1465 jewish souffle Recipes

king arthur unbleached all-purpose flour, mayonnaise, eggs, separated, milk, salt, pepper, chopped fully cooked ham, shredded swiss cheese, minced fresh parsley, chopped green onions, minced fresh parsley, garlic cloves, minced, minced fresh basil, sugar, salt, pepper, cornstarch, heavy whipping cream, dijon mustard, mayonnaise, chopped green onion, prepared mustard

whole steamed chestnuts or vacuum-packed roasted chestnuts, water, unsalted butter, room temperature, divided, sugar (for coating souffle dish) plus 14 tbsp , divided, whole milk, divided, egg yolks, cornstarch, salt, armagnac , cognac, or other brandy, vanilla extract, egg whites (about 8 large), cream of tartar

butter , to coat the ramekin (souffle dish), all-purpose flour , to coat ramekin (souffle dish), chavrie goat cheese, butter, all-purpose flour, milk, parmesan cheese (grated ), ea. egg yolks, dry mustard, ea. egg whites

unbleached bread flour (such as king arthur), dark rye flour, dry potato flakes, caraway seeds, demerara sugar, instant yeast, sea salt, warm water, canola oil, sour pickle juice

whole chicken, giblets removed, onions, chopped, water to cover, dried dill weed (optional), dried parsley (optional), salt and ground black pepper to taste, carrots, peeled and cut into cubes, potatoes, peeled and cut into cubes, leeks, diced, stalks celery, diced, kohlrabi bulb, peeled and diced, parsnips, peeled and cut into cubes, chicken bouillon granules (optional), salt and ground black pepper to taste

mildly ripe firm pickling cucumbers, kosher salt, head garlic, peeled and broken up into cloves, coriander seed, black peppercorns, fresh dill, ice, grape leaves (optional), water

cold water, chicken , bottoms, carrots, cut to 2 . 5-inchx . 5-inch pieces, stalks celery , cut like carrots, parsnips , cut like carrots, turnip, cubed (bite-sized), onions, cut in half, parsley (tied up), dill (tied up), salt & pepper or chicken bouillon

russet potatoes, onion, peeled, salt, white pepper, gluten-free rice flour mix, eggs, beaten, olive oil (for frying )

eggs, separated, cream of tartar, sugar, milk or half-and-half (light cream), all-purpose flour, baking powder, melted butter or margarine

sugar, divided, butter or margarine, softened, egg whites, water

unsalted butter, divided, grated parmesan cheese, divided, eggs, button mushrooms, sliced, red bell pepper, seeded and diced, garlic, minced, curry powder, fine sea salt or kosher salt, freshly ground black or white pepper, all-purpose flour, milk, back fin crabmeat , picked, snipped fresh chives, chopped fresh parsley

pillsbury pie crust, butter, mushrooms, sliced, jarlsberg cheese, grated, spinach souffle , defrosted (i use stouffers)

broccoli , floweretts, tomato sauce, eggs, separated, butter, salt, pepper, tomato sauce, milk, flour, butter, melted

vegetable oil, unsalted butter (optional), white onion, chopped, fresh chicken livers, hard-cooked eggs, white onion, finely chopped, green onions, chopped, salt and pepper to taste, paprika, chopped fresh parsley, divided, head romaine lettuce, fresh parsley

yolk-free egg noodles, low-fat sour cream, low-fat cottage cheese, crushed pineapple in juice, undrained, eggs, lightly beaten, orange juice, dried cranberries, butter, melted, white sugar, applesauce, orange , zested, vanilla extract, ground cinnamon

egg noodles, margarine, eggs, beaten, white sugar, applesauce, vanilla extract, ground cinnamon , for dusting

leaved bulk spinach, salt, dark seedless raisins, lukewarm water, olive oil, onion, minced, pignoli (pine nuts), freshly ground black pepper, nutmeg

pitted prunes, peeled carrots, cut in chunks, sweet potatoes (about 2 lb), peeled and diced, honey, nutmeg, cinnamon, salt, lemon juice, orange juice, chopped fresh coriander, green or red anaheim chilies