Roasted Pears With Goat Cheese Recipe

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Roasted Pears With Goat Cheese
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Ingredients
6
Count
Nutrition
599
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400
  2. Melt the butter in an oven-safe baking dish that's just about the right size to hold the pears.
  3. Place the pears in the pan, cut sides down and roast for about 20 minutes.
  4. Drizzle the balsamic vinegar over the pears and cook about 5 minutes more.
  5. Remove the pears to individual serving dishes.
  6. Add the honey to the pan, stir until dissolved.
  7. Add the goat cheese slices to the pan and let the cheese warm up in the hot syrup.
  8. Place the warm goat cheese on the pears,.
  9. Drizzle with the balsamic-honey syrup.
  10. Garnish and serve.
  11. I'd like feedback on altering this recipe. I'm thinking of wrapping a pear half and a slice of goat cheese in a piece of filo and cooking. Then, I'd top that with the syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 599.14 Kcal (2508 kJ)
Calories from fat 287.13 Kcal
% Daily Value*
Total Fat 31.9g 49%
Cholesterol 90.04mg 30%
Sodium 204.85mg 9%
Potassium 83.71mg 2%
Total Carbs 63.77g 21%
Sugars 50.85g 203%
Dietary Fiber 2g 8%
Protein 18.22g 36%
Vitamin C 3.6mg 6%
Vitamin A 0.1mg 5%
Iron 1.3mg 7%
Calcium 530mg 53%
Amount Per 100 g
Calories 258.58 Kcal (1083 kJ)
Calories from fat 123.92 Kcal
% Daily Value*
Total Fat 13.77g 49%
Cholesterol 38.86mg 30%
Sodium 88.41mg 9%
Potassium 36.13mg 2%
Total Carbs 27.52g 21%
Sugars 21.95g 203%
Dietary Fiber 0.86g 8%
Protein 7.86g 36%
Vitamin C 1.5mg 6%
Vitamin A 0.1mg 5%
Iron 0.6mg 7%
Calcium 228.7mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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