42 iceberg wedges blue Recipes

  • Iceberg Wedge Blue Cheese Bacon & Tomato Salad
    mayonnaise, sour cream, buttermilk, white pepper and
    14 More
    mayonnaise, sour cream, buttermilk, white pepper, grated onions, tabasco sauce, lemon juice, worcestershire sauce, salt, cayenne pepper, minced garlic, sugar, crumbled blue cheese, head iceberg lettuce, bacon, cooked and crumbled, tomato, chopped with seeds removed, crumbed blue cheese, salt and pepper
    45 min, 18 ingredients
  • Blue Iceberg Wedges
    fat-free mayonnaise and
    6 More
    fat-free mayonnaise, evaporated fat-free milk or low-fat buttermilk, lemon juice, crumbled blue cheese, head iceberg lettuce, reduced-fat bacon slices (such as gwaltney), cooked and crumbled, chopped tomato
    14 min, 7 ingredients
  • Iceberg Wedge with Blue Cheese Dressing
    head iceberg lettuce, sour cream, mayonnaise and
    4 More
    head iceberg lettuce, sour cream, mayonnaise, scallions, minced, lemon juice, blue cheese, crumbled, fresh ground black pepper
    24 hour 4 min, 7 ingredients
  • Iceberg Wedge With Blue Cheese Dressing
    buttermilk, reduced-fat sour cream and
    3 More
    buttermilk, reduced-fat sour cream, crumbled blue cheese (2 oz), head iceberg lettuce, quartered, black pepper
    10 min, 5 ingredients
  • Iceberg Wedges With Creamy Blue Cheese Dressing
    mayonnaise, blue cheese, crumbled (about 3/4 cup) and
    6 More
    mayonnaise, blue cheese, crumbled (about 3/4 cup), plain nonfat yogurt, buttermilk, white wine vinegar, fresh ground black pepper, heads iceberg lettuce, each cut into quarters, green onions, chopped
    10 min, 8 ingredients
  • Iceberg Wedge With Warm Bacon & Blue Cheese Dressing
    mayonnaise, fresh lemon juice and
    7 More
    mayonnaise, fresh lemon juice, fresh coarse ground black pepper, hot pepper sauce, coarsely crumbled blue cheese, buttermilk (optional), thick-cut bacon , cut crosswise into 1-inch pieces, head iceberg lettuce, cut into 6 wedges, each with some core attached, red onion, very thinly sliced
    20 min, 9 ingredients
  • Iceberg Wedge with Warm Bacon and Blue Cheese Dressing
    mayonnaise, fresh lemon juice and
    7 More
    mayonnaise, fresh lemon juice, coarsely ground black pepper, hot pepper sauce, coarsely crumbled blue cheese, buttermilk (optional), thick-cut bacon , cut crosswise into 1-inch pieces, head of iceberg lettuce, cut into 6 wedges, each with some core attached, red onion, very thinly sliced
    9 ingredients
  • Sullivan's Steakhouse House Iceberg Wedge
    crumbled blue cheese, mayonnaise, buttermilk , well shaken and
    9 More
    crumbled blue cheese, mayonnaise, buttermilk , well shaken, red wine vinegar, sour cream, oil, sugar, minced garlic, fresh ground black pepper, iceberg lettuce (or 1 1/2 small), crumbled blue cheese, tomatoes, seeded diced
    20 min, 12 ingredients
  • Iceberg Lettuce Wedges with Blue Cheese Dressing
    blue cheese dressing and
    4 More
    blue cheese dressing, head iceberg lettuce, cut into 4 wedges, bacon slices, cooked and crumbled, shredded parmesan cheese, chopped fresh chives
    5 ingredients
  • Blue Cheese Iceberg Wedges Blue Cheese Iceberg Wedges
    blue cheese dressing and
    4 More
    blue cheese dressing, head iceberg lettuce, cut into 4 wedges, crumbled blue cheese, freshly ground pepper to taste, bacon slices, cooked and crumbled
    15 min, 5 ingredients
  • Iceberg Wedges with Creamy Blue Cheese Dressing Iceberg Wedges with Creamy Blue Cheese Dressing
    mayonnaise, blue cheese, crumbled (about 3/4 cup) and
    6 More
    mayonnaise, blue cheese, crumbled (about 3/4 cup), plain nonfat yogurt, buttermilk, white wine vinegar, freshly cracked black pepper, heads of iceberg lettuce, each cut into quarters, green onions, chopped
    8 ingredients
  • Iceberg Wedge With Warm Bacon and Blue Cheese Dressing Iceberg Wedge With Warm Bacon and Blue Cheese Dressing
    mayonnaise, fresh lemon juice and
    8 More
    mayonnaise, fresh lemon juice, fresh coarse ground black pepper, hot pepper sauce, coarsely crumbled blue cheese, buttermilk (optional), thick-cut bacon , cut crosswise into 1-inch pieces, head iceberg lettuce, cut into 6 wedges, each with some core attached, red onion, very thinly sliced, chppoed candied walnuts or pecans, for garnish
    20 min, 10 ingredients
  • Iceberg Wedge with Buttermilk Blue Cheese Dressing (Aaron McCargo, Jr.) Iceberg Wedge with Buttermilk Blue Cheese Dressing (Aaron McCargo, Jr.)
