148363 joanne fat lemon paula deen Recipes

  • Crunch Top Apple Pie (Paula Deen)
    dough for a double crust 9-inch pie (homemade, frozen, or... and
    12 More
    dough for a double crust 9-inch pie (homemade, frozen, or refrigerated), sugar, all-purpose flour, ground cinnamon, salt, peeled, chopped cooking apples, applesauce, lemon juice, butter, chopped into small pieces, all-purpose flour, sugar, salt, butter, at room temperature
    1 hour 10 min, 13 ingredients
  • Crunch Top Apple Pie (Paula Deen)
    perfect pie crust , recipe follows, sugar and
    11 More
    perfect pie crust , recipe follows, sugar, all-purpose flour, ground cinnamon, salt, peeled, chopped cooking apples, applesauce, lemon juice, butter, chopped into small pieces, all-purpose flour, sugar, salt, butter, at room temperature
    1 hour 30 min, 13 ingredients
  • Fruit Salad with Cream Cheese-Pecan Topping (Paula Deen)
    fresh blueberries, fresh blackberries, cubed cantaloupe and
    8 More
    fresh blueberries, fresh blackberries, cubed cantaloupe, halved green grapes, sliced fresh strawberries, starfruit, sliced, cream cheese, softened, fresh lemon juice, heavy whipping cream, sugar, chopped pecans
    25 min, 11 ingredients
  • Fruit Tray with Fruit Dip (Paula Deen)
    whole pineapples and
    15 More
    whole pineapples, clusters green seedless grapes and several clusters champagne grapes, oranges, peeled and sliced into wheels, cantaloupe , cut into cubes or balled, honeydew melon , cut into cubes or balled, stemmed strawberries, kiwi, peeled and sliced, blueberries, red leaf lettuce , to line silver tray, french cream , recipe follows, cream cheese, powdered sugar, whipping cream, granulated sugar, lemon , zested and juiced, pineapple juice
    30 min, 16 ingredients
  • Crab Soup (Paula Deen) Crab Soup (Paula Deen)
    chopped green onion, with tops, minced garlic, butter and
    11 More
    chopped green onion, with tops, minced garlic, butter, all-purpose flour, fish stock, heavy cream, milk, crabmeat , picked free of shell, sherry, lemon-pepper seasoning, salt, white pepper, freshly grated parmesan, chopped fresh chives
    35 min, 14 ingredients
  • Cream Scones (Paula Deen) Cream Scones (Paula Deen)
    cake flour, plus more for dusting, baking powder and
    8 More
    cake flour, plus more for dusting, baking powder, sugar, plus more for sprinkling, salt, butter or other shortening, egg plus 1 yolk, well beaten, light cream, dried cherries, lemon , finely zested, egg white, slightly beaten
    30 min, 10 ingredients
  • Creamy Artichoke and Spinach Dip (Paula Deen) Creamy Artichoke and Spinach Dip (Paula Deen)
    fresh spinach, garlic, minced, lemon , zest finely grated and
    7 More
    fresh spinach, garlic, minced, lemon , zest finely grated, artichoke hearts, drained and coarsely chopped, parmesan, freshly grated, divided, sour cream, mayonnaise, bottled cayenne pepper sauce, kosher salt and freshly ground black pepper, suggestion : pita chips, for dipping
    45 min, 10 ingredients
  • Crunchy Crab Cake Spiders (Paula Deen) Crunchy Crab Cake Spiders (Paula Deen)
    lump crabmeat , picked free of shells and
    16 More
    lump crabmeat , picked free of shells, minced red bell pepper , plus a few thin strips, for garnish, minced green onion, minced water chestnuts, egg, lightly beaten, mayonnaise, fresh lemon juice, wasabi powder, salt, freshly ground black pepper, crushed saltine crackers or soda crackers, butter, vegetable oil, mayonnaise sauce , recipe follows, mayonnaise, paprika, salt and freshly ground black pepper
    32 min, 17 ingredients
  • Daddy's Tangy Grilling Sauce (Paula Deen) Daddy's Tangy Grilling Sauce (Paula Deen)
    worcestershire sauce, butter, melted, lemons, juiced
    5 min, 3 ingredients
  • Fired Up Rosemary Salmon (Paula Deen) Fired Up Rosemary Salmon (Paula Deen)
