81133 individual whole wheat crust Recipes

whole wheat flour, quick oats, sugar or 1/2 cup halved with brown sugar, ground flax seeds, baking soda, ground cinnamon, salt, mashed very ripe banana, unsweetened applesauce, vanilla extract, chopped walnuts, chocolate chips

whole wheat flour, white flour, baking powder, splenda sugar substitute, cinnamon, nutmeg, butter or 3 tbsp margarine, egg, beaten, egg yolk, milk (i use 1%), egg white, lightly beaten, apricots, washed & pitted, bananas, peeled, orange juice, white wine or 1/2 cup additional 1/2 cup orange juice, lemon juice, splenda sugar substitute, blueberries, washed, raspberries (optional), mint (optional)

whole wheat pastry flour, baking soda, salt, baking powder, egg, skim milk, vegetable oil, nonfat yogurt, blueberries (or fruit of your choice)

milk (can use lowfat or skim), water, butter or 1/4 cup margarine, honey, whole wheat flour, eggs (or equivalent), active dry yeast, salt

white whole wheat flour, baking powder, baking soda, active dry yeast, salt, water, spices, herbs

egg, beaten, nonfat milk, italian seasoned breadcrumbs, grated parmesan cheese, lean ground turkey, salt, fresh ground black pepper, prepared marinara sauce, whole wheat spaghetti, fresh basil, chopped, for garnish (optional)

bread flour, plus more for dusting, whole wheat flour, nonfat dry milk powder (i leave this out and use soy or almond milk instead of the water), egg, canola oil, plus more for brushing, honey, salt, instant dry yeast, raisins, ground cinnamon plus 1 tsp, dark brown sugar (may add in a tbsp. of molasses if you like)

low-fat milk, egg beaters egg substitute, butter, melted, water , warm 110f, vanilla instant pudding mix , about 1/4 cup, whole wheat pastry flour, granulated sugar, salt, bread machine yeast

whole wheat pasta (i prefer to use the small shells , or you could use a small penne or even a spaghetti), onion, cut in quarters and thin sliced, fresh baby spinach, fresh mozzarella cheese, cut in small cubes, minced garlic, lemons , zested, sliced almonds, toasted, chicken broth, toasted fresh breadcrumb (you could also use dried, but the fresh are really worth it, see below for recipe), olive oil (2-3 tbsp to garnish the pasta, 1 tbsp to saute the vegetables), salt, pepper (i like lots of for this dish), bread , fresh everyday works best, olive oil

extra virgin olive oil, sweet peppers, thinly sliced (use a combination of red, yellow and orange), onion, thinly sliced, garlic cloves, minced, dried marjoram, salt, black pepper, hot pepper flakes, tomatoes, diced, kalamata olive, sliced, red wine vinegar, whole wheat spaghetti, fresh parsley, chopped

whole wheat flour, baking powder, banana, soymilk, peanut butter, natural style, light brown sugar

water, water, sugar, yeast, whole wheat flour, bread flour or 1 3/4 cups all-purpose flour, semolina flour (a must!), salt

whole wheat flour, baking powder, baking soda, salt, egg, buttermilk, lightly-salted butter or 1 1/2 tbsp margarine, melted, chopped walnuts, light molasses or 3 tbsp honey, dark seedless raisins

russet potatoes, peeled and cut into 12 pieces, water, salt, active dry yeast, sugar, whole wheat flour, bread flour, vegetable oil, salt

all-purpose flour, whole wheat flour, baking powder, salt, baking soda, egg, beaten, buttermilk or 1 cup sour milk, honey, raisins, egg white, beaten

organic whole wheat flour, baking powder, ground flax seed meal, egg, hazelnut oil, skim milk, honey (more or less to taste), grain sweetened carob chips

active dry yeast, warm water, unbleached all-purpose flour (200 g), active dry yeast (12 g), honey (or you could go with 2 tsp), warm water, whole wheat flour (500 g), salt (8 g)

warm water (105 -115 f.), active dry yeast (2 1/2 tsp), molasses, whole wheat flour, sugar, salt, canola oil, egg white , wash made by beating 1 large with 1 tsp water, old fashioned oats, for sprinkling loaf