590 jumbo lemon Recipes

jumbo shrimp, deveined, butter, garlic powder, juice of half a lemon, old bay, diced parsley, cedar plank, soaked for at least 30 minutes

lemon, halved, red potatoes (about 10), quartered, ground coriander, cayenne pepper, ground allspice, whole peppercorns, garlic cloves, peeled and halved, bay leaves, mustard seed, dill seed, celery ribs, halved, parsley, onions, cut into wedges, cold water, ears sweet corn, husked and cut into 2-inch pieces, uncooked shell-on jumbo shrimp, salt

head- and tail-on santa barbara spot prawns or jumbo shrimp, extra-virgin olive oil, divided, garlic cloves, minced, dried crushed red pepper flakes, pernod or ouzo, chopped fennel fronds, divided , plus 1 fennel bulb, very thinly sliced crosswise, kosher salt and freshly ground black pepper, lightly packed) baby arugula, fresh lemon juice

lemon juice, garlic cloves, crushed, paprika, salt, pepper, cayenne, old bay seasoning, olive oil, jumbo shrimp, raw, shelled and deveined , tails intact if you like

jumbo pasta shells, italian sausage, frozen chopped spinach - thawed, drained and squeezed dry, ricotta cheese, egg, garlic, crushed, lemon, juiced, grated parmesan cheese, salt and pepper to taste, dried oregano, spaghetti sauce, shredded mozzarella cheese

jumbo pasta shells, frozen spinach, olive oil, onion, diced, garlic cloves, bog extra firm tofu, drained, lemon juice, basil, chopped, salt, black pepper, spaghetti sauce, pine nuts

jumbo shrimp, peeled and deveined, olive oil, lemon juice, old bay seasoning, unsliced french bread, olive oil-flavored cooking spray, fat-free mayonnaise, chopped drained oil-packed sun-dried tomatoes, dijon mustard, ground red pepper, garlic clove, pressed, sliced romaine lettuce, sliced red onion

jumbo lump crab meat (1 cup), reduced-fat (not low-fat) mayonnaise, diced yellow bell pepper, chopped fresh flat-leaf parsley, gray sole fillets, garlic clove, minced, extra-virgin olive oil, fine fresh bread crumbs (preferably from a baguette), grated fresh lemon zest

jumbo shrimp (2 lbs), wood jonkanoo hot pepper sauce (2 tsp), red wine vinegar (1 tbsp.), butter ((2 oz) (or substitute )), salt (to taste), garlic, minced, lemon, cut into wedges, fresh parsley, chopped fine

jumbo lump crab meat, white bread diced with crust removed, shallots finely diced, chive finely diced, whole egg, mayonnaise, dijon mustard, lemon juice, salt, freshly ground black pepper, butter

jumbo pasta shells, plain yogurt, cucumber, peeled and diced, garlic powder, dill weed, lemon juice, feta cheese, crumbled, tomato, chopped, egg, beaten, black olives, chopped

jumbo-lump crabmeat, cream cheese (do not use nonfat), mayonnaise (do not use nonfat), dijon mustard, lemon, old bay seasoning, worcestershire sauce, salt & freshly ground black pepper, focaccia bread (11 x 17 inch piece, may substitute 1 similarly sized piece of lavash or pita bread, if using, cut th), mayonnaise, ketchup, old bay seasoning, limes

jumbo shrimp, raw, peeled, deveined, salt and pepper, garlic clove, finely minced, green onion, finely sliced, red bell pepper, sliced, sesame seeds, toasted, white wine or 2 tbsp table stock, vh lemon butter sauce, vegetable oil, rice noodles

jumbo shrimp, peeled and de-veined, garlic, peeled and minced, fresh bread crumbs, lemons, juiced, salt and freshly ground black pepper, extra-virgin olive oil , plus 2 tablespoons, heads escarole, cut in 1/8ths and cored

jumbo lump crab meat, bread crumbs, mayonnaise, egg, dijon mustard, old bay seasoning, worcestershire sauce, horseradish, lemon, juiced

jumbo shrimp, shelled and deveined , leaving tail, coarse breadcrumbs, extra virgin olive oil, parmigiano-reggiano, grated, juice of 1 lemon, garlic, minced, parsley, chopped fine, salt & pepper to taste

jumbo/large shrimp peeled and deveined, sugar, lemon juice, olive oil, original spice blend, bacon i prefer peppered bacon

jumbo lump crabmeat, backfin crabmeat, mayonnaise, eggs , large, dijon mustard, japanese bread crumbs, fresh lemon juice, old bay seasoning, fresh chopped parsley