183 italian chicken breast vinegar Recipes

olive oil, chicken breasts or 8 pieces chicken thighs, onion, cut into thin rings, garlic, sliced, tomatoes, anchovies, drained and chopped, pitted olive, capers, drained, chopped sun-dried tomatoes (oil packed), mixed italian herbs, balsamic vinegar, red pepper flakes (or more ), salt and pepper

raspberry vinegar, balsamic vinegar, water, italian salad dressing mix, olive oil, boneless skinless chicken breast halves (about 1 1/4 lb), mixed salad greens, tomatoes, chopped (roma , 2/3 cup)

boneless skinless chicken breasts, flour, salt, pepper, oil, butter, red onion, sliced, chicken broth, dijon mustard, capers, butter, fresh mushrooms, chicken broth, dry white wine, rosemary, pineapple chunks in juice, apricot preserves, jalapeno, chopped, lime juice, fresh cilantro, chopped, italian-style diced tomatoes, artichoke hearts, quartered, balsamic vinegar, mozzarella cheese, shredded

chopped onion, chopped yellow pepper, chopped red pepper, olive oil, minced garlic, boneless skinless chicken breasts, italian-style diced tomatoes, drained, chicken broth, balsamic vinegar, salt, sugar, crushed red pepper flakes, pepper, hot cooked pasta, shredded parmesan cheese

boneless skinless chicken breasts, balsamic vinegar, italian breadcrumbs, diced tomatoes or 1 can sliced tomato, sliced, grated/ground parmesan cheese or romano cheese, garlic salt, egg, cooking onion, butter or olive oil

breadcrumbs (i used italian), dry parsley flakes, garlic powder, garlic salt, balsamic vinegar, egg whites (i used the egg beater style ones), boneless chicken breasts, salt & pepper

olive oil, minced shallots, cherry preserves, balsamic vinegar, italian spices, ground pepper, boneless chicken breasts, salt

chicken breasts, water, parsley sprigs, onion , quarterd, seasoning salt, chicken bouillon cubes, bottled italian dressing, mayonnaise, white vinegar, celery seeds, sugar, salt, paprika, sour cream, honey

olive oil, vinegar (apple cider works well), montreal chicken seasoning, boneless skinless chicken breasts

skinless, boneless chicken breast halves, butter, chopped fresh oregano, chopped fresh lemon verbena (optional), dry white wine, balsamic vinegar , or to taste, lemon juice , to taste

butter lettuce, pre- cooked chicken breasts, diced, parmesan cheese, grated, kalamata olive, roughly chopped, olive oil, balsamic vinegar, garlic powder, black pepper, onion powder

chopped onion, chopped sweet yellow and red peppers, olive oil, minced garlic, boneless skinless chicken breast halves (4 to 6 oz each), italian diced tomatoes, drained, chicken broth, balsamic vinegar, salt, sugar, crushed red pepper flakes, pepper, hot cooked pasta, shredded parmesan cheese

boneless skinless chicken breasts, balsamic vinegar, sugar, garlic salt, italian salad dressing mix

olive oil, divided, crushed red pepper flakes, dried oregano, salt, frozen chopped spinach, thawed, drained, and squeezed dry, garlic cloves, minced, marsala, divided, romano cheese, grated fresh, golden raisins, capers, boneless skinless chicken breast halves, italian seasoned breadcrumbs, sherry wine vinegar, water, cornstarch

olive oil, divided, crushed red pepper, dried oregano, salt, frozen chopped spinach, thawed, drained, and squeezed dry, garlic cloves, minced, marsala, divided, grated fresh romano or parmesan cheese, golden raisins, capers, skinless, boneless chicken breast halves, italian-seasoned breadcrumbs, sherry vinegar, water, cornstarch

unsalted butter, room temperature, divided, tarragon vinegar, divided, chopped fresh tarragon, dijon mustard, chopped fresh italian parsley, skinless boneless chicken breast halves, pounded to 1/2-inch thickness, dried tarragon, canola oil, fresh snow peas, trimmed, frozen petite peas, green onions, fresh tarragon sprigs

dijon mustard, chopped fresh tarragon leaves, sugar, sherry wine vinegar, salt and freshly ground black pepper, extra-virgin olive oil, garlic, peeled , plus 1 tbsp roughly chopped garlic, whole chicken breasts, boneless, skin-on, fresh italian parsley leaves, salt and freshly ground black pepper, extra-virgin olive oil , plus 3 tablespoons, shallot, finely chopped, mushrooms , such as shiitake, oyster, or cremini, cleaned and quartered, watercress, cleaned, head radicchio , nice outer leaves saved whole, rest chopped into 1/2-inch pieces

chicken breast, paul newman s vinegar and oil dressing, garlic cloves, peeled and minced, dried basil, dried oregano, mayonnaise, white vinegar, vegetable oil, corn syrup, parmesan cheese, romano cheese, parsley flakes, lemon juice, sugar (to taste), italian breadcrumbs, salt, garlic powder, fresh parsley