100 jerk jalapeno Recipes

chopped peeled mango, chopped pineapple, chopped red onion, chopped fresh cilantro, fresh lime juice, salt, jalapeno pepper, seeded and finely chopped, ground buffalo, salt-free jamaican jerk seasoning, salt

rice vinegar, orange juice, canola oil, reduced-sodium soy sauce, green onions, chopped, garlic cloves, minced, chopped jalapeno pepper, caribbean jerk seasoning, brown sugar, minced fresh gingerroot, salt, turkey breast tenderloins

broccoli coleslaw mix, tomato, seeded and chopped, reduced-fat coleslaw dressing, jalapeno pepper, seeded and chopped, prepared mustard, caribbean jerk seasoning, turkey breast tenderloins (8 oz each), fat-free flour tortillas (8 inches)

gluten free prepared pizza crust, head jerk turkey, thinly sliced, head monterey jack cheese with jalapeno, shredded, butter, green pepper, diced, sweet onion, diced, eggs, salt and pepper, to taste

spring onions, chopped, schotch bonnet chilies or 3 jalapenos, seeded and chopped, grated fresh ginger, garlic cloves, crushed, onion, chopped, ground allspice, dried thyme, cinnamon, grated nutmeg, salt, black pepper, rum, cider , binegar, sunflower oil

sirloin steaks, italian dressing (bottled ), worcestershire sauce, brown sugar, jalapeno pepper, seeded and finely chopped, ground allspice

green onions, chopped, onion, chopped, jalapeno pepper, seeded and minced, soy sauce, distilled white vinegar, vegetable oil, brown sugar, chopped fresh thyme, ground nutmeg, ground allspice, skinless, boneless chicken breast halves

chopped green onions, chopped onions, white vinegar, soy sauce, olive oil, kosher salt, fresh thyme, brown sugar, chopped ginger, ground allspice, ground nutmeg, black pepper, ground cinnamon, garlic cloves, minced, jalapeno peppers, pork chops, lime juice, orange juice

chicken breasts, boneless, skinless, caribbean jerk marinade (i use kc masterpiece), red potatoes, washed, thinly sliced with the skin on, onion, sliced into rings, garlic, minced to taste, diced tomatoes with jalapenos, caribbean jerk marinade, divided, red pepper flakes , to taste (optional), splash pickapeppa sauce (optional)

whole chicken, halved, lime, halved, salt, jerk rub seasoning , recipe follows, pimento (allspice) leaves, for flavor , optional, red onion, chopped, dried thyme, ground allspice, ground cinnamon, white pepper, chopped green onion tops, salt, ground nutmeg, jalapenos, cooking oil (olive or vegetable), splash flavorful rum

broccoli coleslaw mix, tomato, seeded and chopped, reduced-fat coleslaw dressing, jalapeno pepper, seeded and chopped, yellow mustard, caribbean jerk seasoning, turkey breast tenderloins, tortillas (i use fat-free)

chicken breasts , sliced lengthwise into fingers, jerk marinade , recipe follows, olive oil, rice, cooked, cooked black beans, fresh flour tortillas, warmed, shredded white cheddar, shredded romaine, dollops sour cream, spoonfuls salsa, avocado, sliced, jalapeno slices, ground allspice, dried thyme, cayenne pepper, freshly ground black pepper, ground sage, ground nutmeg, ground cinnamon, salt, garlic powder, sugar, olive oil, canola oil, soy sauce, white vinegar, fresh squeezed orange juice, fresh lime juice, scotch bonnet pepper, finely diced, white onion, chopped, chopped green onion, fresh chopped garlic

lime juice, dry jerk seasoning mix, rice vinegar, low-sodium soy sauce, grated lime zest, jalapeno, seeded, and finely chopped, monkfish fillet, cut into 1 1/2-inch pieces, peanut oil, diced fresh pineapple (1/2 to 3/4-inch pieces), snow peas, red bell pepper strips (1 1/2 by 1/2-inch pieces), diced fresh mango (1/2 to 3/4-inch pieces), carrot strips (1 1/2 by 1/4-inch pieces), salt and freshly ground black pepper, suggestion : cooked wild rice

yellowtail snappers , scaled, trimmed, and eviscerated, jerk marinade , recipe follows, avocado salsa , recipe follows, thyme , picked and chopped, cilantro, leaves only, chopped, italian parsley, leaves only, chopped, allspice berries, cinnamon, scotch bonnet pepper, garlic, fresh ginger, peeled and chopped, scallions, chopped, olive oil, red wine vinegar, lime juice, haas avocados, peeled, seeded, and chopped, limes, juiced, ripe tomato, chopped, cilantro, chopped, jalapeno, seeded and minced, olive oil, salt and pepper

unpeeled, large fresh shrimp, jerk seasoning (your favorite kind ), tomatillo salsa (7 oz), mayonnaise, sour cream, jalapeno pepper, seeded and minced, minced sweet onion, ground cumin

boneless pork loin, dry jamaican jerk seasoning, extra-virgin olive oil, bananas, peeled and sliced, mangos, peeled and diced, jalapeno , seeds removed, finely chopped, red onion, finely diced, lime juice, chopped fresh cilantro leaves, pork tenderloin and top with roasted banana mango salsa., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

onion, coarsely chopped, scallions, coarsely chopped, habanero peppers (substitute with 3 jalapenos if desired) or 2 scotch bonnet peppers, split opened and seeded, coarsely chopped (substitute with 3 jalapenos if desired), garlic cloves, chinese five spice powder, ground allspice, ground black pepper, crumbled thyme, ground nutmeg, salt, soy sauce, vegetable oil

ground chicken, cooked white rice, canned black beans, rinsed and drained, sliced scallion, firm white breadcrumb, lime juice, seeded and minced fresh jalapeno pepper, garlic cloves, minced, lime zest, chopped fresh thyme (or 2 tsp. dried ), chopped fresh sage (or 1 1/2 tsp. dried ), salt, ground allspice, cayenne, ground cinnamon, egg, jalapeno jelly