Italian Egg Sandwiches Recipe

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Italian Egg Sandwiches
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Ingredients:

Directions:

  1. Toast your bread. I like D'Annuzios. Use a good quality french, italian or ciabatta. Fry egg to your personal preference, me, i like it over easy. sprinkle with garlic salt to taste. Heat pizza sauce in microwave, then spread on toasted bread.You may use more than 1 tbsp if you like it saucey. Place your egg on top of sauce and sprinkle liberally with freshly grated parmesan. You may use marina, spaghetti or plain tomato sauce, but i found i really prefer a good quality pizza sauce. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.25 Kcal (1094 kJ)
Calories from fat 89.63 Kcal
% Daily Value*
Total Fat 9.96g 15%
Cholesterol 327.48mg 109%
Sodium 399.93mg 17%
Potassium 206.51mg 4%
Total Carbs 25.87g 9%
Sugars 2.88g 12%
Dietary Fiber 5.12g 20%
Protein 17.68g 35%
Vitamin C 0.4mg 1%
Iron 4.6mg 26%
Calcium 434.4mg 43%
Amount Per 100 g
Calories 176.59 Kcal (739 kJ)
Calories from fat 60.59 Kcal
% Daily Value*
Total Fat 6.73g 15%
Cholesterol 221.36mg 109%
Sodium 270.33mg 17%
Potassium 139.59mg 4%
Total Carbs 17.49g 9%
Sugars 1.95g 12%
Dietary Fiber 3.46g 20%
Protein 11.95g 35%
Vitamin C 0.3mg 1%
Iron 3.1mg 26%
Calcium 293.7mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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