Fresh Anti-pasto Recipe

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Fresh Anti-pasto
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Ingredients:

  • 1 cup vinegar
  • 2/3 cup olive oil
  • 2 (6oz) cans of tomato paste
  • 1 tsp pepper
  • 1 tsp salt
  • mix well and place in pan to heat until hot,remove from heat and cool.
  • the important thing about anti-pasto is to be sure this is blened well before adding it to you vegetables.
  • add these to a l a rge bowl(but do not mix them up)
  • 1 (3 1/2oz) jar of pickled onion , juice and all (if you can'tsp find picked onion, just take 4 onions,slice into rings and boil in water until done)
  • 1 (8oz) can cut green beans ,drainded
  • 1 (8oz) can cut wax beans ,drainded
  • 1 (lb) can carrots.sliced
  • 1 (4oz)can of mushroom stems and pieces
  • 1 (pint) dill pickles,sliced thin,crosswise.
  • 1 (6oz) chunk tuna,drained (i like boiled crappie in mine)
  • pour the oil , vinegar ,tomato paste mixture over the above(being very careful not to over mix or you will mash or break down your vegetables to much.
  • note: you may add 1 cup of cooked celery,1 cup cooked ,drained cauliflower,just increase the oil to 1 cup and the vinegar to 1 and 1/4 cups
  • note: actually you can add any vegetable to you anti-pasto(i just like the above)but you may add to your taste:boiled radished,boiled green pepper, whole corn,small cooked beets,boiled sliced potatoes,cooked peas,cooked sweet pea pods,cooked lima beans,cooked brussels sprouts,cooked asparagus,cooked parsnips, cooked turnips and cooked okra,and you may use other fish instead of tuna(i do).

Directions:

  1. We will number these for you! Just hit 'enter' after every step.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.08 Kcal (373 kJ)
Calories from fat 70.44 Kcal
% Daily Value*
Total Fat 7.83g 12%
Cholesterol 0.26mg 0%
Sodium 290.53mg 12%
Potassium 135.22mg 3%
Total Carbs 3.86g 1%
Sugars 1.82g 7%
Dietary Fiber 1.14g 5%
Protein 1.03g 2%
Vitamin C 3mg 5%
Vitamin A 0.2mg 8%
Iron 0.1mg 1%
Calcium 18.7mg 2%
Amount Per 100 g
Calories 128.09 Kcal (536 kJ)
Calories from fat 101.29 Kcal
% Daily Value*
Total Fat 11.25g 12%
Cholesterol 0.37mg 0%
Sodium 417.76mg 12%
Potassium 194.43mg 3%
Total Carbs 5.55g 1%
Sugars 2.61g 7%
Dietary Fiber 1.63g 5%
Protein 1.49g 2%
Vitamin C 4.3mg 5%
Vitamin A 0.3mg 8%
Iron 0.2mg 1%
Calcium 26.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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