76 jell mold Recipes

red jell-o , sugar free is great for this (mom prefers raspberry, i prefer cherry), boiling water, whole berry cranberry sauce, crushed pineapple, cold water, mayonnaise, sour cream

strawberry jell-o gelatin dessert, salt, soft vanilla ice cream, boiling water, knox gelatin

cherry jell-o, cream cheese, softened, nuts (optional), cola (very cold ), dark sweet cherry, pitted and drained

lime flavored jell-o mix, boiling water, cream cheese, softened, chopped celery, avocados, peeled and mashed, mayonnaise, salt, onion juice (optional), butter lettuce leaves, rinsed, mayonnaise, sugar , or to taste, lemon juice , or to taste, pecan halves, toasted

orange flavor gelatin or 1 (3 oz) box peach gelatin, boiling water, cold water (see notes ), almond extract (optional), cool whip, divided, sliced peach (fresh, frozen or canned )

fresh cranberries, orange, sugar, lemon gelatin dessert (jell-o or other brand), plain gelatin, cold water, boiling water

orange jell-o, water, softened vanilla ice cream, drained mandarin oranges, crushed pineapple (fresh pineapple cannot be used because it will not allow the jello to set), maraschino cherries, cut in 1/2, chopped walnuts

pitted bing cherries (frozen or canned), thawed if frozen, walnut halves, cherry jell-o, sherry, orange juice

strawberry jell-o gelatin dessert, cream cheese, softened to room temp, heavy cream, celery, diced fine, crushed pineapple, well drained, nutmeats

raspberry jell-o gelatin, boiling water, cold water, cream cheese, softened, frozen raspberries, thawed, well drained, walnuts, chopped, lettuce leaf, for garnish

water, orange jell-o, orange juice, sour cream, orange sherbet, slightly softened, pineapple tidbits, drained, mandarin orange segments, drained, maraschino cherry, drained and chopped, coconut, lightly toasted

jello lemon gelatin, salt, boiling water, vinegar, white pepper, sour cream, prepared horseradish, grated onion

lemon jell-o, boiling water, stewed tomatoes or canned plum tomatoes, broken up, onion, grated or finely minced to yield 1 tbsp pulp, tomato puree, tomato juice, oil for greasing the mold, freshly squeezed lemon juice, mayonnaise, pineapple juice, crushed pineapple (canned is best), drained

lemon jell-o gelatin (i use the sugar free kind), boiling water, canned tomato, onion, finely minced (1 tbsp of pulp), tomato paste, tomato juice, oil , for greasing the mold, fresh lemon juice, mayonnaise, pineapple juice, canned crushed pineapple, drained