53658 jan bacon shrimp jam Recipes

bacon, unpeeled medium raw shrimp, salt, pepper, all-purpose flour, sliced fresh mushrooms, canola oil, chopped green onion, garlic cloves, minced, fat-free low-sodium chicken broth, fresh lemon juice, hot sauce, fat-free low-sodium chicken broth, nonfat milk, salt, uncooked quick-cooking grits, shredded 2% reduced-fat sharp cheddar cheese, freshly grated parmesan cheese, hot sauce, white pepper

bacon, diced, onion, finely chopped, rice, chicken broth, tomatoes, chopped, black pepper, cooked shrimp

bacon , stacked and diced, onion, diced, red bell pepper, diced, flour, red-skinned potato, cut in 1/2-inch chunks (3 cups), whole milk, chicken broth, whole kernel corn, drained, fresh thyme leaves or 1 tsp dried thyme, salt, black pepper, raw shrimp, peeled, deveined and cut bite-size

bacon , center cut, shrimp, peeled and deveined (can buy from fish market already peeled and deveined to reduce prep time!), paprika, black pepper, salt, divided, fresh lemon juice, olive oil , extra virgin, whole-grain dijon mustard, romaine lettuce , salad, tomatoes, quartered, carrot, shredded (about 2 carrots), frozen whole kernel corn, thawed (may use fresh when in season), ripe avocado, peeled, cut into 8 wedges

bacon, diced, red onion, diced, celery, diced, sweet corn, carton chicken broth, frozen hash browns, whipping cream, cream cheese, cooked tail-off shrimp, shredded cheddar cheese

shrimp (26 to 40 count per lb), fennel bulb, olive oil, garlic, 2 crushed and 3 finely chopped, dry white wine, water, kosher salt or sea salt, thick slab bacon, rind removed and cut into 1/3 inch dice, onion, thinly sliced, fennel seed, finely chopped, crushed red pepper flakes (optional), yukon gold potatoes , maine,pei or 1 1/2 lbs other potatoes, peeled,quartered and sliced 1/4 inch thick, whole canned tomatoes , with their juice,finely chopped, heavy cream, fresh ground black pepper

bacon, cut into 1/4-inch dice, dry white wine, chicken breasts, boneless skinless , cut into 1-inch-wide strips, jumbo shrimp, peeled and deveined, fish stock (or canned low-sodium chicken broth) or 5 cups chicken stock (or canned low-sodium chicken broth), garlic, finely minced, onions or 2 tsp shallots, finely minced, celery seed, anise seed or 1 tsp fennel seed, fresh tarragon, leaves removed and chopped or 1 tbsp dried tarragon, broccoli florets, oysters, shucked (optional), milk, salt, fresh ground black pepper, cooked rice (optional), unsalted butter

shrimp, peeled, and deveined, lemon , juice only, tabasco sauce, salt, grits, quick cooking, bacon, onion, finely chopped, green pepper, finely chopped, garlic clove, minced, scallion, thinly sliced, flour, chicken stock, butter, sharp cheddar cheese, shredded

shrimp, cleaned and deveined, bacon, finely minced, egg white, dry sherry, salt, minced ginger, cornstarch, white bread, oil (for deep frying), sweet and sour sauce, hot mustard

shrimp, peeled, bacon, seasoning salt, jalapenos, cream cheese, toothpicks

bacon, fresh mushrooms, peeled and deveined cooked shrimp, shredded cheddar cheese, garlic cloves, minced, cayenne pepper

shrimp (cleaned and deveined ), green peppers (cut into 1 inch pieces), button mushrooms, thick bacon (cut into 1 inch pieces), vegetable oil, salt, pepper, garlic powder

bacon, roma tomatoes (or 8-10 small), sun-dried tomatoes packed in oil , julienned, sliced mushrooms (any variety), butter, divided, water, heavy cream, salt, cayenne pepper, quick-cooking grits, boiled shrimp, green onion, sliced for garnish

bacon, water, rice, salt, butter, celery, chopped, green peppers, chopped, worcestershire sauce, shrimp, shelled and deveined, flour, pepper

bacon, chopped, spanish chorizo sausage, thinly sliced, yellow onion, chopped, red bell pepper, chopped, celery rib, chopped, garlic cloves, minced, black-eyed peas, drained, clam juice, crushed tomatoes, dried thyme leaves, paprika, coarse salt, ground red pepper, ground black pepper, shrimp, peeled, deveined, grape tomatoes, halved, green onions, white and some green, thinly sliced, chopped flat leaf parsley

shrimp, large, peeled and deveined, hot sauce, dijon mustard (creole best ), beer, light brown sugar, bacon , each cut in half crosswise, then cut each in half lengthwise (12 pieces total), tomatoes, lemon wedge

idaho baking potatoes, washed and dried, vegetable oil , for coating the potatoes, bacon, shrimp (peeled, deveined, tails removed, and washed ), lemon pepper, mushrooms, washed and chopped, salt, black pepper, seasoning salt, unsalted butter, softened and cut into pats, sour cream, milk or 3/4 cup heavy cream, sharp cheddar cheese, grated, parmesan cheese, grated, salt and pepper, for extra seasoning, cayenne pepper, for sprinkling