238358 johnsonville jack cheese sausage potato hash Recipes

bacon strips, diced, green onions, sliced, eggs, milk, seasoned salt, shredded monterey jack cheese, divided

johnsonville mild italian sausage links, casings removed, butter, chopped celery, chopped onions, chopped green pepper, garlic, minced, dry unseasoned cubed bread stuffing, shredded parmesan cheese, sliced black olives, drained, dried basil, minced fresh basil, rubbed sage, salt, pepper, chicken broth, eggs, beaten

hash brown patties, melted butter, breakfast sausage, cooked and drained, shredded monterey jack cheese , and mild cheddar blend, eggs, milk, cream, salt, pepper

smoked sausage, sliced, onion, chopped, green bell pepper, seeded and chopped, frozen southern-style hash brown potatoes, salt, ground black pepper

hash browns, shredded swiss cheese, shredded jalapeno jack cheese, margarine (melted ), ham (diced ), eggs, milk, salt, green onion, chopped

hash browns, monterey jack cheese, shredded, ham, diced, eggs, cream , fluid, half & half

dried ancho chiles,* stemmed, halved, seeded, baby red potatoes (about 1 1/2 inches in diameter), extra-virgin olive oil, garlic cloves, chopped, grated dry jack cheese or 2/3 cup grated parmesan cheese and 1/3 cup grated sharp white cheddar cheese, chopped fresh italian parsley, chopped fresh cilantro

potatoes , hash brown frozen, margarine, melted, salt, pepper, onions, finely chopped, condensed cream of mushroom soup, cheese , colby shredded, crackers, crushed, margarine, melted

johnsonville ground italian sausage, fresh mushrooms, dry bread crumbs, cream cheese, softened, garlic, minced, chopped fresh parsley, lemon juice, grated parmesan cheese

johnsonville mild italian sausage links, casings removed, chicken stock, basil , oregano and thyme, olive oil, onion, finely chopped, sliced fresh mushrooms, arborio rice, dry white wine, fresh asparagus, trimmed and cut into 1-inch pieces, fresh or frozen peas, thawed, salt and pepper to taste, shredded parmesan cheese

pork sausage, frozen hash brown potatoes, onion, chopped, chicken broth, water, cream of celery soup, undiluted, cream of chicken soup, undiluted, milk, shredded cheddar cheese

butter or margarine, vegetable oil, divided, baking potato, peeled and shredded, sweet potato, peeled and shredded, salt, pepper, sliced jarlsberg or monterey jack cheese

hash browns (o brien), cream cheese, butter, sweet onion, chopped, cream of celery soup, colby-jack cheese, shredded

won -ton wrappers --------found at asian markets and in produce area of any grocery store., sausage, cooked and drained well, pepper jack cheese or just jack cheese shredded., shredded sharp- cheddar cheese, hidden valley original ranch dressing mix (prepare as directed), sliced black olives, red - pepper -chopped

sausage browned and drained, eggs, all purpose baking mix, half and half, salt, freshly ground black pepper, grated pepper jack cheese

diced green chiles, grated monterey jack cheese, sausage (browned) , your choice, eggs, evaporated milk, paprika, flour, a little salt , black pepper, depending on the sausage used

grilled sausage and egg breakfast sandwiches, grilled southwestern-style sausage, chopped garlic, ground pork, ancho chile powder, chile de arbol, kosher salt, ground coriander, ground black pepper, ground cumin, chopped mexican oregano, chopped cilantro leaves, scrambled eggs, eggs, salt and freshly ground pepper, chopped chives, unsalted butter, sandwiches, bagels, split, monterey jack cheese, sausage, heat grill to medium. combine all ingredients in a bowl, being careful not to overmix. divide the sausage mixture into 8 (4-oz) patties. grill until cooked completely through, about 4 minutes per side., eggs, heat grill to medium. whisk together eggs , salt, pepper, and chives in a medium bowl. melt the butter in a 9-inch cast iron skillet on the grates of the grill. add the eggs and stir until soft curds form. remove from the heat., assemble, place bagels , cut side down, on the grill and toast until lightly golden brown, about 45 to 60 seconds. remove the bagel tops from the grill. turn the bagel bottoms over and top each with a slice of cheese and let melt, about 30 seconds. top the cheese with a sausage patty and then divide the eggs among the patties. top with the bagel tops, close the cover and just let heat through, about 1 minute. remove from heat and serve immediately.

jimmy dean seriously hot sausage, jalapenos, diced, cream cheese, jalapeno jack cheese, shredded, extra hot rotel tomatoes, pepper