55025 jack pine savage venison roast Recipes

sweet red peppers, chopped fresh basil, olive oil, balsamic vinegar, garlic, minced, dry leaf oregano, salt, fresh ground pepper, bocconcini cheese, toasted pine nuts, bruschetta, focaccia, olive oil

unsalted butter, garlic, finely chopped, broccoli florets, olive oil, salt and pepper, pine nuts

chopped fresh rosemary, olive oil, garlic cloves, unpeeled and crushed, peeled sweet potato , cut into 3/4-inch pieces, orange sections (about 6 oranges), vertically sliced red onion, pine nuts, toasted, prewashed baby spinach, fresh orange juice, olive oil, stone-ground mustard, rice vinegar, honey, salt, freshly ground black pepper, garlic clove, minced

orange marmalade, lower-sodium soy sauce, kosher salt, freshly ground black pepper, garlic cloves, chopped, skin-on salmon fillets, sliced green onions, lemon wedges, snap pea and radish saut, quinoa with toasted pine nuts, soba noodle salad, wilted spinach with fresh chile

brussels sprouts, extra-virgin olive oil, kosher salt, crushed red pepper flakes, pine nuts, slab bacon , cut into lardons, parmigiano-reggiano

butter, broken thin spaghetti or orzo pasta, evoo , for liberal drizzling, garlic, finely chopped, onion, finely chopped, grain rice, sliced fresh sage, salt and freshly ground black pepper, dry white wine, chicken stock, butternut squash, halved and seeded, freshly grated nutmeg, honey, for drizzling, bulk italian sweet sausage with fennel, grated parmigiano-reggiano or grana padano cheese, fontina val d aosta or gruyere cheese, shredded or grated, pine nuts, toasted, for garnish

red cherry tomatoes, halved, yellow cherry tomatoes, green heirloom tomatoes, quartered, olive oil, garlic, balsamic vinegar, salt, red pepper flakes, ground black pepper, chiffonade fresh basil leaves, chopped fresh parsley leaves, minced fresh oregano leaves, angel hair pasta, extra-virgin olive oil, whole-milk ricotta salata, crumbled, toasted pine nuts, grated pecorino, chopped fresh herbs, garnish, hot french or italian bread, accompaniment

extra virgin olive oil, seeded and diced tomato, rinsed and finely diced black olives , such as nicoise or kalamata, minced lemon zest, sea salt and freshly ground pepper, to taste, chopped poached garlic, basil leaves, extra virgin olive oil, toasted pine nuts or blanched almonds, rich vegetable or chicken stock, roma tomatoes, halved, seeded and oven dried (procedure follows), eggplants each about 4-inches in diameter, olive oil, sea salt and freshly ground pepper, zucchini halved and cut length wise into 16 slices, peeled red onions cut into 8 rounds, red bell peppers, stemmed and seeded and cut into quarters, portobello mushrooms , black gills removed and cut into 16 thick slices, fresh or smoked mozzarella , cut into 16 slices, branches of rosemary made into spears, drops of reduced balsamic vinegar, black olive dressing, fresh basil puree, herb sprigs

sun-dried cranberries, pine nuts, toasted, ground cinnamon, brown sugar, cascabel powder, chopped cilantro leaves, pork tenderloin , butterflied, salt and freshly ground black pepper, all-purpose flour, seasoned with salt and freshly ground black pepper, vegetable oil, sauce , recipe follows, olive oil, onion, finely chopped, carrot , finley diced, stalk celery, finely diced, garlic, finely chopped, chicken stock, apple juice concentrate, thawed, chipotle puree, black peppercorns, cold butter, salt

red beets , trimmed of all but 1-inch of greens, yellow beets , trimmed of all but 1-inch of greens, olive oil, divided, fresh lemon juice, chopped tarragon leaves, salt and freshly ground black pepper, arugula, washed and dried, soft goat cheese, crumbled, toasted pine nuts

parsley leaves, garlic cloves, pine nuts, lemon juice, grated pecorino romano, olive oil

whole garlic bulbs, foot aluminum foil, olive oil, pine nuts, sourdough baguette , cut into 1/2-inch slices, strong goat cheese, italian parsley

red beets, balsamic or red wine vinegar (vinegar choice does change the taste a bit), extra virgin olive oil, garlic , smashed, goat cheese, crumbled, pine nuts, parsley or other fresh herbs, chopped (optional), salt and pepper

sweet potatoes (kumara), cut into wedges, olive oil, salt, rashers bacon, rind removed, rocket (arugula), pine nuts, buttermilk and chive dressing, buttermilk, lime juice, chopped chives, salt and pepper to taste

sweet potatoes or yams, olive oil, sea salt and freshly ground pepper, green onions, chopped, fresh parsley chopped, dried cranberries and raisins, pine nuts or sunflower seeds, dressing, olive oil, apple cider vinegar, dijon mustard , can use sweet bavarian mustard as well, sugar, salt and fresh ground pepper, lemon juice

unsalted butter, balsamic vinegar, goat cheese , cut into 1 oz slices, bosc pears, peeled, cored and halved, honey, chopped walnuts , pine nuts, or pecans, for garnish

chicken, unsalted butter, softened, salt and freshly ground pepper, french hard cider, shallots, peeled, dried cranberries, dry vermouth, preferably french, extra-virgin olive oil, pine nuts, fresh lemon juice, baby spinach

garlic minced, kosher salt and freshly ground pepper, head large cauliflower, medjool dates coursely chopped, pine nuts toasted, unsalted butter