46933 jim really german crock pot roast Recipes

pork,fresh ,loin,center rib roast, boneless, potatoes, onion, baby carrots, celery stalks, water

pork roast, sauerkraut, rinsed and drained, dry onion soup mix, water, brown sugar

sliced carrots, chopped onion, sliced celery, potatoes, cut in chunks, boneless chuck roast, onion soup mix, condensed golden mushroom soup, water, horseradish

chuck roast, lipton onion soup mix, cream of chicken soup, water, salt, pepper, garlic powder, cornstarch, cold water

venison roast, cream of mushroom soup, water or 1 (10 1/2 oz) can brewed coffee, lipton onion soup mix, mccormick grill mates montreal brand steak seasoning (low sodium )

pork sirloin roast, dried oregano, crushed, ginger, ground, pepper, onions, cut into thin wedges, orange rind, finely shredded (set aside), orange juice, sugar, florida grapefruit juice, steak sauce, reduced sodium soy sauce, cornstarch, noodles, cooked (optional)

yellow onions, garlic, minced, chuck roast, brewed strong coffee, soy sauce, cornstarch, cold water

boneless pork loin roast, whole berry cranberry sauce, port wine or 1/3 cup cranberry juice, sugar, lemon, thinly sliced, golden seedless raisins, garlic clove, minced, candied ginger, diced, dry mustard, salt, black pepper, cornstarch, cold water, rice, cooked

beef roast (or for that matter pork roast), onion soup mix, salt and pepper, water

boneless chuck roast, cut up in pieces, cream of mushroom soup, a-1 steak sauce, onion soup mix, water

roasting chickens, chopped onion, butter or 2 tbsp margarine, lemon , juice of, fresh parsley or 1 tsp dried parsley flakes, salt, leaf thyme, paprika

pork roast (sized to fit your crock pot), sauerkraut, onions, sliced thin, caraway seeds, sliced green apples, red potatoes

potatoes, quartered, boneless beef chuck roast (3 lbs), oil, chopped onion, diced tomatoes, brown sugar, worcestershire sauce, cider vinegar, salt

onion, sliced, bottom round beef roast, dry white wine (i used paul masson chablis) or 1/2 cup water, dry au jus mix, beef broth (i used 2 14 oz cans... because my family loves the au jus... and because they come in 14 oz cans...)

beef chuck roast, boneless, onion , cut into eighths, carrots, baby, cube beef bouillon, water

rump roast, trimmed, onion soup mix, jellied cranberry sauce, butter, softened, flour

beef roast, garlic salt, onion salt, celery salt, salt, worcestershire sauce, pepper, ketchup, liquid smoke, brown sugar, dry mustard, nutmeg, soy sauce, lemon juice, drops hot pepper sauce (more if desired)