166 hot sauce slow Recipes

boneless beef chuck steak , cut into 1 inch pieces, pork tenderloin , cut into 1 inch pieces, all-purpose flour, oil, old el paso tomatoes and green chilies, undrained, pinto beans, undrained, beer, chili powder, cumin, garlic powder, salt, cinnamon, hot sauce (optional)

dried pinto beans, chicken or 1 (14 1/2 oz) can vegetable broth, water, diced bacon, diced onion, liquid smoke, tablsespoon lawry s seasoning salt, black pepper, red hot sauce

chuck roast, onion, chopped, green chilies, drained and chopped, chili powder, cumin, red pepper flakes, frank hot sauce, garlic powder, beef broth, diced tomatoes, drained (optional)

lean ground beef, chopped raw bacon, onion, finely chopped, baked beans with pork, red kidney beans, with liquid, lima beans, partially drained, ketchup, liquid smoke flavoring, salt, hot sauce, garlic powder

velveeta pepper jack cheese, cut into 1/2-inch cubes (regular velveeta may be used to tone down the spiciness), ro*tel tomatoes and green chilies (mild or spicy), browned chorizo sausage, diced broccoli , heated through but still crisp and green, salsa , of desired heat, hot sauce (optional), garlic powder, sourdough loaf, hollowed out

canola oil, fresh thyme, garlic, chopped, white onion, chopped, heaping tbsp ancho chile powder, light brown sugar, ground cumin, ground coriander, fresh orange juice, fresh lime juice, chipotle in adobo, finely chopped, boneless pork shoulder (about 5 lb), warm corn tortillas, napa cabbage slaw , recipe follows, hot sauce, fresh cilantro leaves, crumbled queso fresco, mayonnaise, apple cider vinegar, canola oil1 tsp celery seeds, kosher salt and freshly ground pepper, green onions, coarsely chopped, serrano chiles, head napa cabbage, finely shredded, carrot , julienned, crumbled queso fresco

tomato sauce, diced tomatoes, whole kernel corn, ground beef, diced yellow onion, chili powder (to taste), salt, diced fresh jalapenos (can substitute for canned ), diced fresh green anaheim chili (for hotter chili substitute for a new mexico chile), morita dried chilies, ground, pace picante sauce (optional), louisiana hot sauce ( 1 tsp) (optional)

boneless pork ribs, maple syrup, soy sauce, worcestershire sauce, dried onion flakes, ground cinnamon, ground allspice, minced garlic , about 6 cloves, grated ginger, hot sauce, ground black pepper

vegetable oil, country style pork ribs, onion, chopped, roasted chicken , deboned and shredded, diced tomatoes, ketchup, steak sauce, cider vinegar, worcestershire sauce, hot sauce, lemon, juiced, cubes chicken bouillon, ground black pepper, whole kernel corn, undrained, frozen lima beans, thawed

ketchup, chili sauce, water, red wine vinegar, lemon juice, worcestershire sauce, hot sauce, dijon mustard, chili powder, garlic powder, celery seed, ground black pepper, brown sugar, country style pork ribs, onion, sliced into rings, red bell pepper, cut into rings

hot italian sausage, yellow bell pepper, chopped, orange bell pepper, chopped, garlic cloves, nicnced, onions, chopped, stalks celery, chopped, sliced baby portabella mushrooms, tomato sauce, diced tomatoes, tomato paste, beef bouillon cubes, bay leaves, dried thyme, dried oregano, fresh basil, crushed red pepper flakes, ground black pepper, white sugar, beef broth, red wine

dry red kidney beans, heaping tbsp bacon grease (if you don tsp have any bacon grease, fry a pack of bacon in the pot you are going to cook the beans in, remove the bacon and leave the grease in the pot.), water (2 quarts), yellow onion, chopped, green pepper, chopped, green onions, chopped, minced garlic, cajun seasoning mix (or equivalent ingredients) (recipe on my recipe page), hot sauce, worcestershire sauce, andouille sausage peeled and sliced 1/4 in. thick, ham hocks, salt to taste

boneless skinless chicken breasts, chorizo, diced, diced tomatoes, onion, chopped, green bell pepper, seeded and chopped, celery, chopped, fat free or reduced sodium chicken broth, dried oregano, hot sauce, bay leaves, dried thyme, shrimp, cooked

stalks celery, halved, carrots, onion, cut in 4 wedges, red potatoes, quartered, corned beef brisket, stout or dark ale, corned beef spices or pickling spices (or spices that come with the brisket), head cabbage, cut into 6 wedges, heavy cream, sour cream, drained prepared horseradish, hot sauce, salt and pepper to tast

boneless skinless chicken breasts, cut into 1-inch cubes, andouille sausage, diced, diced tomatoes, onion, chopped, green bell pepper, seeded and chopped, stalk celery, chopped, reduced-sodium chicken broth, dried oregano, hot sauce, bay leaves, dried thyme, frozen peeled and cooked shrimp, thawed, cooked rice

red kidney beans, ham (center-cut slice with bone), brown sugar, canned pineapple chunks (will be used only to season ham and not put in beans!), little smokies sausages, green bell pepper, garlic (minced ), seasoning salt (to taste), hot sauce (to taste), bay leaf, white onion, stalks celery

beef chuck, cut into 2-inch cubes, light brown sugar, kosher salt, vegetable oil, onion, finely chopped, garlic , smashed, chopped green chiles, drained, ground cumin, chili powder, diced tomatoes with chiles, green hot sauce, sliced scallions , fresh cilantro and/or sour cream, for topping, tortilla chips , for serving (optional)

chopped onion, cider vinegar, tomato juice, pepper, garlic powder, cayenne, hot sauce , such as tabasco, sugar, sweet onions , such as vidalia, quartered, light brown sugar, smoked paprika, salt, black pepper, boston butt pork roast, bone-in, buns , for serving