3197 hot pepper wine Recipes

  • Crabapple Hot Pepper Jelly
    crabapples, water, red wine vinegar, granulated sugar and
    2 More
    crabapples, water, red wine vinegar, granulated sugar, green bell pepper, hot pepper (mix and match hot peppers for color and preferred degree of heat)
    40 min, 6 ingredients
  • Hot Pepper Vinegar
    hot chile peppers , such as jalapeno or serrano (about 4 ... and
    4 More
    hot chile peppers , such as jalapeno or serrano (about 4 cups), garlic cloves, halved, white wine vinegar, sugar, salt
    5 ingredients
  • Hot and Spicy Chicken Wings
    chicken wings, ketchup, water, honey, red wine vinegar and
    7 More
    chicken wings, ketchup, water, honey, red wine vinegar, brown sugar, dijon mustard, worcestershire sauce, soy sauce, hot pepper sauce, garlic cloves, minced, dried onion (optional)
    1 hour 10 min, 12 ingredients
  • Hot Pepper Chicken Under a Brick
    chicken legs with thigh (or 4 chicken breasts) and
    14 More
    chicken legs with thigh (or 4 chicken breasts), salt and black pepper, extra virgin olive oil, dijon mustard, crushed red pepper flakes, red wine vinegar, orange marmalade, poppy seed, tomatoes, thinly sliced, seedless cucumber, thinly sliced, arugula or 1 bunch watercress, chopped, flat leaf parsley, chopped (fresh ), chopped jarred banana pepper rings, plus, banana pepper juice, crusty bread , for mopping
    30 min, 15 ingredients
  • Pepper Parmesan Salad Dressing
    mayonnaise, milk (or more if needed to thin dressing) and
    10 More
    mayonnaise, milk (or more if needed to thin dressing), grated parmesan cheese (freshly grated , not stuff in green can), cracked pepper, red wine vinegar, onion powder, garlic salt, paprika, dill weed, lemon juice, worcestershire sauce, hot pepper sauce (optional)
    5 min, 12 ingredients
  • Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga) Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga)
    cumin seeds or 1/4 tsp cumin powder and
    11 More
    cumin seeds or 1/4 tsp cumin powder, garlic cloves, finely chopped, coarse salt (to taste), fresh edible flowers (safflower flowers to be precise) or 3/4 tsp paprika or 3/4 tsp smoked paprika, ground nutmeg (optional), ground black pepper, sugar, hot pepper paste , such as portuguese (massa de malagueta) # 460621 or 1 tsp hot chili sauce, chopped parsley, olive oil , leftover from frying fish if not too dark or 1 tbsp fresh, water, wine vinegar
    5 min, 12 ingredients
  • Red Wine Hot Pepper Jelly Red Wine Hot Pepper Jelly
    sweet peppers, finely diced, hot pepper, finely diced and
    3 More
    sweet peppers, finely diced, hot pepper, finely diced, red wine vinegar, granulated sugar, liquid pectin
    35 min, 5 ingredients
  • Hot Legs with Spicy-Ranch Sauce (Sandra Lee) Hot Legs with Spicy-Ranch Sauce (Sandra Lee)
    hot taco seasoning, canola oil, red wine vinegar and
    4 More
    hot taco seasoning, canola oil, red wine vinegar, hot pepper sauce, divided (recommended : tabasco), chicken drumettes, ranch salad dressing, celery sticks
    25 min, 7 ingredients
  • Damn Hot Peppers and Potato Hash With Baked Eggs - Michael Chiar Damn Hot Peppers and Potato Hash With Baked Eggs - Michael Chiar
    extra-virgin olive oil and
    15 More
    extra-virgin olive oil, green peppers, halved and seeded and cut into 1-inch square pieces, jalapeno, sliced 1/8-inch-thick, sea salt, crushed tomatoes, basil leaves, red wine vinegar, russet potatoes, peeled and cut into 1/2-inch dice, extra-virgin olive oil, chopped onion, sea salt , preferably gray salt, freshly ground black pepper, damn hot peppers (preceding recipe), eggs, chopped fresh oregano, freshly grated parmesan cheese , asiago cheese or 3 tbsp other aged cheese
    30 min, 16 ingredients
  • Pepper and Potato Salad (Rachael Ray) Pepper and Potato Salad (Rachael Ray)
    potatoes , baby yukon gold or red skinned and
    7 More
