Robert Redford's Whole Wheat Quick Bread Recipe

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Robert Redford's Whole Wheat Quick Bread
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Ingredients:

Directions:

  1. Grease a 9 x 5 x 3-inch loaf pan.
  2. Heat oven to 400 degrees.
  3. Mix flour, baking powder, baking soda and salt.
  4. Beat egg in a large bowl.
  5. Stir in buttermilk, molasses and butter.
  6. Stir in flour mixture.
  7. Mix in walnuts and raisins.
  8. Scrape batter into prepared pan and bake 50 to 60 minutes, or until well browned.
  9. Remove from oven and place pan on a wire rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 573.81 Kcal (2402 kJ)
Calories from fat 159.45 Kcal
% Daily Value*
Total Fat 17.72g 27%
Cholesterol 65.54mg 22%
Sodium 1076.94mg 45%
Potassium 852.31mg 18%
Total Carbs 89.98g 30%
Sugars 30.31g 121%
Dietary Fiber 3.31g 13%
Protein 15.31g 31%
Vitamin C 0.7mg 1%
Iron 6.9mg 38%
Calcium 266.7mg 27%
Amount Per 100 g
Calories 216.77 Kcal (908 kJ)
Calories from fat 60.23 Kcal
% Daily Value*
Total Fat 6.69g 27%
Cholesterol 24.76mg 22%
Sodium 406.84mg 45%
Potassium 321.98mg 18%
Total Carbs 33.99g 30%
Sugars 11.45g 121%
Dietary Fiber 1.25g 13%
Protein 5.78g 31%
Vitamin C 0.3mg 1%
Iron 2.6mg 38%
Calcium 100.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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