7054 juice vinegar olive Recipes

  • Artichokes (How to cook)
    water, salt, lemon juice or 6 tbsp vinegar and
    4 More
    water, salt, lemon juice or 6 tbsp vinegar, olive oil (or more to taste), bay leaf (optional), whole peppercorns, artichokes (or 6 medium)
    55 min, 7 ingredients
  • Cranberry Wild Rice Salad
    cooked wild rice and
    15 More
    cooked wild rice, sliced water chestnuts, drained and chopped, sliced celery, chopped green pepper, frozen peas, thawed, dried cranberries, sliced green onions, minced fresh parsley, cranberry juice, vinegar, olive oil, dried basil, sugar, salt , optional, pepper, chopped pecans , optional
    10 min, 16 ingredients
  • Mojo Garlic Restaurant Sauce
    garlic cloves, salt, oregano and
    6 More
    garlic cloves, salt, oregano, ground cumin (optional and to taste), black pepper (optional and to taste), adobo seasoning (optional and to taste), lime juice (substitute sour orange juice found in hispanic markets), vinegar, olive oil
    23 min, 9 ingredients
  • Olive and Arugula Flatbread Pizza Salad
    flatbread pita bread or italian bread and
    9 More
    flatbread pita bread or italian bread, extra virgin olive oil, extra virgin olive oil, fresh lemon juice, red wine vinegar, baby arugula leaves, olive tapenade, pimiento stuffed green olives, sliced, parmesan cheese, shaved, salt & freshly ground black pepper
    27 min, 10 ingredients
  • Olive Caper Relish
    pimiento-stuffed green olives (5 oz), rinsed well and
    7 More
    pimiento-stuffed green olives (5 oz), rinsed well, pitted kalamata olives (3 oz), rinsed well, drained bottled capers , rinsed well, extra-virgin olive oil, garlic clove, minced, red-wine vinegar or fresh lemon juice, dried oregano or thyme, crumbled, dried hot red pepper flakes
    8 ingredients
  • Olive Salad (Primarily for Muffuletta)
    pimento stuffed olive, pitted kalamata olive and
    13 More
    pimento stuffed olive, pitted kalamata olive, pepperoncini peppers, chopped, celery leaves, chopped (if you only have stalks, slice very thinly), red onion, finely chopped, capers, red wine vinegar, roasted red pepper (optional), green onion, thinly sliced, garlic, chopped, dried oregano (if fresh , 2 tbsp), fresh parsley, chopped (optional), black pepper, fresh lemon juice (or more ), olive oil
    10 min, 15 ingredients
  • Century-Old French Dressing Century-Old French Dressing
    water, sugar, lemon juice, vinegar, olive oil, catsup and
    6 More
    water, sugar, lemon juice, vinegar, olive oil, catsup, celery salt, salt, white pepper, onion, grated, garlic, minced, blue cheese, crumbled
    12 ingredients
  • Fresh Anti-pasto Fresh Anti-pasto
    vinegar, olive oil, tomato paste, pepper, salt and
    15 More
    vinegar, olive oil, tomato paste, pepper, salt, mix well and place in pan to heat until hot,remove from heat and cool., important thing about anti-pasto is to be sure this is blened well before adding it to you vegetables., add these to a large bowl(but do not mix them up), pickled onion ,juice and all(if you can tsp find picked onion,just take 4 onions,slice into rings and boil in water until done), pimentos,sliced in large pieces,juice and all, cut green beans ,drainded, cut wax beans ,drainded, stuffed olives ,juice and all, carrots.sliced, mushroom stems and pieces, dill pickles,sliced thin,crosswise., chunk tuna,drained (i like boiled crappie in mine), pour the oil ,vinegar,tomato paste mixture over the above(being very careful not to over mix or you will mash or break down your vegetables to much.
