32187 japanese teriyaki pork Recipes

mirin (sweet rice wine), sake (rice wine), low-sodium soy sauce, pork tenderloin, trimmed and cut into 24 pieces, red onion (about 1 medium), cubes pineapple (about 12 oz)

mirin (sweet rice wine), low-sodium soy sauce, brown sugar, dark sesame oil, pork tenderloin, pineapple salsa

soy sauce, water, lemon juice, vegetable oil, brown sugar, garlic cloves, minced, ground ginger, pork tenderloin, cut into 1-1/4-inch cubes, zucchini , cut into 1/2-inch pieces, sweet red pepper, cut into 1-1/2-in . pieces

unsweetened apple juice, sugar, reduced-sodium soy sauce, white vinegar, ground ginger, garlic powder, pepper, boneless pork loin roast (about 3 lb), halved, cornstarch, cold water

reduced-sodium chicken broth, divided, reduced-sodium soy sauce, red wine vinegar, honey, garlic powder, boneless pork loin chops , cut into thin strips, canola oil, fresh broccoli florets, carrots, sliced, celery ribs, sliced, shredded cabbage, green onions, sliced, cornstarch, hot cooked brown rice , optional

cornstarch, brown sugar, reduced-sodium beef broth, reduced-sodium soy sauce, garlic clove, minced, ground ginger, pork tenderloin, cut into 1-inch cubes, fresh mushrooms, red onion, cut into wedges, tomatoes, hot cooked rice , optional

dijon mustard, soy sauce, mirin or 1 tbsp honey, rice vinegar, boneless pork chops, salt, fresh ground pepper, mixed, flour (for dredging), eggs , lightly beaten in a wide bowl, panko breadcrumbs, corn or 1/4 cup grapeseed oil, shredded cabbage, lemon wedge, for garnish

japanese soy sauce, mirin, sake, sugar, six 4-oz sea bass fillets, fresh enoki mushrooms (about 200 g; optional), vegetable oil, garnish: fresh japanese chives or regular chives

kikkoman marinade or 1/3 cup teriyaki sauce, brown sugar, minced fresh gingerroot, center-cut pork loin chops (i used boneless) or 4 pork chops, 3/4 inch thick trimmed of fat (i used boneless)

olive oil, pork tenderloin, teriyaki sauce, chicken broth, brown sugar, garlic, chopped, fresh red chile pepper, finely chopped, onion, sliced, black pepper

apricot preserves, low-sodium teriyaki sauce, dijon mustard, ground ginger, vegetable oil, boneless pork chops, salt, black pepper, snow peas, trimmed, angel hair pasta, green onions, sliced thin, toasted sesame seeds

soy sauce, seasoned rice vinegar, dry sherry, chinese five-spice powder, garlic clove, minced, gingerroot, peeled and grated, pork tenderloins, peanut oil, shiitake mushrooms, sliced, scallions, sliced, fresh bean sprouts, spinach leaves , chiffonade, napa cabbage, shredded, snow peas, cut diagonally into 1-inch pieces, seedless cucumber, halved and sliced into 1/4-inch slices, peanuts, toasted and chopped, chopped fresh cilantro leaves

teriyaki pork tenderloin (about 1 1/4 lbs.), whole romaine hearts, salt, pepper, caesar salad croutons, grape tomatoes, shredded parmesan cheese blend, caesar salad dressing

dark sesame oil, pre-marinated teriyaki pork tenderloin , cut into thin strips, matchstick-cut carrots, sliced green onions, bottled minced garlic, black pepper, crushed red pepper, chilled cooked brown rice, egg, lightly beaten, low-sodium soy sauce, water

reduced-sodium soy sauce, olive oil, garlic cloves, minced, brown sugar, ground ginger, coarsely ground pepper, pork tenderloins (about 1 lb each)

fire oil, country-style pork ribs (cut into 1 inch cubes ), soy sauce, orange juice, water, brown sugar, ginger paste, garlic powder, green beans

japanese cucumbers, onion, thinly sliced, soy sauce, japanese mayonnaise, vegetable oil, boneless pork, thinly sliced, salt , to taste, pepper , to taste

soy sauce, teriyaki sauce, aji mirin sweet rice cooking wine, garlic, minced, ground ginger, boneless pork steaks