198621 judy zucchini cake cream frosting Recipes

diced zucchini, condensed cream of mushroom soup, sour cream, chopped onion, shredded carrots, dry bread stuffing mix, butter, melted

cream cheese, softened, white sugar, salt, vanilla extract, heavy cream

uncooked egg noodles, vegetable oil, garlic, minced, shredded zucchini, milk, cream cheese, cubed, chopped fresh basil, salt and pepper to taste, grated parmesan cheese (optional)

zucchini , medium to medium-large, whipping cream (unwhipped!), parmesan cheese, grated fresh (not the stuff in the green tube!)

cream cheese, room temperature, water, instant coffee, choco-bake, salt, powdered sugar , sifted

cake layers, sugar, eggs, flour, vanilla extract, cake cream, eggs, sugar, generous spoons cocoa, butter, hazelnuts, sugar

cream cheese, softened, orange juice, grated orange peel, sliced fresh strawberries, fresh blueberries , blackberries and raspberries, cake, cream in a can

unsalted butter, chopped green onion, garlic, minced, zucchini, trimmed and sliced 1/8 inch thick, grated monterey jack cheese (hot pepper jack is good!), egg, sour cream, salt, fresh basil or 1 tsp dried basil

herb herb-seasoned stuffing cubes, butter, melted, coarsely chopped zucchini, condensed cream of celery soup, carton light sour cream, milk, shredded carrot, snipped fresh parsley or 1 tsp dried parsley flakes, ground black pepper, pork loin chops, cut 3/4 inch thick

cakes, cream cheese - softened, sugar, vanilla, lemon juice, comstock cherry or blueberry pie filling, eggs, slightly beaten, vanilla wafers, make into cake, cream cheese, softened, sugar, eggs, lemon juice, vanilla, vanilla wafers, cake crust, graham crackers (i use vanilla wafers), crumbled fine, a 1/4 cup powdered sugar, allspice, melted butter

zucchini, shredded, cream cheese, softened, eggs, romano cheese, grated, parmesan cheese, grated, yellow onion, fresh parsley, minced or 2 tsp dried parsley, crushed, salt, oregano, dried, milk

zucchini (4 cup) or 1 lb crookneck yellow squash, sliced 1/4 (4 cup), sour cream, beaten egg yolk, flour, onion salt, pepper, shredded cheddar cheese, egg white, seasoned dry bread crumbs, butter, melted

extra virgin olive oil, zucchini , sliced lengthwise 1/4-inch thick (about 1 1/2 lbs), heavy cream, shredded mozzarella cheese, shredded fontina cheese, grated romano cheese (pregrated), plain dried breadcrumbs, unsalted butter

cream cheese, cream cheese, butter (softened ), powdered sugar, vanilla extract

cream cheese, powdered sugar, vanilla extract, almond extract, unflavored gelatin, boiling water, heavy whipping cream

cream cheese, powdered sugar, whipping cream, vanilla or almond extract, fresh fruit or favorite topping

butter at room temperature (1 stick), confectioners sugar (roughly 3-1/2 cups sifted), slat, real lemon flavoring, zest of two lemons, up to 6 tbsp fresh lemon juice, egg white, equipment needed : mix master or hand mixer, cake to frost, someone to lick the beaters afterwards (ask me if i am around)