    head iceberg lettuce, cored, mayonnaise, sour cream and
    10 More
    head iceberg lettuce, cored, mayonnaise, sour cream, buttermilk, salt and freshly ground black pepper, hot sauce (recommended : tabasco), chopped chives, chopped garlic, lemon, juiced, blue cheese crumbles, halved cherry tomatoes, avocado, diced, bacon , cooked crisp and crumbled
    15 min, 13 ingredients
  • Iceberg Wedge Iceberg Wedge
    head iceberg lettuce, cut into large wedges and
    11 More
    head iceberg lettuce, cut into large wedges, grape tomatoes , split down the middle, chopped flat-leaf parsley, for garnish, garlic, minced, kosher salt and freshly ground black pepper, extra-virgin olive oil, mayonnaise, sour cream, fresh lemon juice, crumbled mild blue cheese such, chopped fresh chives, kosher salt and freshly ground black pepper
    10 min, 12 ingredients
  • Iceberg Wedge Salad Iceberg Wedge Salad
    low-fat buttermilk, minced green onions, light mayonnaise and
    7 More
    low-fat buttermilk, minced green onions, light mayonnaise, low-fat sour cream, salt, coarsely ground black pepper, garlic clove, minced, head iceberg lettuce, cut into 4 wedges, crumbled blue cheese, coarsely ground black pepper
    7 min, 10 ingredients
  • Blue Smoke’s Iceberg Wedges With Roquefort Dressing Blue Smoke’s Iceberg Wedges With Roquefort Dressing
    sour cream, mayonnaise, worcestershire sauce and
    7 More
    sour cream, mayonnaise, worcestershire sauce, garlic, chopped, red wine vinegar, roquefort cheese, crumbled, parsley, chopped, salt and pepper, head iceberg lettuce, crumbled bacon (optional)
    5 min, 10 ingredients
  • Iceberg Wedge Salad with Creamy Gorgonzola Dressing (Brad Sorenson) Iceberg Wedge Salad with Creamy Gorgonzola Dressing (Brad Sorenson)
    sour cream, prepared mayonnaise and
    8 More
    sour cream, prepared mayonnaise, gorgonzola cheese, crumbled up, buttermilk, kosher salt and freshly ground black pepper, to taste, mixed chopped fresh herbs (such as parsley, sage, and basil), head iceberg lettuce, quartered , core removed, good quality bacon, cooked crispy, tear drop , or grape tomatoes, halved, blue cheese, crumbled
    15 min, 10 ingredients
  • Buffalo Wedge Blue Salad Buffalo Wedge Blue Salad
    buffalo chicken tenders or 1 1/2 lbs spicy chicken tenders and
    9 More
    buffalo chicken tenders or 1 1/2 lbs spicy chicken tenders, chopped green onion, diced celery, chopped tomatoes, diced avocado, italian dressing, salt & pepper, head iceberg lettuce, washed and cored, roquefort cheese , dressing or 1 1/2 cups blue cheese dressing, crumbled blue cheese
    30 min, 10 ingredients




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