246528 italian egg free desserts Recipes

king arthur unbleached all-purpose flour, brown sugar, baking powder, pumpkin pie spice, salt, fat-free milk, canola oil, maple syrup , optional

water, sugar, canola oil, unsweetened applesauce, cider vinegar, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, sugar, caramel ice cream topping, butter, softened, vanilla extract, fat-free milk

eggs , free-range chicken, vinegar, (rice , white wine, or apple cider), chicken or vegetable broth, onion, chopped, sliced crimini mushrooms, tomato , seeds and excess pulp removed, chopped, garlic, chopped, spinach, frozen, thawed , excess water removed, salt and pepper to taste

butter, onion, chopped, canned tomatoes, drained, cheese, grated, egg yolks, beaten, salt, pepper, parsley, to garnish

good quality bread , toasted pretty crunchy, per person, pizza sauce , per slice, eggs, per person, garlic salt, parmesan cheese

reduced-sodium chicken broth, water, whole wheat pasta (such as orzo or acini de pepe), chickpeas, drained and rinsed, scallion, sliced, whites and greens divided, nutmeg, chopped spinach or 3 cups swiss chard or 3 cups arugula, stems removed, eggs, lightly beaten, freshly ground black pepper, freshly squeezed lemon juice, grated parmesan cheese

creamy peanut butter, shortening, brown sugar, soymilk, vanilla, powdered egg substitute (ener g is my favorite), warm water, flour, salt, baking soda

onion flakes, rosemary, garlic powder, parsley flakes, oregano, basil, allspice, salt, oat bran, quick oats, ener-g egg substitute, pasta sauce, lean ground beef, olive oil

plain fat-free yogurt (i like strawberry), jello gelatin (a flavor to go with yogurt), fat-free cool whip, thawed, fat-free graham cracker crust

italian turkey sausage links, baby carrots, white onion, low-fat milk, fat-free mayonnaise, eggs (can substitute with egg beaters), cornstarch, uncooked deep dish pie shell, fat free mozzarella cheese (can substitute with cheddar or monterey jack), cayenne pepper or 1 dash tabasco sauce, to taste

dairy-free margarine, room temperature, honey, vanilla extract, vegan cocoa powder, water, powdered sugar

all-purpose flour, milk, white sugar, eggs, salt, vanilla extract, baking powder, lemon juice, butter, anise flavored liqueur, sugar, milk, drops almond extract, pitted prunes, raisins, chopped walnuts, chopped candied cherries, eggs

granulated sugar, dry curd cottage cheese, salt, eggs, oil, vanilla, anise extract, all-purpose flour, baking powder

flour, dark brown sugar, ener-g egg substitute (powder ), baking powder, salt, cinnamon, lemon juice, vanilla, canola oil, water or 3 1/2 cups

orzo pasta, eggs, salt, freshly ground black pepper, smoked mozzarella, cut into 1/2-inch cubes, sliced fresh basil leaves, butter, pancetta, coarsely chopped, chopped onion, asparagus stalks, trimmed , cut crosswise into 1/2-inch pieces

olive oil, egg, salt and pepper, rustic white bread (1/2-inch-thick ), garlic clove, grated parmesan, warm simple tomato sauce , recipe follows, or store-bought chunky marinara sauce, drained of excess liquid

gluten-free multi-purpose flour, salt, granulated sugar, xanthan gum, milk, eggs, vanilla

soy flour, rice flour, xanthan gum, baking powder, salt, butter flavor crisco, eggs, brown sugar, vanilla, applesauce, chocolate chips, chopped walnuts, coconut flakes