    30 min, 20 ingredients
  • Fire Roasted Chicken Skewers with Tangerine-Cascabel Glaze (Bobby Flay) Fire Roasted Chicken Skewers with Tangerine-Cascabel Glaze (Bobby Flay)
    olive oil, shallots, finely diced, cascabel powder and
    18 More
    olive oil, shallots, finely diced, cascabel powder, red wine vinegar, red wine, tangerine juice, sugar, lemon juice to taste, honey to taste, olive oil, salt and freshly ground pepper, fresh orange juice, fresh lime juice, lemon juice, ancho chile powder, pasilla pepper, paprika, cayenne, olive oil, boneless, skinless chicken thighs , cut in half lengthwise, bamboo skewers , soaked in water for 2 hours
    3 hour 20 min, 21 ingredients
  • Spicy Chicken, Eggplant, and Caramelized Onion Quesadilla, served with Mixed Tomato Relish (Bobby Flay) Spicy Chicken, Eggplant, and Caramelized Onion Quesadilla, served with Mixed Tomato Relish (Bobby Flay)
    olive oil, jalapenos, coarsely chopped, chopped cilantro and
    27 More
    olive oil, jalapenos, coarsely chopped, chopped cilantro, garlic, coarsely chopped, fresh lime juice, boneless, skinless chicken breast, salt and freshly ground pepper, red onion, finely sliced, olive oil, balsamic vinegar, chopped cilantro, salt and freshly ground pepper, japanese eggplant , sliced lengthwise into 1/4-inch thick slices, olive oil, salt and pepper, flour tortillas, grated monterey jack, grated white cheddar, ancho chile powder, mixed tomato salsa , recipe follows, tomatoes, quartered, yellow cherry tomatoes, quartered, yellow pear tomatoes, halved, red pear tomatoes, halved, jalapeno, finely chopped, garlic, finely chopped, balsamic vinegar, olive oil, chopped cilantro, salt and freshly ground pepper
    5 hour 30 min, 30 ingredients
  • Grilled Steak with Caramelized Onions, Blue Cheese, Wild Mushroom Relish and Roasted Red Pepper Sauce (Bobby Flay) Grilled Steak with Caramelized Onions, Blue Cheese, Wild Mushroom Relish and Roasted Red Pepper Sauce (Bobby Flay)
    olive oil, garlic, coarsely chopped and
    39 More
    olive oil, garlic, coarsely chopped, ancho chile, coarsely chopped, new mexican chile, coarsely chopped, lime , zested and coarsely chopped, flank steak, salt and freshly ground pepper, flour tortillas, white cheddar, coarsely grated, grilled onions , recipe follows, blue cheese, crumbled, ancho chile powder, wild mushroom relish , recipe follows, chopped cilantro, roasted red pepper sauce , recipe follows, olive oil, red onions, peeled and thinly sliced, salt and pepper, olive oil, mushrooms (cremini, shiitake, oyster) coarsely chopped, garlic, finely chopped, dry white wine, balsamic vinegar, chopped fresh thyme, chopped parsley, salt and freshly ground pepper, to taste, red bell peppers , roasted, peeled, seeded and coarsely chopped, chopped red onion, chipotle puree, fresh lime juice, honey, olive oil, salt and freshly ground pepper, to taste, olive oil, mushrooms ( cremini, shiitake, oyster) coarsely chopped, garlic, finely chopped, dry white wine, balsamic vinegar, chopped fresh thyme, chopped parsley, salt and freshly ground pepper, to taste
    8 hour 30 min, 41 ingredients
  • Oxtail and Black Bean Soup with Grilled Spiny Lobster, Tomato Jam and Fried Plantains (Emeril Lagasse) Oxtail and Black Bean Soup with Grilled Spiny Lobster, Tomato Jam and Fried Plantains (Emeril Lagasse)
    olive oil, oxtails, salt, freshly ground black pepper and
    53 More
    olive oil, oxtails, salt, freshly ground black pepper, diced onion, diced carrots, diced celery, dice leeks, minced shallots, minced garlic, minced green onions, minced ginger, tomato paste, all-purpose flour, stout (recommended : guinness), veal stock or low sodium canned beef broth, bay leaves, thyme, habanero pepper , pricked several times with a sharp knife, ground allspice, black beans, rinsed and picked over, chopped fresh cilantro leaves, chopped fresh parsley leaves, recipe grilled spiny lobster tails , recipe follows, tomato jam , recipe follows, fried plantain chips, for garnish , recipe follows, cilantro leaves, for garnish, lemon, juiced, lime, juiced, orange, juiced, dry spanish sherry, rum, olive oil, essence , recipe follows, hot paprika, salt, chopped fresh parsley leaves, chopped fresh cilantro leaves, spiny lobster tails , from 3 (3 lb) spiny lobsters, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, peeled, seeded and chopped tomatoes, rice wine vinegar, sugar, light corn syrup, honey, minced garlic, ground coriander, peanut oil, green plantain, peeled , cut in 1/2 crosswise, very thinly sliced lengthwise, salt
