1238 italian onion mix Recipes

water, salt, ground black pepper, dried oregano, dried basil, onion salt, dried parsley, garlic powder, bay leaf, dry italian-style salad dressing mix, rump roast

fresh lamb sausages , spicy italian sausages, or garlic sausages, thick red onion slices, pomegranate-cumin dressing , divided, crumbled soft fresh goat cheese, fresh figs, halved, sliced fresh mint leaves

salt, black pepper, ground, oregano, basil, onion salt, water or 2 -3 cups broth, parsley, garlic powder, bay leaf, dried italian salad dressing mix, rump roast or 5 lbs chuck roast, beef bouillon cubes (optional), green pepper, sliced (optional)

sliced fresh mushrooms (we like cremini), onion, garlic cloves, olive oil, vegetable broth, shell pasta, italian seasoning mix (or mix of dried oregano and basil), salt, pepper, diced tomatoes (the kind with garlic & oil adds a nice flavor), garbanzo beans, rinsed & drained, parmesan cheese , for serving

sour cream, mayonnaise, knorr leek soup mix (dry ), frozen chopped spinach , defrosted and well drained, chopped fresh parsley, chopped green onion, chopped fresh dill weed (1/2 tsp. dried ), water chestnuts, rinsed, drained and chopped (optional), salad seasoning, such as four seasons italian dry mix (optional), garlic powder

garlic salt, onion powder, sugar, dried oregano, fresh ground black pepper, dried thyme, dried basil, dried parsley, celery salt, red wine vinegar (original recipe called for white wine vinegar), extra virgin olive oil, water, mixed spice (above spice mix)

lean ground beef (90% lean), onion, chopped, garlic cloves, minced, spicy hot v8 juice, coleslaw mix, italian stewed tomatoes, frozen corn, frozen cut green beans, worcestershire sauce, dried basil, pepper

rolls refrigerated pizza dough or 2 (10 oz) refrigerated crescent dinner rolls, hot dogs (if making babies, cut in 16 pieces) or 1 lb kielbasa (if making babies, cut in 16 pieces) or 8 cooked links sausage (if making babies, cut in 16 pieces), part-skim mozzarella cheese, grated (optional), low-fat parmesan cheese (optional), pizza sauce (optional) or 4 tbsp pasta sauce (optional), onion (optional), green pepper (optional), olive (optional), italian seasoning mix (or your own mix of oregano , thyme, parsley, etc.) (optional)

french bread or 4 cups italian bread, cut into 1 inch cubes, ripe tomatoes, diced, cucumber, peeled,seeded and diced, red onion, thinly sliced, fresh basil leaf , torn into small pieces, black olives, sliced, garlic, minced, red wine vinegar, virgin olive oil, salt, fresh ground pepper, mixed salad greens

boneless skinless chicken breasts, cream of celery soup, cream of mushroom soup, chicken broth, sliced mushrooms, diced italian tomatoes, mixed vegetables, tomato paste, butter (optional), olive oil, vinegar, italian spices, dill weed, garlic, stalks celery, diced, diced white onion, tabasco peppers, lemons , juice of, the, lime , juice of, the, cumin, salt & pepper

ground turkey, italian bread crumbs (or more if needed for texture), dry italian dressing mix, celery flakes, white wine worcestershire , or lea and perrins chicken marinade, red pepper flakes (more if you like ), grated parmesan, white pepper, thick cut peppered bacon (or turkey bacon), swiss cheese, sandwich buns (your fave), melted butter or margarine, romaine lettuce, sliced tomato, sliced red onion, mayo, spicy mustard

chicken breasts, butter, white wine (sauvignon blanc works especially well due to the herbaceous character), cream of mushroom soup, cream cheese, garlic cloves, minced, chopped green onions, dried italian salad dressing mix, pasta , linguine works very well, sun-dried tomatoes or 2 freshly chopped roma tomatoes, parmesan cheese

vegetable oil, eggs, whole milk, hot sauce , such as louie s all spiced up sauce, all-purpose flour, italian breadcrumbs, dry italian dressing mix, green tomatoes, sliced 1/4 inch thick, dry crab boil seasoning , such as zatarain s, onion, sliced, lemon, sliced, hot sauce , such as louie s all spiced up sauce, shrimp, shells on, mayonnaise (preferably blue plate), creole mustard , such as zatarain s, scant tbsp prepared horseradish, juice of 1 lemon, worcestershire sauce, hot sauce , such as louie s all spiced up sauce, shredded lettuce , for serving

extra-virgin olive oil, balsamic vinegar, minced fresh italian herbs , such as oregano, basil, marjoram and parsley leaves, minced garlic, salt, freshly ground black pepper, yellow squash or zucchini, ends trimmed and sliced lengthwise into 1/4-inch thick slices, red onions , sliced crosswise into 1/3-inch thick slices, secured with toothpicks so that the rings stay together, eggplant, ends trimmed , sliced lengthwise into 1/3-inch thick slices, fennel , sliced lengthwise into 1/4-inch wedges, kosher or sea salt, for garnish, optional, grated parmigiano-reggiano, for garnish , optional

sour cream, mayo, garlic clove, pressed, minced green, red or yellow bell pepper (or all 3), green onions, minced cucumber, drained, minced radishes, minced celery, also add your choice of 1 of the following, dry italian dressing mix, dry ranch dressing mix, taco seasoning

baby lima beans, black turtle beans, black-eyed peas, dark red kidney beans, garbanzo beans, great northern bean, green lentil, split peas, lima beans, light red kidney beans, navy beans, pink beans, pinto beans, red lentil, red beans, white beans, yellow split peas, pearl barley, bean and soup mix, vegetable broth (8 cups) or 64 oz chicken broth (8 cups), onion, diced, celery, diced (i like to include the leaves for flavor), carrot, sliced, bell pepper, diced (i used red), garlic clove, minced, olive oil, bay leaf (i keep fresh bay leaves in the freezer), salt-free italian herb seasoning, roasted tomatoes (diced or pureed ) or 15 oz roasted tomato puree (diced or pureed) or 1 (15 oz) can fire- ), salt and pepper, to taste

beef rib roast, worcestershire sauce, seasoned pepper , salt free, kosher salt, italian dressing mix, egg whites, water, low-sodium beef broth, onion soup mix

chopped onion, sauteed, ground sirloin, half packet onion soup mix, worcestershire, parmesan, sour cream, chives, italian or panko bread crumbs, salt and pepper