525 karo syrup syrup Recipes

unsweetened chocolate, sugar, white karo corn syrup, carnation evaporated milk, butter or margarine, vanilla extract, chopped nuts

uncooked popcorn, light karo corn syrup, sugar, boiling water, cream of tartar, vinegar, butter, melted, vanilla, baking soda

unsweetened chocolate squares, water, sugar, karo corn syrup, salt, vanilla

sugar, brown sugar, white karo, water, salt, maple flavoring, butter flavoring

melted butter, brown sugar, karo light syrup, chopped walnuts (optional), chocolate chips , semi-sweet, ground cinnamon, pure vanilla extract, refrigerated biscuits

unbaked pie shell, sugar, light karo corn syrup, butter, whole eggs, vanilla, salt , if desired, pecan halves

butter or margarine, eggs, slightly beaten, light brown sugar, light or dark karo corn syrup, pecan or walnut half/pieces, refrigerated pie crust, semi-sweet baking chocolate, vanilla

shortening (or 2 sticks margarine), milk, sugar, flour (self-rising;sift first,them measure,then sift again), eggs, vanilla, icing ( 7 minute frosting), sugar, egg whites, water, karo light syrup, vanilla, salt, bakers flaked coconut

peanut butter, light karo corn syrup, cocoa krispie cereal, brick style ice cream, your favorite flavor

sugar, light (karo ) corn syrup, water, raw peanuts, butter, baking soda

flour, sugar, divided, argo cornstarch, butter or 3/4 cup margarine, softened, karo lite syrup, eggs, lightly beaten, salt, spice islands pure vanilla extract, pecans, chopped, semi-sweet chocolate chips

flour, sugar, salt, baking soda, marichino cherries drained well, pecan halves cut in 1/3 if desired, pitted dates cut in half, candied fruit (pineapple colored), eggs, rum divided, light karo corn syrup

sugar, water, white karo, salt, drops vanilla extract, maple extract (more or less , depending on taste)

butter, sugar, karo corn syrup, double strength espresso coffee, semi-sweet chocolate chips, chopped almonds

dream whip topping mix, vanilla, powdered sugar, karo corn syrup, boiling water

karo light or dark syrup, brown sugar, butter, salt, cinnamon, glazed pecans for garnish, i make mine without brown sugar,cinnamon and salt. i also use the karo light with a little water in it. i cook my yams by themselves, then slice about a 1/4 inch thick over lap then and coat with the buttery karo mixture and bake. you can garnish with the yams before or after you cook the yams in the oven.

karo light corn syrup or 2/3 cup dark corn syrup, heavy cream or 1/2 cup whipping cream, semi-sweet chocolate or 2 (4 oz) packages baker s german s chocolate, your favorite sliced fruit