Fruit Tray with Fruit Dip (Paula Deen) Recipe

Posted by
Rate It!
Fruit Tray with Fruit Dip (Paula Deen)
Add your photo!



  1. Soften cream cheese and then whip with powdered sugar. Whip cream and sugar together until it forms soft peaks. Combine beaten cream cheese, whipped cream, lemon juice and zest; continue to beat, adding just enough pineapple juice to achieve desired consistency. Serve with fresh fruit tray or fruit salad.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1713.02 Kcal (7172 kJ)
Calories from fat 583.42 Kcal
% Daily Value*
Total Fat 64.82g 100%
Cholesterol 54.8mg 18%
Sodium 1298.55mg 54%
Potassium 4941.56mg 105%
Total Carbs 278.37g 93%
Sugars 199.36g 797%
Dietary Fiber 19.2g 77%
Protein 23.25g 47%
Vitamin C 474mg 790%
Iron 0.2mg 1%
Calcium 329.3mg 33%
Amount Per 100 g
Calories 120.4 Kcal (504 kJ)
Calories from fat 41.01 Kcal
% Daily Value*
Total Fat 4.56g 100%
Cholesterol 3.85mg 18%
Sodium 91.27mg 54%
Potassium 347.33mg 105%
Total Carbs 19.57g 93%
Sugars 14.01g 797%
Dietary Fiber 1.35g 77%
Protein 1.63g 47%
Vitamin C 33.3mg 790%
Calcium 23.1mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 38.9
  • 47

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top