18695 japanese pounded cucumber shojin Recipes

cucumbers, sliced green onion, margarine, red wine vinegar, chicken broth, farina, salt to taste, dried tarragon, sour cream, chopped fresh parsley

cucumbers, peeled, rice vinegar, white sugar, salt, minced fresh ginger root

cucumbers, peeled and thinly sliced, red onion, thinly sliced, water, rice wine vinegar, white sugar, seasoning salt

cucumber - peeled, seeded and shredded, grated onion, condensed cream of celery soup, cottage cheese, buttermilk, seasoning salt

cucumber, peeled and shredded, low-fat cream cheese, chopped green onion (including stem), worchestershire sauce, salt, garlic powder

cucumbers, diced, tomato, diced, chopped onion, mint leaves , corsely chopped, feta cheese, reduced fat, lemon juice, chilli powder

cucumbers, sliced green onion, butter, red wine vinegar, chicken broth without fat, avocado (or cream of celery soup for thickening), corn starch, salt to taste, dried tarragon or basil, fat free sour cream, chopped fresh parsley

cucumber, cut to bite size pieces, tomato, cut to bite size pieces, apple cider vinegar, fresh cilantro, (leaves only ), onion salt, greek seasoning

cucumbers, pt heavy whipping cream, garlic, vinegar, paprika

cucumbers, onion, light sour cream, miracle whip salad dressing, pepper to taste, salt

cucumbers (about 1 1/2 lb) peeled, seeded , and cut into pieces, cuminseed, toasted lightly, garlic clove, chopped, buttermilk

cucumber, sliced, tomato, cut into wedges, onion, sliced, light ranch dressing

cucumbers, thinly sliced, pimientos, drained and sliced, vegetable oil, white wine vinegar, sour cream