5097 kitchen sink quesadillas Recipes

plum tomato, chopped, corn kernel (thawed, if using frozen ), black beans, rinsed and drained, onion, chopped, barbecue sauce, reduced-fat cheddar cheese, shredded, tortillas, cilantro, chopped (optional)

butter, flour tortillas, semi-sweet chocolate chips, ground cinnamon , to taste, sugar , to taste, vanilla yogurt

mushrooms, fresh, sliced, garlic, minced, salt & pepper, tortillas , whole wheat or 4 large sun-dried tomatoes, cheddar cheese, grated

garlic clove, peeled, marinated artichoke hearts, drained and liquid reserved, basil leaves , cut in chiffonade (finely cut strips or ribbons), flour tortillas (8- to 10-inches in diameter), monterey jack cheese, grated, poblano chile , roasted, peeled and cut into thin strips

black beans, drained and rinsed, cilantro, roughly chopped, tomatoes , cut into 3/4-inch pieces, avocado, halved, pitted, peeled and cut into 3/4 inch pieces, fresh lime juice, cayenne, coarse salt, ground pepper, steaks (1 inch thick ), dried oregano, olive oil, flour tortillas, monterey jack pepper cheese, grated, red onion, halved and thinly sliced, reduced-fat sour cream

flour tortillas, shredded monterey jack cheese (plain, mexican or taco blend), canadian bacon, cup into strips, salsa

flour tortillas (small size to fit in lunchbox), spaghetti sauce or 3 tbsp pizza sauce, shredded cheese (i like monterey jack, but use what you like), pepperoni

asadero cheese, grated or 4 oz monterey jack cheese or 4 oz monterey jack pepper cheese, green onion, chopped, white and green parts - about 4, cooked chicken, shredded (optional), flour tortillas, salsa (optional), sour cream (optional)

reduced-fat cheddar cheese, shredded, reduced-fat cream cheese, softened, scallions, chopped, red bell pepper, finely chopped, fresh cilantro, chopped, pickled jalapeno peppers, chopped (optional), orange zest, freshly grated, orange juice, crabmeat, pasteurized , drained if necessary, whole wheat tortillas, canola oil, divided

chopped onion, garlic clove, pressed, vegetable oil, grated peeled sweet potatoes (about 1 large or 2 small potatoes), dried oregano, chili powder, ground cumin, cayenne, salt, pepper, grated sharp cheddar cheese or 1 cup crumbled goat cheese, tortillas, salsa, sour cream, avocado

shredded barbecued pork, barbecue sauce, chopped fresh cilantro, green onions, minced, flour tortillas, shredded four-cheese mexican blend cheese, butter or 2 tbsp margarine, softened, sour cream, sliced green onion, barbecue sauce, fresh cilantro , sprig

canola oil, red onions, chopped, sugar, fresh spinach leaves (preferably baby spinach), burrito-size flour tortillas, grated mozzarella cheese (about 1 cup grated ), roasted red peppers, drained, rinsed and cut into thin strips

butter, flour tortillas (12 inch), apple pie filling, shredded cheddar cheese (i like extra sharp), sugar, cinnamon

whole wheat tortillas, shredded monterey jack cheese (reduced fat ), shredded cheddar cheese (reduced fat ), tomato, chopped, diced onions, diced jalapenos or 1 tsp pepper, chopped cilantro, low-fat bacon, cooked, salt

onion, chopped, sliced mushrooms, tillamook cheddar cheese, shredded, flour tortillas, butter , earthbalance

chorizo sausage, cooked, pinto beans, cooked, diced green chilies, shredded cheddar cheese, mayonnaise, salt or 1/4 tsp beef bouillon, flour tortillas

canola oil, onions (vidalia are good), chopped fresh oregano, blue cheese, grated monterey jack cheese, salt, soft 6-inch tortillas, minced jalapeno, minced red bell pepper, diced papaya, chopped scallion, lime juice, sugar, salt , to taste

hormel real bacon bits (black label), flour tortillas, softened butter (for spreading on tortillas), pico de gallo, shredded colby-monterey jack cheese, sour cream, for dipping (optional), salsa, for dipping (optional), guacamole, for dipping (optional)