1236 egg souffle Recipes

  • Egg Souffle
    white bread, with crusts trimmed, shredded cheddar cheese and
    7 More
    white bread, with crusts trimmed, shredded cheddar cheese, shredded swiss cheese, divided, eggs, milk, onion powder, dijon mustard, cornflakes cereal, margarine, melted
    1 hour , 9 ingredients
  • No Brainer Cheese and Egg Souffle
    eggs, milk, garlic salt, fresh ground black pepper and
    1 More
    eggs, milk, garlic salt, fresh ground black pepper, mozzarella cheese, shredded
    40 min, 5 ingredients
  • Egg Sausage Souffle
    eggs, white bread, dry mustard, grated cheddar cheese and
    3 More
    eggs, white bread, dry mustard, grated cheddar cheese, milk, salt, bulk sausage
    1 hour 15 min, 7 ingredients
  • Souffle Omelet (Puffy Omelet)
    egg whites, water, salt, egg yolks and
    1 More
    egg whites, water, salt, egg yolks, butter or 1 tbsp margarine
    30 min, 5 ingredients
  • Souffle Omelet With Brie Mushrooms and Onions
    eggs, separated, salt and pepper, fresh parsley, chopped and
    5 More
    eggs, separated, salt and pepper, fresh parsley, chopped, cream, butter, brie cheese, roughly chopped, sauteed mushroom, sauteed onion
    20 min, 8 ingredients
  • Souffle De Tomate (Tomato Souffle)
    tomatoes, egg yolks, breadcrumbs, chives and
    1 More
    tomatoes, egg yolks, breadcrumbs, chives, egg whites, beaten
    32 min, 5 ingredients
  • Souffle Au Fromage (Cheese Souffle)
    butter, flour, salt, cayenne, milk and
    3 More
    butter, flour, salt, cayenne, milk, swiss cheese, grated (reserve 1/4cup.), eggs, room temperature, parmesan cheese
    31 min, 8 ingredients
  • Souffle Milanaise (Cold Lemon Souffle)
    gelatin sheets, lemons, eggs, separated, caster sugar and
    1 More
    gelatin sheets, lemons, eggs, separated, caster sugar, whipping cream or 1/2 pint double cream or 1/2 pint non-fat non-dairy creamer
    8 hour 25 min, 5 ingredients
  • Sweet Egg Souffle Sweet Egg Souffle
    eggs, rapadura, salt, coconut oil, apple butter
    15 min, 5 ingredients
  • Souffled Strawberry Jam Omelets Souffled Strawberry Jam Omelets
    egg whites, superfine sugar, plus more for dusting and
    3 More
    egg whites, superfine sugar, plus more for dusting, egg yolks, strawberry jam, powdered sugar , for final dusting
    40 min, 5 ingredients
  • Panera Bread's Spinach Artichoke Baked Egg Souffle Panera Bread's Spinach Artichoke Baked Egg Souffle
    frozen spinach, thawed, artichoke hearts, minced and
    12 More
    frozen spinach, thawed, artichoke hearts, minced, onions, minced, red bell pepper, minced, eggs, milk, heavy cream, shredded cheddar cheese, monterey jack cheese, shredded, parmesan cheese, shredded, salt, pillsbury refrigerated crescent dinner rolls, butter, melted, asiago cheese, shredded
    45 min, 14 ingredients
  • Souffle Crêpes Souffle Crêpes
    eggs, separated, cream of tartar, sugar and
    4 More
    eggs, separated, cream of tartar, sugar, milk or half-and-half (light cream), all-purpose flour, baking powder, melted butter or margarine
    7 ingredients
  • Souffled Smoked Salmon and Tarragon Omelette Souffled Smoked Salmon and Tarragon Omelette
    eggs , seperated, garlic clove, crushed and
    5 More
    eggs , seperated, garlic clove, crushed, chopped fresh tarragon , plus a sprig to garnish, smoked salmon , trimmings roughly chopped, olive oil, freshly grated parmesan cheese, salt & freshly ground black pepper
    17 min, 7 ingredients
  • Souffled Grit Pudding Souffled Grit Pudding
    unsalted butter, plus more for the souffle dish and
    9 More
    unsalted butter, plus more for the souffle dish, sugar, plus 2 tbsp, plus more for souffle dish, milk, half-and half, quick cooking grits, salt, grated lemon zest, ground cinnamon, freshly grated nutmeg, eggs, separated
    1 hour 15 min, 10 ingredients
  • Souffle Restaurant's Chocolate Souffle Souffle Restaurant's Chocolate Souffle
    unsalted butter , to line mold, sugar , for souffle mold and
    9 More
    unsalted butter , to line mold, sugar , for souffle mold, semisweet chocolate, chopped into small pieces (chef prefers dark chocolate), milk, vanilla extract, egg yolks, sugar, all-purpose flour, irish cream (optional) or 1/4 cup grand marnier (optional), egg whites, sugar , to sprinkle on top
    35 min, 11 ingredients
  • Souffle a la Fraise (Strawberry Souffle) Souffle a la Fraise (Strawberry Souffle)
    frozen strawberries, water, sugar, drops vanilla extract and
    10 More
    frozen strawberries, water, sugar, drops vanilla extract, milk, egg yolks, flour, cornstarch, granulated sugar, egg whites, salt, cubed sponge cake, fresh strawberries, mint leaves
    55 min, 14 ingredients
  • Cold Tangerine Souffle Cold Tangerine Souffle
    souffle, unflavored gelatin, sugar, divided, salt and
    12 More
    souffle, unflavored gelatin, sugar, divided, salt, ground ginger, eggs separated, fresh tangerine juice (about 6 o7 if they are small), fresh lemon juice, grated tangerine rind, powdered sugar and mint leaves, glazed tangerine pieces, sectioned tangerines , all white pith strings removed, water, sugar, grand marnier, chopped crystallized ginger
    16 ingredients
  • Tiramisu Crepes Souffle Tiramisu Crepes Souffle
    egg whites, sugar, skim milk, flour , plus, flour and
    22 More
    egg whites, sugar, skim milk, flour , plus, flour, cocoa powder, salt, melted butter, vanilla extract, egg yolks, sugar, salt, skim milk, coffee extract, vanilla extract, skim milk, coffee extract, egg yolks, sugar, flour , plus, flour, salt, low-fat mascarpone cheese, dark rum, kahlua, egg whites, cream of tartar
    50 min, 27 ingredients




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