Easy Sticky Buns Recipe

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Easy Sticky Buns
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  1. Mix butter, brown sugar, syrup, chopped nuts, cinnamon, sprinkle few chocolate around the pan and vanilla in 8- or 9-inch round cake pan.
  2. Top with refrigerated biscuits.
  3. Bake as directed on package until golden brown. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 422.2 Kcal (1768 kJ)
Calories from fat 181.11 Kcal
% Daily Value*
Total Fat 20.12g 31%
Cholesterol 10.18mg 3%
Sodium 169.31mg 7%
Potassium 172.31mg 4%
Total Carbs 58.45g 19%
Sugars 15.68g 63%
Dietary Fiber 0.84g 3%
Protein 4.81g 10%
Vitamin C 0.2mg 0%
Iron 1.4mg 8%
Calcium 35mg 4%
Amount Per 100 g
Calories 473.93 Kcal (1984 kJ)
Calories from fat 203.3 Kcal
% Daily Value*
Total Fat 22.59g 31%
Cholesterol 11.42mg 3%
Sodium 190.06mg 7%
Potassium 193.42mg 4%
Total Carbs 65.61g 19%
Sugars 17.6g 63%
Dietary Fiber 0.95g 3%
Protein 5.4g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.5mg 8%
Calcium 39.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
  • 12

Good Points

  • saturated fat free,
  • low cholesterol

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