    potatoes , baby yukon gold or red skinned, sliced jarred or canned hot peppers : jalapenos, hot pepper rings, hot cherry peppers, your choice, red bell pepper, seeded and chopped, scallions, chopped, a splash hot pepper juice , from jar or can, cider or wine vinegar, eyeball it, extra-virgin olive oil , eyeball it, salt and pepper
    25 min, 8 ingredients
  • Hot Pepper Chicken Under a Brick with an Orange and Poppy Seed Dressed Salad (Rachael Ray) Hot Pepper Chicken Under a Brick with an Orange and Poppy Seed Dressed Salad (Rachael Ray)
    chicken legs and thighs, bone in, skin on or, 4 chicken b... and
    16 More
    chicken legs and thighs, bone in, skin on or, 4 chicken breasts, bone-in, skin on, salt, freshly ground black pepper, crushed red pepper flakes, dijon mustard, extra-virgin olive oil, plus more, for drizzling, divided, chopped banana pepper rings, hot pickled pepper juice, handful freshly chopped flat-leaf parsley, orange marmalade, poppy seeds, red wine vinegar, seedless cucumber, thinly sliced, tomatoes, thinly sliced, arugula or watercress, cleaned and chopped, crusty bread , cut into slices, for mopping, garlic clove, cut in 1/2
    30 min, 17 ingredients
  • Hot Asian Burgers Hot Asian Burgers
    egg, breadcrumbs, salt, pepper, soy sauce and
    6 More
    egg, breadcrumbs, salt, pepper, soy sauce, rice vinegar or 1 tbsp wine vinegar, ground ginger, garlic cloves, minced, hot pepper sauce, ground beef, green onions, chopped
    30 min, 11 ingredients
  • Hot & Sour Chicken and Noodles Hot & Sour Chicken and Noodles
    chicken broth, rice wine vinegar, dark sesame oil and
    9 More
    chicken broth, rice wine vinegar, dark sesame oil, liquid hot pepper sauce, cornstarch, miso, boneless skinless chicken breast half , cut into 1 x 1/2 inch strips, white mushrooms, sliced, coarsely shredded carrot, salt, scallions, thinly sliced, curly dried noodles, cooked & drained
    50 min, 12 ingredients
  • Wine, Mushrooms, Artichoke Hearts in Sour Cream Wine, Mushrooms, Artichoke Hearts in Sour Cream
    olive oil or 2 tbsp margarine, mushroom , medium and
    9 More
    olive oil or 2 tbsp margarine, mushroom , medium, artichoke hearts, drained, dry white wine, hot pepper sauce (optional), flour, sour cream, salt , to taste, fresh ground black pepper , to taste, freshly grated parmesan cheese, chopped parsley, garnish (optional)
    30 min, 11 ingredients
  • Wine-Barbecued Lamb Chops Wine-Barbecued Lamb Chops
    salad oil, red wine, onions, grated, garlic clove, slashed and
    4 More
    salad oil, red wine, onions, grated, garlic clove, slashed, salt, accent seasoning (optional), drops hot pepper sauce, thick lamb chops
    15 min, 8 ingredients
  • Peppered Beef in Garlic Sauce Peppered Beef in Garlic Sauce
    coarsely ground pepper, salt and
    8 More
    coarsely ground pepper, salt, beef sirloin steak (5 oz each), beef broth, dry red wine or additional beef broth, red onion, quartered and thinly sliced, garlic cloves, minced, sugar, dried marjoram, hot pepper sauce
    30 min, 10 ingredients
  • Hot Pepper Turkey Marinate Hot Pepper Turkey Marinate
    red wine vinegar, pastene hot crushed bell peppers and
    3 More
    red wine vinegar, pastene hot crushed bell peppers, minced garlic clove, kosher salt, cinnamon
    10 min, 5 ingredients
  • Shrimp and Andouille Stuffed Quail with Spicy White Wine Sauce Shrimp and Andouille Stuffed Quail with Spicy White Wine Sauce
    butter, plus more for coating quail, chopped celery and
    20 More
    butter, plus more for coating quail, chopped celery, chopped onion, chopped thyme, minced garlic, shrimp, peeled and deveined, andouille sausage, quartered and sliced, chicken or shrimp stock or broth, bread, crust removed, cubed, lightly toasted, chopped green onion, chopped parsley leaves, salt and pepper, hot pepper sauce (recommended : tabasco), semi-boneless quail (about 4 oz each), split down the back, spicy white wine sauce , recipe follows, chopped shallots, white wine, chicken or shrimp stock or broth, hot sauce (recommended : crystal), butter, cut into tablespoons, squeeze fresh lemon juice, salt
    55 min, 22 ingredients




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