Crispy Balsamic Baked Chicken Breasts Recipe

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Crispy Balsamic Baked Chicken Breasts
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Ingredients:

Directions:

  1. Put bread crumbs, parsley,garlic powder,and salt in medium bowl and mix.
  2. Whisk together vinegar and egg whites in smaller bowl.
  3. Dip chicken in vinegar mixture then dry mixture.
  4. Place on sprayed cookie sheet.
  5. Spray the top of the chicken breasts with cooking spray (I used butter flavored)
  6. Sprinkle with a little salt and pepper.
  7. Bake 400 for 30-40 minutes, till fork tender and juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.06 Kcal (1290 kJ)
Calories from fat 67.36 Kcal
% Daily Value*
Total Fat 7.48g 12%
Cholesterol 139.24mg 46%
Sodium 948.59mg 40%
Potassium 737.85mg 16%
Total Carbs 8.89g 3%
Sugars 1.93g 8%
Dietary Fiber 0.49g 2%
Protein 51.78g 104%
Vitamin C 0.2mg 0%
Iron 0.5mg 3%
Calcium 28.5mg 3%
Amount Per 100 g
Calories 97.84 Kcal (410 kJ)
Calories from fat 21.39 Kcal
% Daily Value*
Total Fat 2.38g 12%
Cholesterol 44.22mg 46%
Sodium 301.28mg 40%
Potassium 234.34mg 16%
Total Carbs 2.82g 3%
Sugars 0.61g 8%
Dietary Fiber 0.16g 2%
Protein 16.44g 104%
Vitamin C 0.1mg 0%
Iron 0.2mg 3%
Calcium 9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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