41740 julie thick sausage camp Recipes

white beans, rinsed,and drained, water, butter or 2 tbsp margarine, onion, finely chopped, leeks, sliced (use part of green tops), stalks celery, thinly sliced, carrots, thinly sliced, chopped parsley, chicken broth, potatoes, diced, dried thyme leaves, polish sausage or 1 lb smoked bratwurst, sliced about 1/4 inch thick

thick beef sausages, brown sugar, oil, apricot nectar, beef stock, worcestershire sauce, dried basil, tomato paste, cornflour (optional)

extra virgin olive oil, chopped rosemary, salt, smoked link sausage , sliced crosswise into 1-inch pieces, fennel bulbs, cut into 1-inch pieces, gala apples, cored and cut into 3/4-inch-thick wedges

olive oil, onion, red wine vinegar, brown sugar, ground sausage, rye bread, 1/4 inch thick, dijon mustard , to taste, swiss cheese (to taste)

olive oil, red bell peppers, seeded and cut in 1-inch thick strips, garlic clove, minced, white onion , cut in thin strips lengthwise (not rings), italian sausages, chopped cherry pepper (optional! spicy !), tomato sauce (home-made or store-bought, both are fine), salt & pepper

smoked sausage, sliced thickly (round link kind ), baked beans (bushes), onion, chopped, barbecue sauce

red potatoes, cubed (peeling is optional ), head of cabbage, coarse chopped, sweet italian sausage link, sliced 1/2 inch thick, water, butter, olive oil, salt and pepper

vegetable oil, onion, finely chopped, garlic, chopped, stalks celery, thinly sliced, thick hot italian sausages, chopped and skins removed, chopped tomatoes, carton passata, black beans, rinsed, sugar, water, cayenne pepper, oregano, spanish paprika, fresh ground black pepper (to taste), dried guindilla pepper (optional)

sausage (choose your own spice level), potatoes, sliced 1/4-inch thick, onion, chopped, bacon, fried and crumbled, garlic cloves, minced, kale or 2 cups swiss chard, chopped, chicken broth, water, whipping cream

dried thyme, dried basil, paprika, cayenne pepper, onion powder, garlic powder, flour, vegetable oil, chopped onion, garlic clove, peeled and minced, stalks celery, finely chopped, bell pepper, seeded and diced, chicken broth, smoked sausage, sliced 1/2 inch thick, diced tomatoes, drained, black-eyed peas, black pepper

thick beef sausage, yellow onion, chopped, garlic cloves, crushed, tomatoes, water, dry red wine, tomato paste, dried basil, chopped fresh parsley, sweet paprika, potato, coarsely grated cheddar cheese, butter, cabbage, chopped coarsely, garlic cloves, crushed, dry white wine, chopped fresh chives

pork sausage link, sliced 1/2 inch thick, vidalia onion, coarsely chopped (about 1 lb), green bell pepper, coarsely chopped, scallion, trimmed and coarsely chopped (include some green tops), celery ribs, coarsely chopped, garlic cloves, minced, frozen black-eyed peas, chicken broth, bay leaves, preferably fresh, salt (to taste), crumbled thyme leaves, black pepper (to taste), cayenne pepper (to taste), diced tomatoes , with sauce, coarsely chopped italian parsley, converted rice , cooked by package directions

thick beef sausages, green capsicum or 1 1/2 red capsicums, cut into 24 pieces, tomatoes, halloumi cheese, cut into 24 cubes, baby rocket or baby spinach leaves, to serve, shaved parmesan cheese, to serve, olive oil, grated lemon rind, lemon juice, traditional basil pesto

extra virgin olive oil, unsalted butter, sweet italian sausage, portabella mushroom, stem removed, yellow onion, chopped, garlic cloves, chopped, fresh rosemary sprigs, leaves stripped and finely chopped, crushed red pepper flakes, salt, fresh ground black pepper, chicken broth, lemon , zest of, lemon , juice of, ricotta cheese, egg, grated parmigiano-reggiano cheese, plain breadcrumbs, prepared polenta , cut into 21 disks about 1/4 inch thick (plain or flavored), shredded mozzarella cheese

thick sausages, onion, peeled and cut into 8 wedges, mushrooms, thickly sliced, butter, baby potatoes (i use a drained tin), chicken stock, dried thyme, bay leaf, beef gravy granules, salt and pepper

thick slices-hickory smoked bacon, fresh pork sausages, garlic cloves, onions , julienne, sized yukon gold potatoes, cremini mushroom, beef broth, guinness stout (beer), fresh thyme, unsalted butter

dried white bean, rinsed and sorted, olive oil, onions, coarsely diced, garlic cloves, minced, salt pork, cut into 1/2 inch dice, smoked ham, cut into 1 inch cubes, turnips, peeled and cut into 3/4 inch cubes, cabbage, quartered and chopped into 2 inch pieces, savoy cabbage , coarsely sliced into 1 inch ribbons, chorizo sausage, sliced 1/4 inch thick (or you may use any spicy smoked pork garlic sausage), dry sherry, salt, fresh ground pepper , to taste

eggs, half-and-half, green onions, chopped (white and green parts ), salt, pepper, butter, at room temperature, texas toast thick bread, spicy pork sausage, cooked and drained, grated cheddar cheese