crushed red pepper flakes, four 4- to 6-oz boneless skinless chicken breasts, fresh mint leaves (about 1 large bunch), baby spinach leaves, grated parmesan, chopped walnuts, toasted (see cook s note), fresh lemon juice (from 1/2 a large lemon), kosher salt, freshly ground black pepper, garlic, peeled and smashed, extra-virgin olive oil, vegetable oil cooking spray

shrimp, peeled and deveined, linguine, extra virgin olive oil, real butter (unsalted ), fresh garlic cloves, finely chopped, salt, fresh coarse ground black pepper or lemon pepper seasoning, sesame seeds (optional), fresh lemon, lemon zest