    5 hour 30 min, 57 ingredients
  • Mediterranean Salad With Olive - Bread Croutons Mediterranean Salad With Olive - Bread Croutons
    olive bread, crust removed , bread cup into 1/2 inch piec... and
    13 More
    olive bread, crust removed , bread cup into 1/2 inch pieces (about 2 cups is what you need), extra virgin olive oil, minced shallots, red wine vinegar, lemon juice, extra virgin olive oil, coarse salt & freshly ground black pepper, heads frisee , torn into pieces (4 cups), head red-leaf lettuce , torn into pieces (4 cups), tomatoes or 12 yellow cherry , halved, pitted kalamata olive, feta cheese, crumbles, dill leaves, english cucumber, thinly sliced
    20 min, 14 ingredients
  • Olive Tapenade with Olive Oil Crostinis (Emeril Lagasse) Olive Tapenade with Olive Oil Crostinis (Emeril Lagasse)
    pitted black olives , such as kalamata, nicoise, or gaeta and
    14 More
    pitted black olives , such as kalamata, nicoise, or gaeta, capers, drained and rinsed, anchovy fillets, to taste, drained, rinsed and patted dry, garlic, minced, dijon mustard, fresh thyme, leaves finely chopped, chopped parsley, crushed red pepper, lemon, juiced, red wine vinegar, good quality extra-virgin olive oil, recipe olive oil crostini , as follows, very thin slices french bread , cut on the diagonal, extra virgin olive oil, salt and freshly ground black pepper
    25 min, 15 ingredients
  • Grilled Chicken Lettuce Wraps with Lemon-Green Olive Tapenade Grilled Chicken Lettuce Wraps with Lemon-Green Olive Tapenade
    olive oil, lemons , zested and juiced, balsamic vinegar and
    22 More
    olive oil, lemons , zested and juiced, balsamic vinegar, minced garlic, freshly ground black pepper, boneless skinless chicken breasts, spanish olives with pimiento, sliced, coarsely chopped cilantro , packed, extra virgin olive oil, lemon zest, minced garlic, freshly ground black pepper, chipotle peppers in adobo sauce, kosher salt, freshly ground black pepper, dried oregano, dried basil, chicken broth, garlic, minced, orzo, olive oil, fresh parsley leaves, chopped, kosher salt , plus more as needed, freshly ground black pepper , plus more as needed, head leaf lettuce, washed and dried , for serving
    50 min, 25 ingredients
  • Salmon with Black Olive Vinaigrette and Braised Artichokes (Bobby Flay) Salmon with Black Olive Vinaigrette and Braised Artichokes (Bobby Flay)
    olive oil, freshly squeezed lemon juice and
    18 More
    olive oil, freshly squeezed lemon juice, chicken or vegetable stock, fresh thyme, parsley, garlic, finely chopped, kosher salt, whole black peppercorns, artichoke hearts, olive oil, red wine vinegar, seeded nicoise olives, chile de arbol powder, garlic, finely chopped, dijon mustard, honey, salt and freshly ground pepper, salmon fillets, 6 oz each, black olive vinaigrette, salt and freshly ground pepper
    55 min, 20 ingredients
  • Penne with Eggplant, Olives and Feta Cheese Penne with Eggplant, Olives and Feta Cheese
    olive oil, red bell peppers, diced, garlic cloves, chopped and
    10 More
    olive oil, red bell peppers, diced, garlic cloves, chopped, dried crushed red pepper, eggplant, unpeeled, cut into 1/2-inch cubes, dried leaf oregano, diced tomatoes in juice, sliced fresh basil, coarsely chopped pitted kalamata olives or other brine-cured black olives, tomato paste, red wine vinegar, penne pasta, feta cheese, crumbled
    13 ingredients
  • Olive Piadina With Arugula Salad and Caper Vinaigrette Olive Piadina With Arugula Salad and Caper Vinaigrette
    flour, flour, warm water, yeast and
    18 More
    flour, flour, warm water, yeast, picholine olives, chopped (ordinary green cocktail olives), extra virgin olive oil, salt, cornmeal, arugula, frisee, pine nuts, toasted, capers, chopped, extra virgin olive oil, lemon zest, grated, fresh lemon juice, white wine vinegar, caper brine, fresh ground black pepper, salt, shallot, sliced thin, garlic clove, minced
    27 min, 22 ingredients




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