141137 jiang zhuang milk pudding Recipes
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tea biscuits (squarish ones are best) and8 Moretea biscuits (squarish ones are best), chocolate pudding mix, whipping cream, icing sugar, milk (to dip the biscuits), kahlua (optional) or 1 tbsp baileys irish cream (optional), milk, dark chocolate couverture, sliced almonds (to decorate ) or chocolate sprinkles (to decorate)3 hour 30 min, 9 ingredients
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pudding, sugar and19 Morepudding, sugar, day old french bread , cut into 1/2 in. slices then divided in 1/2, butter, melted, pineapple, chopped, fresh or canned, semisweet chocolate chips, eggs, beaten, milk, tequila, kahlua, vanilla, cream, whipping cream, sugar, cajeta sauce, milk, baking soda, sugar, cornstarch, cold water, powdered sugar, to garnish1 hour , 21 ingredients
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pudding, baguette, unsalted butter, melted and14 Morepudding, baguette, unsalted butter, melted, semisweet chocolate chips, heavy cream, milk, eggs, egg yolks, room temperature, white sugar, vanilla extract, sauce, unsweetened chocolate, chopped, butter, boiling water, white sugar, corn syrup, vanilla extract2 hour 15 min, 17 ingredients
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Wicklewoodwench’s Really Rich Rice Puddingpudding rice, sultanas (optional), whole milk, cream and4 Morepudding rice, sultanas (optional), whole milk, cream, evaporated milk, soft brown sugar, whole nutmeg, butter, cubed2 hour 5 min, 8 ingredients
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Splenda Rice Puddingpudding rice, splenda sugar substitute and3 Morepudding rice, splenda sugar substitute, nonfat dry milk powder, low-fat milk, ground nutmeg6 min, 5 ingredients
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5 Minute Toasted Almond Cheesecake Pieminute toasted almond cheesecake pie, milk, almond extract and7 Moreminute toasted almond cheesecake pie, milk, almond extract, cheesecake flavor instant pudding & pie filling, sliced almonds, nilla pie crust, pour milk and almond extract in large bowl. add dry pudding mixes. beat with wire whisk 2 minutes. gently stir in 1 cup of the whipped topping. (mixture will be thick.) sprinkle 1/4 cup of the almonds onto bottom of crust; cover with the pudding mixture., spread remaining whipped topping over pudding layer ; sprinkle with remaining 2 tbsp. almonds. cover., refrigerate several hours until chilled. store leftover pie in refrigerator .10 ingredients
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Grapenut Puddingpudding, sugar, milk, grapenuts cereal, butter, eggs and8 Morepudding, sugar, milk, grapenuts cereal, butter, eggs, coconut, vanilla (i use 1/2 and 1/2 almond), white sauce, sugar, flour, vanilla (i use 1/2 and 1/2 almond), butter, milk (i use a light cream,such as half and half)14 ingredients
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Pumpkin Brandy Puddingpudding , vanilla, sugar free, pumpkin puree, skim milk and3 Morepudding , vanilla, sugar free, pumpkin puree, skim milk, shots (1/4 cup) brandy, water, pumpkin pie spice6 ingredients
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