    salmon, skin-on , between 5 to 7-lb, butter and
    3 More
    salmon, skin-on , between 5 to 7-lb, butter, salt and freshly ground black pepper, fresh rosemary sprigs, plus more, for garnish, lemon or orange slices
    28 min, 5 ingredients
  • Five Star Filet Mignon Stuffed with Mushrooms and Onions (Paula Deen) Five Star Filet Mignon Stuffed with Mushrooms and Onions (Paula Deen)
    unsalted butter, vidalia onion, finely chopped and
    16 More
    unsalted butter, vidalia onion, finely chopped, chopped fresh rosemary, diced portobello mushrooms (about 2 large mushrooms), dry white wine, salt and freshly ground black pepper, six 8-oz filet mignon steaks (about 2 inches thick ), olive oil, for brushing, bearnaise sauce , recipe follows, dry white wine, chopped fresh tarragon, champagne vinegar, garlic, minced, shallot, minced, kosher salt and freshly ground black pepper, butter, at room temperature, egg yolks, fresh lemon juice , optional
    50 min, 18 ingredients
  • Fresh Fruit Salad with Poppy Seed Dressing (Paula Deen) Fresh Fruit Salad with Poppy Seed Dressing (Paula Deen)
    strawberries, hulled and quartered, fresh blueberries and
    11 More
    strawberries, hulled and quartered, fresh blueberries, pineapple, peeled, cored and cut into 2-inch cubes, cantaloupe, cut into 2-inch cubes, honeydew, cut into 2-inch cubes, vegetable oil, fresh lemon juice, white wine vinegar, sugar, poppy seeds, dijon mustard, salt, fresh mint leaves, for garnish , optional
    30 min, 13 ingredients
  • Fresh Green Bean and Tomato Salad (Paula Deen) Fresh Green Bean and Tomato Salad (Paula Deen)
    fresh green beans, trimmed, fresh or frozen green peas and
    8 More
    fresh green beans, trimmed, fresh or frozen green peas, tomatoes, seeded and cut into quarters, hard-boiled eggs, cut into quarters, water chestnuts, drained and sliced, several green onions, sliced, salt and pepper, mayonnaise, lemon juice, head romaine or red leaf lettuce, washed and dried thoroughly
    26 min, 10 ingredients
  • Fried Asparagus with Creole Mustard Sauce (Paula Deen) Fried Asparagus with Creole Mustard Sauce (Paula Deen)
    fresh asparagus, all-purpose flour, whole buttermilk, egg and
    14 More
    fresh asparagus, all-purpose flour, whole buttermilk, egg, hot sauce, self-rising cornmeal mix, peanut oil, for frying, creole mustard sauce , recipe follows, garlic powder, onion powder, creole mustard, dry ranch dressing mix, lemon juice, hot sauce, sour cream, salt
    25 min, 18 ingredients
  • Fried Sardines (Paula Deen) Fried Sardines (Paula Deen)
    olive oil, whole, fresh sardines, salt and black pepper and
    3 More
    olive oil, whole, fresh sardines, salt and black pepper, all-purpose flour, parsley leaves, chopped, for garnish, lemon wedges
    15 min, 6 ingredients
  • Frozen Peach Pie Filling (Paula Deen) Frozen Peach Pie Filling (Paula Deen)
    fresh peaches, fruit fresh, (fruit preservative ), sugar and
    6 More
    fresh peaches, fruit fresh, (fruit preservative ), sugar, quick cooking tapioca, fresh lemon juice, salt, pie, top crust, butter, cinnamon or nutmeg
    1 hour 45 min, 9 ingredients
  • Frozen Pineapple Cream Pie (Paula Deen) Frozen Pineapple Cream Pie (Paula Deen)
    refrigerated pie crust, unflavored gelatin, cold water and
    5 More
    refrigerated pie crust, unflavored gelatin, cold water, egg yolks, lightly beaten, sugar , plus 1/3 cup, crushed pineapple in heavy syrup, undrained, lemon juice, heavy whipping cream
    35 min, 8 ingredients
  • Fruit Punch (Paula Deen) Fruit Punch (Paula Deen)
    frozen orange juice concentrate, thawed and
    6 More
    frozen orange juice concentrate, thawed, frozen lemonade concentrate, thawed, pineapple juice, water, sugar, strawberries, hulled, lemon-lime soda (recommended : sprite)
    20 min, 7 ingredients




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