1474 hummus graveyard Recipes

olive oil, onion, diced, garlic, cumin, ground, chickpeas, cooked, boiled , without salt, tahini, lemon juice, fresh coriander leaves, paprika, hot, ground, milk

garbanzo beans, tahini, lemon juice, salt, garlic, paprika, parsley

chick peas, extra virgin olive oil, lemon juice, tabasco sauce, tahini, salt, chili pepper, water, garlic

garbanzo beans , canned in water, garlic, tahini, lemon juice, salt, water

canned garbanzo beans, drained, tahini, lemon juice, salt, garlic, halved, olive oil, paprika, minced fresh parsley

chick peas, water, lemon juice, tahini, cumin, garlic, salt, cilantro (fresh )

garbanzo beans, garlic, sesame seeds, chicken broth, allspice, lemon juice

garbanzo beans, lemon juice, peanut butter, cumin, salt, water

chick peas, garlic clove, salt, lemon juice, tahini, olive oil, water

cooked garbanzo beans, plain yogurt, fresh lemon juice, garlic, minced, olive oil, water, ground black pepper, ground cumin, minced cilantro

chickpeas, salt, garlic clove, minced, tahini, lemon juice, freshly squeezed, water

chick peas, kalamata olives, garlic, cilantro, lemon juice, olive oil, tahini, salt

s &w garbanzo bean, ranch, minced garlic, black pepper, curry powder

chickpeas, lemon juice (1 lemon), tahini, garlic clove, crushed, water (including the canning liquid), ground cumin, salt, olive oil, paprika

fresh flat-leafed parsley sprigs plus 2 to 3 additional sprigs, extra-virgin olive oil, pine nuts, cumin seeds, two 19-oz cans chick-peas, garlic cloves, well-stirred tahini, water, fresh lemon juice, salt, accompaniment:spiced pita toasts